Edible Leaf Plant Medicinal Plant For Sale In Moreno Valley

The leaves, which resemble a colt's foot in cross section, do not appear usually until after the seeds are set. * Bright yellow 3/4" flowers on foot-long stalks before the leaves appear, in very early spring; flowers look like the result of a cross between...

* Urtica dioica, often called common nettle, stinging nettle (although not all plants of this species sting) or nettle leaf, is a herbaceous perennial flowering plant in the family Urticaceae.

* 2 1/2" deep purple flowers on a plant that resembles a small hollyhock; likes full sun; biennial or perennial; native to Europe, north Africa, and northwest China. A pleasant mild flavour, with a similar texture to the leaves, they make a pleasant and...

* The whole plant is pleasantly scented when bruised. * Ononis spinosa is a plant belonging to the family Fabaceae , that is commonly known as spiny restharrow or just restharrow .

The seed can also be sown in situ in the autumn. The seeds are used in cookery and sweet desserts. * Fennel has a long history of herbal use and is a commonly used household remedy, being useful in the treatment of a variety of complaints, especially...

* Stevia has become very popular as a natural sugar substitute with almost zero calories! * Because stevia has a negligible effect on blood glucose it is attractive to people on carbohydrate-controlled diets.

* Generally grown as an annual to produce desired onions for eating. 110 days to harvest. Great for slicing and fresh eating! * Also make very good fried onion rings and can be used in cooking where a mild onion flavor is desired.

Male and female plants must be grown if seed is required. Commonly inhabiting wooded areas and fences and often found growing with other species of Smilax. It is also common across much of Mexico.

Will trail along the ground or can be trained up a trellis. They tastes like French beans (Phaseolus vulgaris). Use the young pods before they mature for best flavor. The seed can also be roasted and eaten like peanuts or fermented and used as tempeh.

* A perennial with striking pink or white five-petaled 2" flowers in summer; often a weed, but a very pretty one; likes sun, grows in grassy places, especially on limestone, often in ditches along roads; native to Europe.

It is native to Mauritius , the United States and the west coast of South America in Chile and Peru . It is very good. * It is a perennial plant that develops in a cultivated or wild in the mountains of Peru .

The leaves can also be finely chopped and added to salads. The cooked young shoots, harvested when about 5cm long, have a flavour similar to green peas but with a slight bitterness.

It is still used in Mexico and Guatemala, with the seeds sometimes ground, while whole seed is used for nutritious drinks and as a food source. The seed is a good source of protein and easily digested fats.

Strictly speaking it is a bine rather than a vine, using its own shoots to act as supports for new growth. * A quick-growing, not to say rampant vine; can be pruned as a shrub; usually grown on a trellis for commercial production of the hops used in beer...

* In massage therapy, the essential oil of bay laurel is reputed to alleviate arthritis and rheumatism, while in aromatherapy, it is used to treat earaches and high blood pressure.

* They are very rich in vitamins and minerals and are similar to Taraxacum officinale (Dandelion) in nutritional value. * A tea is made from the petals and flowers, that made from the petals is less bitter.

Strictly speaking it is a bine rather than a vine, using its own shoots to act as supports for new growth. * A quick-growing, not to say rampant vine; can be pruned as a shrub; usually grown on a trellis for commercial production of the hops used in beer...

* They are very late to bolt and can be grown year round in mild climates. * Try them as a fall crop by sowing seed in late summer. * They are quite frost tolerant and become even more flavorful after some frosty nights.

The leaves are used as a flavouring for salad dressings, vegetables and legumes,and are frequently included in strongly flavoured dishes with chillies, garlic, onions etc. * A variable species found in dry soil and full sun from Europe to China; stems...

* Annona muricata is tolerant of poor soil and prefers lowland areas between the altitudes of 0 metres (0 ft) to 1,200 metres (3,900 ft). * An extract from the leaves has been reportedly successful in lowering elevated blood pressure by its decreasing...

It produces edible quality canola oil and exhibits improve winter survival in Great Plains conditions. Immature flowering stems - cooked in much the same way as broccoli. The name derives from the Latin for turnip , r?pum or r?pa , and is first recorded...

Korean pine cones are 8 centimetres (3.1 in) to 17 centimetres (6.7 in) long, green or purple before maturity, ripening brown about 18 months after pollination. They are 7 centimetres (2.8 in) to 13 centimetres (5.1 in) long.

* Take a large amount of Sorrel and saute in some butter till wilted and falling apart. * Sheep's sorrel is a detoxifying herb, the fresh juice of the leaves having a pronounced diuretic effect.

* Leaves are palmately divided into 5-7 finger-like lobes. Stamens form a prominent central column typical of mallow family members, but with distinctive style branches. * Plants typically form a low foliage mound from 6-9" tall on procumbent stems which...

* The seed cones are berry -like, green ripening in 18 months to purple-black with a blue waxy coating; they are spherical, 4–12 mm diameter, and usually have three (occasionally six) fused scales, each scale with a single seed .

Attracts hummingbirds. Grows 10' tall and wide. This improved fruiting variety makes a beautiful landscape specimen that bears delicious fruit! Fountain-like, upright branches display large orange-red blooms in summer and large, burnished red fruit in...

In Peru, maca is prepared and consumed in various ways, although traditionally it always is cooked. It is grown for its fleshy hypocotyl (a fused hypocotyl and taproot), which is used as a root vegetable and a medicinal herb.