Edible Leaf Plant Seeds For Sale In New Orleans

* The leaves can be eaten raw or cooked. Rich in vitamin C. A mild flavour, it is nice in salads and is liked by most people who try it. * It is an herbaceous perennial growing to 1 m (3 ft 3 in).

A black raspberry, it is a very well flavoured fruit that can also be dried for winter use. * The fruit is the basis of Blue raspberry flavor, a popular flavor for candy, syrups and other sweets.

They are eaten cooked or ground into a powder and used for making cakes etc. * The seeds are very small but easy to harvest and very nutritious. * This species was in use as a food source in Central America as early as 4000 BC.

The plant is typically between 10 - 30 cm in height. Thus, the flowers appear on stems with no apparent leaves, and the later appearing leaves then wither and die during the season without seeming to set flowers.

* Stevia has become very popular as a natural sugar substitute with almost zero calories! * Because stevia has a negligible effect on blood glucose it is attractive to people on carbohydrate-controlled diets.

It is native to central and southwestern Asia . It is great fresh in salads or steamed. * This Heirloom variety has been around over 100 years , has long deep green leaves high in iron, vitamins and antioxidants.

Start seeds indoors and transplant outside when danger of frost is past. The yields of pods average 250 - 500g per m². They are very nutritious, being rich in oil (up to 17%), protein, vitamin E and calcium.

It is cold hardy as well as tolerant of heat. Excellent for use in salads or steamed. * The large stalks are topped by deep green leaves. * Fordhook is a well known and very popular variety of Swiss Chard.

The bark is thick, greyish-brown, and scaly plated at the base of the trunk, and orange-red, thin, and flaking higher on the trunk. * An important timber tree in Asia, the timber is used for construction, railway sleepers, mine timber, furniture, wood...

* The root is eaten raw or cooked. * Because western salsify is a widespread plant, it has a large number of alternative common names. Young stems, when 5 - 10cm high, and the bases of the lower leaves - raw or cooked.

* Although purslane is considered a weed in the United States, it may be eaten as a leaf vegetable. About 40 varieties are currently cultivated. * It has an extensive old-world distribution extending from North Africa through the Middle East and the Indian...

It is used to colour vinegar. The leaves are rich in potassium and calcium, they have a salty cucumber flavour. * In milder climates, borage will bloom continuously for most of the year.

The bark on trunk of mature trees is thick, dark red-brown, and deeply furrowed. In fall, they turn to shades of yellow, tinged with red. They come in three different shapes, all of which can be on the same branch; three-lobed leaves, unlobed elliptical...

* These are the sweet white onions famous raw on hamburgers and salads. To produce seed for future years the bulbs need to be left in place and mulched heavily over winter and allowed to grow until the second summer when they will produce flowers and...

* The growing plant is an insect repellent, it repels the cabbage white butterfly so is a good companion for brassicas. The leaves are pinnate to bipinnate with rhombic leaflets 3–6 cm long and 2–4 cm broad.

* Sanguisorba officinalis ( Great Burnet ) is a plant in the family Rosaceae , subfamily Rosoideae . The fresh or dried leaves are used as a tea substitute. A cucumber flavour they can be added to salads or used as a potherb.

If planted in a well-drained location, it can normally be wintered over to produce a crop early the following spring. Mulch where temperatures go below 0°F (-18°C).Water during dry spells and side-dress with compost or a balanced fertilizer once or...

* Umbellularia californica is a large tree native to coastal forests of California and slightly extended into Oregon .

An essential oil obtained from the plant is used commercially to flavour ice cream, sweets, baked goods etc. * A very common herb, the strongly aromatic leaves are used as a flavouring in cooked foods.

To maintain the crispness and appearance of freshly harvested parsley, store at temperatures of 32–36°F/0–2.2°C at 95% relative humidity. If planted in a well-drained location, it can normally be wintered over to produce a crop early the following...

The unblanched leaves are much less bitter in winter and make an excellent addition to salads at this time of year. Flowers can be added to the leaves to make a tea that aids digestion.

* Cut back to just below lowest flowers immediately after summer bloom to promote fall rebloom. * Members of this genus are rarely if ever troubled by browsing deer or rabbits. Prefers part shade in warmer climates.

High resistance to downy mildew races 1-11, 13, 15, 16. Packet: 1,000 seeds.http://www.johnnyseeds.com/vegetables/spinach/savoyed-leaf-spinach/reflect-f1-spinach-seed-646X.11.htmlSpinach grows in a wide range of soils if moist and fertile, but is sensitive...

Packet: 250 seeds, sows 4.2' for baby leaf or 42' full sizeIf anything you purchase from us proves unsatisfactory, we will either replace the item or refund the purchase price. For full size production sow 1–2" apart, ¼–½" deep, in rows 18" apart.

75 days to harvest. Packet: 200 seeds.Direct seed (recommended): Plant seeds 1/4" deep, 2-3 seeds per inch, in rows 18" apart. 18,800 seeds/oz. Do not store at a temperature less than 50°F (10°C).If using pelleted seed, we recommend consistent soil...

Most culinary and ornamental basils are cultivars of the species Ocimum basilicum , but other species are also grown and there are many hybrids between species. It acts principally on the digestive and nervous systems, easing flatulence, stomach cramps,...

* Purple poppy mallow is a mat-forming, Missouri native perennial which most frequently occurs in dryish, rocky soils in prairies, fields and along roadsides scattered in several counties mostly northeast of the Missouri River.