Edible Leaf Plant Seeds For Sale In North Dakota

Spinach may survive over winter in temperate regions. Matures in 45 days. It is great fresh in salads or steamed. The leaves are alternate, simple, ovate to triangular-based, very variable in size from about 2-30 cm long and 1-15 cm broad, with larger...

* Penthorum sedoides is widely distributed in the United States and Canada. * The seeds have been used in making cough syrups. * A tincture of the plant is somewhat astringent, demulcent, laxative and tonic.

They are eaten cooked or ground into a powder and used for making cakes etc. They can also be sprouted and used in salads. * The seeds are very small but easy to harvest and very nutritious.

The root contains about 1.7% protein, 0.1% fat, 9.7% carbohydrate, 1.1% ash. * The Sacred water lotus has been used in the Orient as a medicinal herb for well over 1,500 years. * The root is much used and relished in Chinese cooking, it has a mild flavour...

* Easily grown in average, medium, well-drained soil in full sun to part shade. Prefers part shade in warmer climates. * Cut back to just below lowest flowers immediately after summer bloom to promote fall rebloom.

It is bright red skinned with a crisp white inside. This variety was the All America Selection Winner in 1949. * A very versatile and easy to grow vegetable. * It can be grown indoors in the winter.

* Like most salsifies, the western salsify grows as an annual or occasionally biennial forb, reaching a height of typically 20–60 cm but sometimes almost a metre. Pratensis, but the bracts which show behind the flower head, a distinctive feature of...

Pelleted seed must be kept cool and dry prior to planting, and should be used within one year of purchase.If anything you purchase from us proves unsatisfactory, we will either replace the item or refund the purchase price.

* The leaves are used for flavouring rice dumplings. Established plants are drought tolerant. * Requires a well-drained sandy soil and a sunny position.

* It is a perennial plant that develops in a cultivated or wild in the mountains of Peru . It is very good. A delicious carbonated beverage can be made from the boiled leaves. This species contains essential oils , tannins , gums and resins .

* The tender young shoots are sometimes added to spring salads. * An herbaceous perennial, forming a basal rosette to 1', from which arise 3' flowering stems with purplish blue (rarely pink or white) flowers resembling scabiosa; likes moist, peaty soil...

It is brilliant red with few seeds, and is extra sweet. For an earlier harvest, start seeds indoors, 6-8 weeks before last frost, harden off seedlings and transplant. Plants 25 hills.

Basil is not drought tolerant and can be damaged by heat stress. Firm the soil over the seeds. A full harvest should be completed just before the plants start to flower. Thinning is not necessary, but a final spacing of 4-8" apart produces healthy, full...

It is used to colour vinegar. * The flowers are rich in a sweet nectar and are very attractive to bees. * They can be used as a pot-herb or be added to salads. The leaves are rich in potassium and calcium, they have a salty cucumber flavour.

* The tops can also be eaten when young as greens or in soups. * This is a very easy to grow and rewarding vegetable. * Purple Top White Globe Turnip is an outstanding Heirloom variety.

It is cold hardy as well as tolerant of heat. Excellent for use in salads or steamed. * The large stalks are topped by deep green leaves. * Fordhook is a well known and very popular variety of Swiss Chard.

Its foliage is narrow and glossy with a bright green appearance. Rich in vitamin C. * Campanula persicifolia (peach-leaved bellflower) is a flowering plant species in the family Campanulaceae.

* The species, rarely used by indigenous people as a leaf vegetable, was first mentioned by Captain Cook. It is native to Argentina, Australia, Chile, Japan, and New Zealand. * It is grown for the edible leaves, and can be used as food or an ornamental...

* The source of tea; white flowers in fall; tolerates shade or sun well; an attractive small shrub for its ornamental value as well. * The tea plant is commonly used in Chinese herbalism, where it is considered to be one of the 50 fundamental herbs.

The majority of harvested maca is dried. * Maca (Peruvian Ginseng) seedlings usually emerge about one month after sowing with the onset of the rainy season in October. Sweet and pleasantly flavoured.

* Although purslane is considered a weed in the United States, it may be eaten as a leaf vegetable. It has a slightly sour and salty taste and is eaten throughout much of Europe, the middle east, Asia, and Mexico

Aromatic and somewhat bitter. Their addition to the diet aids the digestion and so they are often used in small quantities as a flavouring, especially with fatty foods. * Artemisia vulgaris ( mugwort or common wormwood ) is one of several species in the...

* A perennial mint with lemon-scented foliage and clusters of small white flowers in whorls in the leaf axils; the leaves are used in cooking--teas, soups--toilet water, soaps, and medicine; sun or part shade, grows well in dry sites; native to southern...

The shoots are bright yellow green at first with mucilaginous bark, turning reddish brown, and in two or three years begin to show shallow fissures. * The young leaves can be added to salads whilst both old and young leaves can be used as a flavouring...

Regular moisture throughout the growing season helps to ensure a good crop.Begin light harvesting after plants have become established. Transplant to the field when seedlings have 3-4 sets of leaves, spacing at 4-8" apart in rows 18" apart.Moderately...

* The tops can also be eaten when young as greens or in soups. * This is a very easy to grow and rewarding vegetable. * Purple Top White Globe Turnip is an outstanding Heirloom variety.

A popular culinary herb with 1/2in. The flowers can also be sprinkled on salads to add colour and fragrance. The leaves are oblong, ranging in size up to 2.5 in (6.4 cm) long by 1 in (2.5 cm) wide.