Edible Leaf Plant Seeds For Sale In Odessa

* The leaves can be eaten raw or cooked. * Artemisia vulgaris ( mugwort or common wormwood ) is one of several species in the genus Artemisia which have common names that include the word mugwort.

* These are the sweet white onions famous raw on hamburgers and salads. Great for slicing and fresh eating! * Also make very good fried onion rings and can be used in cooking where a mild onion flavor is desired.

* Umbellularia californica is a large tree native to coastal forests of California and slightly extended into Oregon .

* Develope to maturity in only 60-65 days. * Many Welsh onions can multiply by forming perennial evergreen clumps. * These scallions are perfect for adding mild flavor to salads of all kinds.

It was immediately picked, cooked, and pickledto help fight scurvy, and taken with the crew of the Endeavour. Tetragonioides was the only cultivated vegetable to have originated from Australia and New Zealand.

* 2 1/2" deep purple flowers on a plant that resembles a small hollyhock; likes full sun; biennial or perennial; native to Europe, north Africa, and northwest China. A pleasant mild flavour, with a similar texture to the leaves, they make a pleasant and...

* A shrub; red flowers in racemes. * The leaves and flowers are boiled and eaten.

* Erect stalks topped with one or several blue 1 1/2" flowers; parent of many cultivars with white, blue, or double flowers; popular and easy to grow. A mild flavour, it is nice in salads and is liked by most people who try it.

* The young leaves and flower buds can be eaten raw or cooked. * Sanguisorba officinalis ( Great Burnet ) is a plant in the family Rosaceae , subfamily Rosoideae . It is native throughout the cooler regions of the Northern Hemisphere in Europe , northern...

Seed can also be started indoors for an earlier harvest. Everything you need to get your plants off to a great start! The same size, color and food value as tree peaches. Vine Peaches make excellent preserves and pies, and have a vine-ripe flavor and...

A delicious carbonated beverage can be made from the boiled leaves. It is very good. * The Psoralea glandulosa, also called wallwa, culen or St. Augustine grass is a perennial plant belonging to the family of Fabaceae .

Packet: 200 seeds.Sow in spring after the danger of frost has passed, about 1/4- 1/2" deep, 3 seeds per inch in single rows or 2-3" wide bands 12-18" apart. Mulch where temperatures go below 0°F (-18°C).Water during dry spells and side-dress with compost...

Dioica has a flavour similar to spinach mixed with cucumber when cooked, and is rich in vitamins A and C, iron, potassium, manganese, and calcium. * Direct sowing: The seedbed should have a loose and fine structure, but should be reconsolidated using...

They can also be sprouted and used in salads. * This species was in use as a food source in Central America as early as 4000 BC. * The seeds are very small but easy to harvest and very nutritious.

* Celery (Apium graveolens var. * Wild celery has a long history of medicinal and food use. The leaves are strongly flavoured and are used less often, either as a flavouring in soups and stews or as a dried herb.

Allow the tree to leaf out completely from July onward to replenish energy for next years harvest. Rich in vitamin A, the leaves also contain about 6% protein, 1% fat, 6.6% carbohydrate, 1.5% ash.

Fleshy, sweet and succulent. * Oenothera biennis ( Common evening primrose or Evening star ) is a species of Oenothera native to eastern and central North America , from Newfoundland west to Alberta , southeast to Florida , and southwest to Texas , and...

Its yellow flower head is 4–6 cm in diameter and is likely to be seen in late spring or early summer. Pratensis, but the bracts which show behind the flower head, a distinctive feature of salsifies, are longer and more noticeable.

Great flavor.http://www.johnnyseeds.com/vegetables/spinach/savoyed-leaf-spinach/bloomsdale-spinach-seed-3645.11.htmlSpinach grows in a wide range of soils if moist and fertile, but is sensitive to acidity; pH should be at least 6.0, preferably 6.5-7.5.Spinach...

It is also a good detoxifier, helping the body to get rid of toxins via the urine and therefore helping in the treatment of a wide range of diseases such as rheumatism. It is common in Middle Eastern , European , and American cooking .

Cut the entire plant 4-6" above the ground to promote a second growth. 16,300 seeds/oz. Very large 3-5" long, ruffled and puckered bright-green leaves. Packet: 200 seeds.Direct seed (recommended): Plant seeds 1/4" deep, 2-3 seeds per inch, in rows 18"...

* A perennial with striking pink or white five-petaled 2" flowers in summer; often a weed, but a very pretty one; likes sun, grows in grassy places, especially on limestone, often in ditches along roads; native to Europe.

Leaves are grey-green, rugose on the upper side, and nearly white underneath due to the many short soft hairs. The leaves are oblong, ranging in size up to 2.5 in (6.4 cm) long by 1 in (2.5 cm) wide.

* Canavalia gladiata, usually called Sword Bean, is a domesticated plant species in the legume (Fabaceae) family. In Telugu it is called 'chamma kaya' also called 'Tammi kaya' * The fruits are eaten as a vegetable in Africa and Asia.

Its yellow flower head is 4–6 cm in diameter and is likely to be seen in late spring or early summer. Pratensis, but the bracts which show behind the flower head, a distinctive feature of salsifies, are longer and more noticeable.

* A shrub; red flowers in racemes. * The leaves and flowers are boiled and eaten.

The plants have showy blooms in early to mid spring. * Hesperis matronalis grows 100 cm or taller, with multiple upright hairy stems. Typically the first year of growth produces a mound of foliage and flowering occurs the second year, plants are normally...