Edible Leaf Plant Seeds For Sale In El Paso

The cooked young shoots, harvested when about 5cm long, have a flavour similar to green peas but with a slight bitterness. This bitterness can be reduced by blanching the shoots as they appear from the ground.

* The leaves and flowers are boiled and eaten. * A shrub; red flowers in racemes.

* Cherry Belle is an Heirloom Variety that can be planted in the spring or fall and is ready to eat 5 weeks after sowing. This variety was the All America Selection Winner in 1949.

It was found at the Meseta of BomBom close to Junin Lake in the Andes. They can be slowly baked. After being dried they are cooked in water to make a sweet aromatic porridge that is called 'mazamorra' in S.

It was found at the Meseta of BomBom close to Junin Lake in the Andes. They can be slowly baked. After being dried they are cooked in water to make a sweet aromatic porridge that is called 'mazamorra' in S.

They can also be sprouted and used in salads. * Amaranthus cruentus is a common flowering plant species that yields the nutritious staple amaranth grain . They are eaten cooked or ground into a powder and used for making cakes etc.

They germinate right away and will mark the row. They also are harvested long before the beets so you get two crops instead of one! * Mineral Rich in: Calcium: 114mg; Phosphorus: 34mg; Iron: 3.1mg * A phytochemical compound, glycine betaine is found in...

She describes it as "like popping candy" and "little needles poking the top of your mouth". * The leaves and flower heads contain an analgesic agent spilanthol used to numb toothache.

* It is an exceptionally nutritious vegetable tree with a variety of potential uses. * In developing countries, moringa has potential to improve nutrition, boost food security, foster rural development, and support sustainable landcare.

* This is a very easy to grow and rewarding vegetable. * The tops can also be eaten when young as greens or in soups. * Purple Top White Globe Turnip is an outstanding Heirloom variety.

* The leaves are used for flavouring rice dumplings. * Requires a well-drained sandy soil and a sunny position. Established plants are drought tolerant.

* Nelumbo nucifera , known by numerous common names including Indian lotus, sacred lotus, bean of India, or simply lotus, is one of two species of aquatic plant in the family Nelumbonaceae.

* An herbaceous perennial, forming a basal rosette to 1', from which arise 3' flowering stems with purplish blue (rarely pink or white) flowers resembling scabiosa; likes moist, peaty soil in sun or part shade; native to Europe, north Africa, east to...

* A quick-growing, not to say rampant vine; can be pruned as a shrub; usually grown on a trellis for commercial production of the hops used in beer making; hops are produced on female plants; native to Eurasia, has escaped in the U.S.

Dark-green, flat leaves with strong stems. Packet: 200 seeds.Sow in spring after the danger of frost has passed, about 1/4- 1/2" deep, 3 seeds per inch in single rows or 2-3" wide bands 12-18" apart.

Rich in vitamin C. A mild flavour, it is nice in salads and is liked by most people who try it. Its flowers are cup-shaped and can be either lilac-blue or white. * Erect stalks topped with one or several blue 1 1/2" flowers; parent of many cultivars with...

When plants are well established thin to 3 to each hill. The same size, color and food value as tree peaches. Vine Peaches make excellent preserves and pies, and have a vine-ripe flavor and texture much like a mango.

* A pleasant lemon-like aroma and flavour, they are used mainly as a flavouring in salads and cooked foods. * Lemon balm ( Melissa officinalis ), not to be confused with bee balm , Monarda species, is a perennial herb in the mint family Lamiaceae , native...

Basil is very sensitive to cold, with best growth in hot, dry conditions. She secretly disinters the head, and sets it in a pot of basil, which she waters with her daily tears. Black spot can also be seen on basil foliage and is caused by the fungi genus...

They are often crystallised in sugar and used as sweets and cake decorations. * The plants have a pervading aromatic odour. A liquorice-like flavour, they can be used as a flavouring in mixed salads.

A cucumber flavour they can be added to salads or used as a potherb. They should be harvested in the spring before the plant comes into flower. * Sanguisorba officinalis ( Great Burnet ) is a plant in the family Rosaceae , subfamily Rosoideae .

The seed can also be sown in situ in the autumn. It is one of the most important spices in Kashmiri Pandit and Gujarati cooking. Plants often self-sow freely in the garden. * Many cultures in India, Afghanistan, Iran, and the Middle East use fennel seed...

Rich in vitamin C. A mild flavour, it is nice in salads and is liked by most people who try it. Its flowers are cup-shaped and can be either lilac-blue or white. * Erect stalks topped with one or several blue 1 1/2" flowers; parent of many cultivars with...

Neat, uniform plants perfect for pots and garden beds. Plant 1/4" deep and keep at 70°F (21°C) for best germination. Transplant to the field when seedlings have 3-4 sets of leaves, spacing at 4-8" apart in rows 18" apart.Moderately rich, moist soil.

It is an aromatic bitter tonic herb that reduces blood pressure, relieves indigestion, stimulates the uterus and is anti-inflammatory. Dulce) is a plant variety in the family Apiaceae, commonly used as a vegetable.

It is brilliant red with few seeds, and is extra sweet. For an earlier harvest, start seeds indoors, 6-8 weeks before last frost, harden off seedlings and transplant. Everything you need to get your plants off to a great start!

Their addition to the diet aids the digestion and so they are often used in small quantities as a flavouring, especially with fatty foods. Aromatic and somewhat bitter. * Artemisia vulgaris ( mugwort or common wormwood ) is one of several species in the...