Edible Leaf Plant Herbaceous Plant For Sale In Nevada

The fresh or dried leaves are used as a tea substitute. * Sanguisorba officinalis ( Great Burnet ) is a plant in the family Rosaceae , subfamily Rosoideae . * The young leaves and flower buds can be eaten raw or cooked.

* Requires a well-drained sandy soil and a sunny position. Established plants are drought tolerant. * The leaves are used for flavouring rice dumplings.

The cooked young shoots, harvested when about 5cm long, have a flavour similar to green peas but with a slight bitterness. * A curious perennial with small white nodding 5-petaled flowers backed by an inflated "bladder"; blooms all summer; flowers in...

* In warmer areas, garlic chives may remain green all year round. * The leaves have a mild flavour, somewhat like a cross between garlic and chives, they are delicious in salads. * The leaves are available from early spring until late in the autumn.

Plants are not very cold-tolerant, but they can beoverwintered outdoors in areas where winter temperatures do not fall below about -5°c. This species is cultivatedas a vegetable in China.

* High in Vitamins! * Purple Top White Globe Turnip is an outstanding Heirloom variety. * They are excellent raw or cooked , having a mild sweet flavor. * The purple topped turnip root will reach 4-5 inches in diameter and matures in 40 to 60 days.

In addition, the plant contains various antioxidants (in stem, leaf, and root tissues) that have potential long-term benefits for human health, although toxic (dioxin) properties have also been observed.

It is found throughout much of Europe but seldom as far north as Scotland . * The whole plant is pleasantly scented when bruised. * Ononis spinosa is a plant belonging to the family Fabaceae , that is commonly known as spiny restharrow or just restharrow...

* Wild celery has a long history of medicinal and food use. * Celery is used in weight-loss diets, where it provides low-calorie dietary fibre bulk. The leaves are pinnate to bipinnate with rhombic leaflets 3–6 cm long and 2–4 cm broad.

* The fruit is the basis of Blue raspberry flavor, a popular flavor for candy, syrups and other sweets. * Young shoots - harvested as they emerge in the spring, then peeled and eaten raw or cooked like asparagus.

It was cultivated by the Aztec in pre-Columbian times, and was so valued that it was given as an annual tribute by the people to the rulers. * Salvia hispanica , commonly known as Chia , is a species of flowering plant in the mint family, Lamiaceae ,...

* Sweet basil has been used for thousands of years as a culinary and medicinal herb. * Ocimum basilicum , or Sweet Basil, is a culinary herb of major importance. Most culinary and ornamental basils are cultivars of the species Ocimum basilicum , but other...

* Because western salsify is a widespread plant, it has a large number of alternative common names. Used as a potherb. * Tragopogon dubius (yellow salsify, western salsify, western goat's-beard, wild oysterplant, yellow goat's beard, goat's beard, goatsbeard,...

Plants are not very cold-tolerant, but they can beoverwintered outdoors in areas where winter temperatures do not fall below about -5°c. This species is cultivatedas a vegetable in China.

Add enough chicken stock or water to cover the Sorrel Bring to a boil and let simmer a minute or two When cool add to a blender a puree till smooth Add salt, pepper and heavy cream to taste Enjoy this soup hot or cold.

After 260 to 280 days, it is formed to the harvestable hypocotyl. * The root is eaten cooked. In the vegetative phase, until May to June, the lower part of the hypocotyl, as well as the upper part of the tap root, grows in size.

* Umbellularia californica is a large tree native to coastal forests of California and slightly extended into Oregon .

* A pleasant lemon-like aroma and flavour, they are used mainly as a flavouring in salads and cooked foods. * Lemon balm ( Melissa officinalis ), not to be confused with bee balm , Monarda species, is a perennial herb in the mint family Lamiaceae , native...

* This species is grown as a green manure crop in Japan and southern China. * Astragalus sinicus is widely used on rice land as a winter crop. * This species used to be cultivated for its edible leaves in China.

The plants prime use is as a diuretic where it is effective in ridding the body of stones and in treating jaundice, dropsy, cystitis etc. It is common in Middle Eastern , European , and American cooking .

* Wild celery has a long history of medicinal and food use. * Celery is used in weight-loss diets, where it provides low-calorie dietary fibre bulk. The leaves are pinnate to bipinnate with rhombic leaflets 3–6 cm long and 2–4 cm broad.

* A perennial grass, to 3', with erect stems and leaves, very narrow; flowers and seedheads lax; native to Eurasia. * Stipa capillata is a perennial grass species in the family Poaceae , native to Europe and Asia .

* It is currently still one of the most popular varieties in the world! * Produces 20-25 lb. * Crimson Sweet is a heirloom variety that has been around a long time. * It was an All American winner in 1964.

Basil seeds: When soaked in water the seeds of several basil varieties become gelatinous, and are used in Asian drinks and desserts such as falooda or Sherbet. It is said to have been found around Christ's tomb after his resurrection.

While oats are suitable for human consumption as oatmeal and rolled oats, one of the most common uses is as livestock feed. * The oat (Avena sativa), sometimes called the common oat, is a species of cereal grain grown for its seed, which is known by the...

It is probably native to southern Europe though its long history of cultivation makes its precise origin unknown, and may possibly be of garden origin. * Calendula officinalis ( Pot Marigold ) is a plant in the genus Calendula (marigolds), in the family...

* Stevia has become very popular as a natural sugar substitute with almost zero calories! * Because stevia has a negligible effect on blood glucose it is attractive to people on carbohydrate-controlled diets.