Edible Leaf Plant Seeds For Sale In Fremont

* High in Vitamins! * The purple topped turnip root will reach 4-5 inches in diameter and matures in 40 to 60 days. * Purple Top White Globe Turnip is an outstanding Heirloom variety.

* High in Vitamins! * The purple topped turnip root will reach 4-5 inches in diameter and matures in 40 to 60 days. * Purple Top White Globe Turnip is an outstanding Heirloom variety.

They are eaten cooked or ground into a powder and used for making cakes etc. * It is an important crop for subsistence farmers in Africa. * Amaranthus cruentus is a common flowering plant species that yields the nutritious staple amaranth grain .

To produce seed for future years the bulbs need to be left in place and mulched heavily over winter and allowed to grow until the second summer when they will produce flowers and seed.

The leaves are pinnate to bipinnate with rhombic leaflets 3–6 cm long and 2–4 cm broad. * Wild celery has a long history of medicinal and food use. It is an aromatic bitter tonic herb that reduces blood pressure, relieves indigestion, stimulates the...

* A refreshing tea can be made from the leaves - it is high in vitamin C. * Rubus leucodermis (blackcap raspberry, black raspberry, whitebark raspberry, or blue raspberry,) is a species of Rubus native to western North America, from British Columbia,...

It is native to the Mediterranean region. They appear in Cantonese dishes and Hong Kong cuisine in stews, casseroles, and hotpots. English language common names include garland chrysanthemum, chrysanthemum greens, edible chrysanthemum, crowndaisy chrysanthemum,...

It is very good. This species contains essential oils , tannins , gums and resins . * The Psoralea glandulosa, also called wallwa, culen or St. Augustine grass is a perennial plant belonging to the family of Fabaceae .

These items are useful when starting seeds indoors for transplanting: Jiffy-7 Peat Pellets Peat Pots, 2 1/4'' round Peat Pots, 3'' round 3'' square pots 4 1/2'' round pots For protecting your transplants against late, unexpected frosts choose between...

Excellent for use in salads or steamed. * Fordhook is a well known and very popular variety of Swiss Chard. It is cold hardy as well as tolerant of heat. * The large stalks are topped by deep green leaves.

It is very good. This species contains essential oils , tannins , gums and resins . * The Psoralea glandulosa, also called wallwa, culen or St. Augustine grass is a perennial plant belonging to the family of Fabaceae .

A tea can be made from the leaves, seed or roots. The root is the most active medicinally, it should be harvested in the autumn of its first year of growth, sliced longitudinally if necessary and dried quickly.

* In China, they are often used to make dumplings with a combination of egg, shrimp and pork. * The leaves have a mild flavour, somewhat like a cross between garlic and chives, they are delicious in salads.

* Campanula persicifolia (peach-leaved bellflower) is a flowering plant species in the family Campanulaceae. A mild flavour, it is nice in salads and is liked by most people who try it.

The erect lower portion of the stem is smooth, but the curved branching inflorescence is covered in glandular hairs. * The seeds have been used in making cough syrups. * In Virginia, Penthorum sedoides grows in habitats such as alluvial swamps, floodplain...

Flowers and flower buds - raw or cooked. They tastes like French beans (Phaseolus vulgaris). * This tropical legume can be grown as an annual in the north. Use the young pods before they mature for best flavor.

* Members of this genus are rarely if ever troubled by browsing deer or rabbits. * Bell-shaped flowers are pale lavender-blue and bloom for an unusually long time (4-5 weeks) in summer with a repeat bloom in fall.

* Rapeseed ( Brassica napus ), also known as rape , oilseed rape , rapa , rappi , rapaseed and (in the case of one particular group of cultivars , canola ) is a bright yellow flowering member of the family Brassicaceae (mustard or cabbage family).

Do not store at a temperature less than 50°F (10°C).If using pelleted seed, we recommend consistent soil moisture during the germination period. Thinning is not necessary, but a final spacing of 4-8" apart produces healthy, full plants.

* The seed is used in pinole or ground into a meal and used as a thickener in making bread or mixed with flour in making bread. * Shadscale fruits and leaves provide important winter browse for both domestic livestock and native herbivores.

* Many Welsh onions can multiply by forming perennial evergreen clumps. * These scallions are perfect for adding mild flavor to salads of all kinds. * Develope to maturity in only 60-65 days.

* In China, they are often used to make dumplings with a combination of egg, shrimp and pork. * The leaves have a mild flavour, somewhat like a cross between garlic and chives, they are delicious in salads.

Deliciosa, the kiwi fruit, the skin is smooth and can be eaten with the fruit. * A very hardy plant, tolerating temperatures down to -30°c or more, but the young spring growth is susceptible to frost damage.

Here is a picture of Bill Carson with his Guiness Book of World Records watermelon weighing in at 262 pounds. When plants are well established thin to 2 to each hill. Seed can also be started indoors for an earlier harvest.

* The leaves have a very sweet liquorice-like flavour. * Other reports say that they contain 'estevin' a substance that, weight for weight, is 150 times sweeter than sugar. * The dried leaves can be ground and used as a sweetener or soaked in water and...

Deliciosa, the kiwi fruit, the skin is smooth and can be eaten with the fruit. * A very hardy plant, tolerating temperatures down to -30°c or more, but the young spring growth is susceptible to frost damage.

* They are very rich in vitamins and minerals and are similar to Taraxacum officinale (Dandelion) in nutritional value. An edible yellow dye is obtained from the petals. A saffron substitute, it is used to colour and flavour rice, soups etc.