Edible Leaf Plant Herbaceous Plant For Sale In Santa Clarita

* Members of this genus are rarely if ever troubled by browsing deer or rabbits. * Cut back to just below lowest flowers immediately after summer bloom to promote fall rebloom. * Easily grown in average, medium, well-drained soil in full sun to part shade.

60-75 days to maturity. They tastes like French beans (Phaseolus vulgaris). * Young seedpods - cooked for a few minutes. The pods are harvested when about 15 - 20 cm long and 2cm wide.

They are also used to give colour and flavour to glutinous-rice dumplings (Mochi). * Artemisia vulgaris ( mugwort or common wormwood ) is one of several species in the genus Artemisia which have common names that include the word mugwort.

* High in Vitamins! * Purple Top White Globe Turnip is an outstanding Heirloom variety. * The tops can also be eaten when young as greens or in soups. * This is a very easy to grow and rewarding vegetable.

* Wichita Canola Rape was developed by the Kansas Agricultural Experiment Station 1n 1999. Older writers usually distinguished the turnip and rape by the adjectives round and long (- rooted ) respectively.

Succeeds in water up to 2.5 metres deep. * Researchers report that the lotus has the remarkable ability to regulate the temperature of its flowers to within a narrow range just as humans and other warmblooded animals do.

Succeeds in water up to 2.5 metres deep. * Researchers report that the lotus has the remarkable ability to regulate the temperature of its flowers to within a narrow range just as humans and other warmblooded animals do.

* Members of this genus are rarely if ever troubled by browsing deer or rabbits. * Cut back to just below lowest flowers immediately after summer bloom to promote fall rebloom. * Easily grown in average, medium, well-drained soil in full sun to part shade.

They appear in Cantonese dishes and Hong Kong cuisine in stews, casseroles, and hotpots. * Seed - surface-sow in spring to early autumn in situ. * Glebionis coronaria is used as a leaf vegetable.

* Malva moschata ( Musk-mallow ) is a species of Malva native to Europe and southwestern Asia , from Spain north to the British Isles and Poland , and east to southern Russia and Turkey .

* These scallions are perfect for adding mild flavor to salads of all kinds. * Develope to maturity in only 60-65 days. * Can be overwintered if mulched to zone 4. * Many Welsh onions can multiply by forming perennial evergreen clumps.

* It preferes cool growing temperatures and will tolerate some shade. It is never pithy and stays crunchy in the refrigerator. If you let some go to seed, the pods are edible. * It can be grown indoors in the winter.

They are also used to give colour and flavour to glutinous-rice dumplings (Mochi). * Artemisia vulgaris ( mugwort or common wormwood ) is one of several species in the genus Artemisia which have common names that include the word mugwort.

* These scallions are perfect for adding mild flavor to salads of all kinds. * Develope to maturity in only 60-65 days. * Can be overwintered if mulched to zone 4. * Many Welsh onions can multiply by forming perennial evergreen clumps.

* An herbaceous perennial, forming a basal rosette to 1', from which arise 3' flowering stems with purplish blue (rarely pink or white) flowers resembling scabiosa; likes moist, peaty soil in sun or part shade; native to Europe, north Africa, east to...

* The whole plant is pleasantly scented when bruised. It is found throughout much of Europe but seldom as far north as Scotland . * Ononis spinosa is a plant belonging to the family Fabaceae , that is commonly known as spiny restharrow or just restharrow...

* Angelica archangelica grows wild in Finland, Sweden, Norway, Denmark, Greenland, the Faroe Islands, Iceland, mostly in the northern parts of the countries. * The stalks should be peeled, they can be used like celery.

Peruviana (Cape Gooseberry), easily identifiable by the larger, bright orange to red papery covering over its fruit, which resemble Chinese lanterns . It is native from southern Europe east across southern Asia to Japan .

* A biennial with pretty four-petaled fragrant flowers in loose clusters, white to purplish and everything in between; the main flowering is in May in New York state; native to Europe, but naturalized and nearly ubiquitous in the open woodlands of the...

* Umbellularia californica is a large tree native to coastal forests of California and slightly extended into Oregon .

* Although no specific mention of medicinal uses has been seen for this species, members of this genus are in general very healthy additions to the diet. They contain sulphur compounds (which give them their onion flavour) and when added to the diet on...

* A shrub; red flowers in racemes. * The leaves and flowers are boiled and eaten.

The fresh or dried leaves are used as a tea substitute. * Sanguisorba officinalis ( Great Burnet ) is a plant in the family Rosaceae , subfamily Rosoideae . They should be harvested in the spring before the plant comes into flower.

* A biennial with pretty four-petaled fragrant flowers in loose clusters, white to purplish and everything in between; the main flowering is in May in New York state; native to Europe, but naturalized and nearly ubiquitous in the open woodlands of the...

* Malvus sylvestris is a spreading herb , who is an annual in North Africa , biennial in the Mediterranean and a perennial elsewhere . * 2 1/2" deep purple flowers on a plant that resembles a small hollyhock; likes full sun; biennial or perennial; native...

* It is an important crop for subsistence farmers in Africa. They can also be sprouted and used in salads. * This species was in use as a food source in Central America as early as 4000 BC.

* Malvus sylvestris is a spreading herb , who is an annual in North Africa , biennial in the Mediterranean and a perennial elsewhere . * 2 1/2" deep purple flowers on a plant that resembles a small hollyhock; likes full sun; biennial or perennial; native...