Edible Leaf Plant Medicinal Plant For Sale In South Dakota

* Try them as a fall crop by sowing seed in late summer. * They are very late to bolt and can be grown year round in mild climates. * Vates Collards have dark green very tasty leaves with a mild cabbage like flavor.

* Requires a rich loam. * The flavonol miquelianin (Quercetin 3-O-glucuronide), as well as the alkaloids (+)-1(R)-coclaurine and (-)-1(S)-norcoclaurine, can be found in the leaves of N.

Division in March as the new growth appears. * Fennel (Foeniculum vulgare) is a flowering plant species in the carrot family. * On account of its aromatic properties, fennel fruit forms one of the ingredients of the well-known compound liquorice powder.

It is very good. The young shoots are used in making a refreshing cold drink. It is native to Mauritius , the United States and the west coast of South America in Chile and Peru . This species contains essential oils , tannins , gums and resins .

They are also used to sweeten tart fruits. * The seed is used as a flavouring in liqueurs such as Chartreuse. * The essential oil of the roots of Angelica archangelica contains ?-terebangelene, C10H16, and other terpenes; the oil of the seeds also contains...

They make a very good perennial substitute for lettuce in a salad, producing fresh leaves from spring until the middle of summer, or until the autumn from spring germinating plants.

The young plants can also be eaten as a slightly spicy tasting micro-green. It is never pithy and stays crunchy in the refrigerator. * It preferes cool growing temperatures and will tolerate some shade.

Matures in 45 days. * Sow in early spring or early fall. It is native to central and southwestern Asia . The leaves are alternate, simple, ovate to triangular-based, very variable in size from about 2-30 cm long and 1-15 cm broad, with larger leaves at...

* The roasted root is used as a caffeine-free coffee adulterant or substitute. Chicory leaves are very bitter, making it a good digestive stimulant and tonic, and a gentle laxative even for children.

* The dried leaves can be ground and used as a sweetener or soaked in water and the liquid used in making preserves. * The leaves contain 'stevioside', a substance that is 300 times sweeter than sucrose.

It is native to Europe but is widespread in North America where it is considered a weed. When pureed it is said to rival the best spinach purees. * Silene vulgaris or Bladder Campion is a plant species of the genus Silene of the Pink Family ( Caryophyllaceae...

The leaves, which resemble a colt's foot in cross section, do not appear usually until after the seeds are set. * Coltsfoot is a perennial herbaceous plant that spreads by seeds and rhizomes .

* The mild-flavoured leaves (cooked as a spinach) are rich in vitamins and minerals. * Amaranthus cruentus is a common flowering plant species that yields the nutritious staple amaranth grain .

They can be used fresh or dried.The leaves have a tough texture and so should either be used very finely chopped, or in sprigs that can be removed after cooking. It is said to be especially nice when mixed with tansy.

The fragrant flower cones impart bitterness and flavor, and also have preservative qualities. It is a dioecious, perennial, herbaceous climbing plant which sends up new shoots in early spring and dies back to a cold-hardy rhizome in autumn.

It acts principally on the digestive and nervous systems, easing flatulence, stomach cramps, colic and indigestion. Most culinary and ornamental basils are cultivars of the species Ocimum basilicum , but other species are also grown and there are many...

* The leaves and flowers are boiled and eaten. * A shrub; red flowers in racemes.

* The roasted root is used as a caffeine-free coffee adulterant or substitute. Chicory leaves are very bitter, making it a good digestive stimulant and tonic, and a gentle laxative even for children.

* A perennial mint with a strong mint scent; small lilac, pink, or white flowers in whorls on 4" spikes; much used as an herb and a source of essential oil; likes moist soils, in which it can spread rapidly on creeping stems; native to Europe, widely...

Produce 10-15 pounds of fruit per thornless plant. Pronounced Yostaberry , this is a currant gooseberry cross. Dark colored berries at three times the size of a currant. Plant two in insure pollination.

The plants are self-pollinating, but will bear more berries if 2 or more plants are present. This unique hybrid produces 2 crops of fruit making it the only re-fruiting blueberry. The fruit has a superior fresh flavor or in baked good and preserves.

Delicious when eaten fresh and in jams and jellies. Medium sized fruit is mild and sweet. An old variety that was first introduced in 1895, it is a hardy, vigorous grower. White Imperial produces white, translucent clusters with pink undertones.

110 days to harvest. To produce seed for future years the bulbs need to be left in place and mulched heavily over winter and allowed to grow until the second summer when they will produce flowers and seed.

* The plant is used in the treatment of blennorrhoea and also as an unguent for burns. * This species used to be cultivated for its edible leaves in China. * Astragalus sinicus is widely used on rice land as a winter crop.

Exceptional quality and flavor. Sparkle Strawberries are an extremely popular strawberry among northern growers because it is so hardy! Plants are very productive and dependable, producing glossy, crimson-red berries.

* Many Welsh onions can multiply by forming perennial evergreen clumps. * Develope to maturity in only 60-65 days. * These scallions are perfect for adding mild flavor to salads of all kinds.

In the north they ripen after most other apple trees have finished bearing. We ship 1-3' dormant bareroot trees. This is the most popular apple grown in England and is becoming a favorite in the U.S. We now have a good supply of the popular variety which...