Edible Leaf Plant Medicinal Plant For Sale In New Hampshire

The fragrant flower cones impart bitterness and flavor, and also have preservative qualities. * Humulus lupulus (common hop or hop) is a species of flowering plant in the Cannabaceae family, native to Europe, western Asia and North America.

* These curiosities are well worth growing, if only for the conversation factor! * The buds are known as "buzz buttons", "Szechuan buttons", "sansho buttons", and "electric buttons" * It is frost-sensitive but perennial in warmer climates.

* Try them as a fall crop by sowing seed in late summer. * Vates Collards have dark green very tasty leaves with a mild cabbage like flavor. * They are quite frost tolerant and become even more flavorful after some frosty nights.

* When eaten they first of all impart a viscid sweetness, followed by a strong penetrating taste of a saline nature. * Calendula officinalis ( Pot Marigold ) is a plant in the genus Calendula (marigolds), in the family Asteraceae.

* Oenothera biennis ( Common evening primrose or Evening star ) is a species of Oenothera native to eastern and central North America , from Newfoundland west to Alberta , southeast to Florida , and southwest to Texas , and widely naturalized elsewhere...

The fragrant flower cones impart bitterness and flavor, and also have preservative qualities. * Humulus lupulus (common hop or hop) is a species of flowering plant in the Cannabaceae family, native to Europe, western Asia and North America.

* The leaves can be eaten raw or cooked. * Artemisia vulgaris ( mugwort or common wormwood ) is one of several species in the genus Artemisia which have common names that include the word mugwort.

This bitterness can be reduced by blanching the shoots as they appear from the ground. * Silene vulgaris or Bladder Campion is a plant species of the genus Silene of the Pink Family ( Caryophyllaceae ).

* Fenugreek is used as an herb (dried or fresh leaves), spice (seeds), and vegetable (fresh leaves, sprouts, and microgreens). * Fenugreek (/?f?nj??ri?k/; Trigonella foenum-graecum) is an annual plant in the family Fabaceae with leaves consisting of three...

This tasty somewhat spicy vegetable is very nutritious and easy to grow. * Toona sinensis (syn. Cedrela sinensis A.Juss.; Chinese Mahogany, Chinese Toon, or Red Toon (Hindi: daaraluu; Malay: suren; Vietnamese: tong du) is a species of Toona native to...

* Smilax glauca, the cat greenbriar or catbriar is a woody vine in the family Smilacaceae. Commonly inhabiting wooded areas and fences and often found growing with other species of Smilax.

* These are the sweet white onions famous raw on hamburgers and salads. To produce seed for future years the bulbs need to be left in place and mulched heavily over winter and allowed to grow until the second summer when they will produce flowers and...

The fresh or dried leaves are brewed into a refreshing aromatic tea. The plants generally flower from June to September. It was used most commonly to treat colds, and was frequently made into a tea.

* Take a large amount of Sorrel and saute in some butter till wilted and falling apart. The other herbs included in the formula are Arctium lappa, Ulmus rubra and Rheum palmatum. Like other members of the genus, it is mildly laxative and holds out potential...

* Solitary, upward facing, cup-shaped, five-petaled, poppy-like, magenta flowers (to 2.5" wide) continuously appear on thin stems above the foliage from mid-spring to fall. * Purple poppy mallow is a mat-forming, Missouri native perennial which most frequently...

Established plants are drought tolerant. * Requires a well-drained sandy soil and a sunny position. * The leaves are used for flavouring rice dumplings.

* A spicy, aromatic flavouring, bay leaves are commonly used as aflavouring for soups, stews etc and form an essential ingredient of the herb mix 'Bouquet Garni'. * Laurus nobilis is an aromatic evergreen tree or large shrub with green, glossy leaves,...

* The tree species Pinus koraiensis is commonly called Korean Pine . They are 7 centimetres (2.8 in) to 13 centimetres (5.1 in) long. It is a large tree, reaching a mature size of 40-50 m height, and 1.5-2 m trunk diameter.

* The leaves can be eaten raw or cooked. * Artemisia vulgaris ( mugwort or common wormwood ) is one of several species in the genus Artemisia which have common names that include the word mugwort.

This natural cross between a blackberry and red raspberry produces long, tasty, dark red berries that are great for fresh eating, juices, pies, syrups, jams, jellies and wines. Ripens early in mid-late summer.

This species is cultivatedas a vegetable in China. Plants are not very cold-tolerant, but they can beoverwintered outdoors in areas where winter temperatures do not fall below about -5°c.

* An annual or, in tropical areas, perennial; 4-5" yellow flowers with a brownish-red base; calyx (the leafy external bud covering) becomes large, fleshy, and bright red as the plant sets seed and is used for drink flavorings and jelly; altogether a handy...

(winter) An excellent pollinator, sweet and juicy! One of the best winter apples with a beautiful golden color. Plant with another variety for better production. Ripens mid-September to mid-October.

As some of its names signify, it has similar flavour and texture properties to spinach, and is cooked like spinach. * It is grown for the edible leaves, and can be used as food or an ornamental plant for ground cover.

Includes 1 each of 5-on-1 Dwarf Apple Tree, 5-on-1 Dwarf Pear Tree, 5-n-1 Peach Tree and 5-n-1 Plum Tree.

* Seed - surface-sow in spring to early autumn in situ. * Possibly a good companion plant, protecting neighbouring plants from caterpillars etc. The leaves are also an important ingredient in Taiwanese oyster omelettes and, when young, are used along...

(Note: Even though self-pollinating, will do better when planting two.) Another dwarf peach variety available is the Red Haven. Dwarf Elberta Peach trees are beautiful little trees that grow only 6-8 feet tall but produce the same size fruit as standard...