Prices start at : 4.95 USD / 1 packet
They are also used to sweeten tart fruits. * The leaves are eaten raw or cooked. * The stalks should be peeled, they can be used like celery. * Angelica archangelica grows wild in Finland, Sweden, Norway, Denmark, Greenland, the Faroe Islands, Iceland,...
- Genus: Angelica
- Quantity: 0.18 lb
- Common Name: Angelica, Archangel, Wild Parship, Norwegian Angelica
- Seeds Per Pound: 104,420
- Species: archangelica
- Family: Apiaceae