Edible Leaf Plant Herbaceous Plant For Sale In Little Rock

* The leaves have a very sweet liquorice-like flavour. * The leaves contain 'stevioside', a substance that is 300 times sweeter than sucrose. * Stevia has become very popular as a natural sugar substitute with almost zero calories! * Because stevia has...

* 2 1/2" deep purple flowers on a plant that resembles a small hollyhock; likes full sun; biennial or perennial; native to Europe, north Africa, and northwest China. A pleasant mild flavour, with a similar texture to the leaves, they make a pleasant and...

The yields of pods average 250 - 500g per m². They will store for up to 21 days at 10°c with a relative humidity of 90%. * Young seedpods - cooked for a few minutes. * This tropical legume can be grown as an annual in the north.

Chicory leaves are very bitter, making it a good digestive stimulant and tonic, and a gentle laxative even for children. Medicinally this plant is used for loss of appetite, upset stomach, constipation, liver and gallbladder disorders, cancer, and rapid...

* German garlic is an ornamental onion which is noted for its unusual swirling and twisting leaves. * It produces up to 30 pink flowers in characteristic allium umbels in the mid to late summer and grows to between 8" and 40" in height.

The leaves should be used before the plant starts to flower. * Silene vulgaris or Bladder Campion is a plant species of the genus Silene of the Pink Family ( Caryophyllaceae ). When pureed it is said to rival the best spinach purees.

* Hesperis matronalis grows 100 cm or taller, with multiple upright hairy stems. Typically the first year of growth produces a mound of foliage and flowering occurs the second year, plants are normally biennials but a number of races can be short lived...

Chia fresca is a popular regional drink, and the Mexican state of Chiapas is named after the plant. The sprouted seeds are eaten in salads, sandwiches, soups, stews etc. Global interest in chia seed as a food* is based on its high content of protein,...

* The leaves are available from early spring until late in the autumn. * In China, they are often used to make dumplings with a combination of egg, shrimp and pork. * The leaves have a mild flavour, somewhat like a cross between garlic and chives, they...

There is a report that secretions from the roots can be effective in controlling nematodes in the soil, but this has not been substantiated. * Seed - surface-sow in spring to early autumn in situ.

Its Spanish and Quechua names include maca-maca, maino, ayak chichira, and ayak willku. * Maca (Peruvian Ginseng) seedlings usually emerge about one month after sowing with the onset of the rainy season in October.

The root is thought to be particularly good at helping to eliminate heavy metals from the body. * This species is native to the temperate regions of the old world, from Scandinavia to the Mediterranean, and from the British Isles through Russia, and the...

Young stems, when 5 - 10cm high, and the bases of the lower leaves - raw or cooked. Its yellow flower head is 4–6 cm in diameter and is likely to be seen in late spring or early summer.

* Parsley is a commonly grown culinary and medicinal herb that is often used as a domestic medicine. It is also a good detoxifier, helping the body to get rid of toxins via the urine and therefore helping in the treatment of a wide range of diseases such...

Tender young leaves are considerably less bitter than older leaves. The stems can be tinted purplish, they are upright or lax, and produce flower heads that are held as tall or taller than the foliage.

They are an aid to digestion and so are often used with heavy, oily foods. They impart a sausage-like flavour to savoury dishes. Modern cultivars include leaves with purple, rose, cream, and yellow in many variegated combinations.

They may also be grown as an ornamental plant . It is native to northern Africa. The fruit resembles a cucumber . Commonly known as Smooth Luffa and Egyptian Luffa , sometimes under the obsolete name Luffa cylindrica and frequently misspelt "Luffa aegyptica",...

* Penthorum sedoides is widely distributed in the United States and Canada. * Penthorum sedoides (known by the common name ditch stonecrop), is a perennial forb native to the eastern United States which produces small white flowers in summer.

Hardy through central Minnesota. Grow giant, penny-size blueberries with elegant sweet, mild flavor in your own yard! Cultivated blueberries grow on ornamental 4-5' landscape shrubs, with pink buds opening to dainty white bell flowers in May.

Produce 10-15 pounds of fruit per thornless plant. Hardy in zones 2-8. Plant two in insure pollination. Dark colored berries at three times the size of a currant. Very high in vitamin C.

* Requires a well-drained sandy soil and a sunny position. Established plants are drought tolerant. * The leaves are used for flavouring rice dumplings.

* Angelica has a long folk-history of use as a medicinal herb, in particular for the treatment of digestive disorders and problems with blood circulation. A tea can be made from the leaves, seed or roots.

HUGE, scarlet-red berries with pink to scarlet color right to the core. High yielding, vigorous plants produce large berries. From the "ice-box" section of our nation, Cheyenne, Wyoming, comes this super hardy, wonderfully producing everbearing strawberry.

Beautiful little trees grow only 6-8 feet tall but produce full size fruit. This wonderful North Star pie cherry produces incredibly large, sour fruit with light red skin, perfect for pies and pastries.

* This species used to be cultivated for its edible leaves in China. * The plant is used in the treatment of blennorrhoea and also as an unguent for burns. * Astragalus sinicus is widely used on rice land as a winter crop.

Their addition to the diet aids the digestion and so they are often used in small quantities as a flavouring, especially with fatty foods. They are also used to give colour and flavour to glutinous-rice dumplings (Mochi).

This excellent variety released by the New York State Agriculture Experimental Station ripens early mid-season. Honeoye Strawberry plants are vigorous and very productive, bearing over a longer period than most varieties.