Edible Leaf Plant Herbaceous Plant For Sale In High Point

* A tincture of the plant is somewhat astringent, demulcent, laxative and tonic. * The cooked leaves can be used as a potherb. * The seeds have been used in making cough syrups. * Penthorum sedoides is widely distributed in the United States and Canada.

* The root is boiled and eaten like salsify. The taste somewhat resembles salsify or parsnips. Fleshy, sweet and succulent. Wholesome and nutritious.A peppery taste. * Oenothera biennis ( Common evening primrose or Evening star ) is a species of Oenothera...

It is never pithy and stays crunchy in the refrigerator. * It can be grown indoors in the winter. If you like to eat them, you definitely should grow them! * The radish ( Raphanus sativus ) is an edible root vegetable of the Brassicaceae family that was...

The plant also contains nuciferine and aporphine. It can be cooked with other vegetables, soaked in syrup or pickled in vinegar. In cooler climates, however, it should be grown in shallower water, though no less than 30 cm deep, which will warm up more...

It is never pithy and stays crunchy in the refrigerator. * It can be grown indoors in the winter. If you like to eat them, you definitely should grow them! * The radish ( Raphanus sativus ) is an edible root vegetable of the Brassicaceae family that was...

* The purple topped turnip root will reach 4-5 inches in diameter and matures in 40 to 60 days. * Purple Top White Globe Turnip is an outstanding Heirloom variety. * High in Vitamins!

* Although purslane is considered a weed in the United States, it may be eaten as a leaf vegetable. It has a slightly sour and salty taste and is eaten throughout much of Europe, the middle east, Asia, and Mexico

* A perennial mint with lemon-scented foliage and clusters of small white flowers in whorls in the leaf axils; the leaves are used in cooking--teas, soups--toilet water, soaps, and medicine; sun or part shade, grows well in dry sites; native to southern...

Its flowers are cup-shaped and can be either lilac-blue or white. Its foliage is narrow and glossy with a bright green appearance. * Campanula persicifolia (peach-leaved bellflower) is a flowering plant species in the family Campanulaceae.

They are eaten cooked or ground into a powder and used for making cakes etc. They can also be sprouted and used in salads. * This species was in use as a food source in Central America as early as 4000 BC.

* A perennial with striking pink or white five-petaled 2" flowers in summer; often a weed, but a very pretty one; likes sun, grows in grassy places, especially on limestone, often in ditches along roads; native to Europe.

* They are like the peppers that you buy in the store. * California Wonder peppers are an open pollinated heirloom variety of sweet bell pepper. * Blocky shape, excellent for stuffing with a sweet mild flavor.

Autumn sowings succeed in mild areas. * "The plant is rich in minerals and vitamins with potassium concentrations at 610 mg/100 g and carotene at 3.4 g/100 g in edible portions. The leaves are also an important ingredient in Taiwanese oyster omelettes...

* Bell-shaped flowers are pale lavender-blue and bloom for an unusually long time (4-5 weeks) in summer with a repeat bloom in fall. * Cut back to just below lowest flowers immediately after summer bloom to promote fall rebloom.

The leaves can also be finely chopped and added to salads. The leaves should be used before the plant starts to flower. It is native to Europe but is widespread in North America where it is considered a weed.

During frosty weather, part of the starch is converted to sugar and the root tastes sweeter. * The parsnip (Pastinaca sativa) is a root vegetable closely related to the carrot. In Europe, various subspecies have been named based on characteristics such...

The leaves can also be finely chopped and added to salads. The leaves should be used before the plant starts to flower. It is native to Europe but is widespread in North America where it is considered a weed.

Established plants are drought tolerant. * Requires a well-drained sandy soil and a sunny position. * The leaves are used for flavouring rice dumplings.

Typically the first year of growth produces a mound of foliage and flowering occurs the second year, plants are normally biennials but a number of races can be short lived perennials .

* The essential oil of the roots of Angelica archangelica contains ?-terebangelene, C10H16, and other terpenes; the oil of the seeds also contains ?-terebangelene, together with methylethylacetic acid and hydroxymyristic acid.

* This species used to be cultivated for its edible leaves in China. * Astragalus sinicus is widely used on rice land as a winter crop. * This species is grown as a green manure crop in Japan and southern China.

The plants prime use is as a diuretic where it is effective in ridding the body of stones and in treating jaundice, dropsy, cystitis etc. It is also a good detoxifier, helping the body to get rid of toxins via the urine and therefore helping in the treatment...

* The root is boiled and eaten like salsify. The taste somewhat resembles salsify or parsnips. Fleshy, sweet and succulent. Wholesome and nutritious.A peppery taste. * Oenothera biennis ( Common evening primrose or Evening star ) is a species of Oenothera...

Lupulus is the main ingredient of many beers, and as such is widely cultivated for use by the brewing industry. * The dried flowering heads of female plants are used as a flavouring and preservative in beer.

* The leaves are available from early spring until late in the autumn. * The leaves have a mild flavour, somewhat like a cross between garlic and chives, they are delicious in salads.

Each collection includes 9 plants. Collection includes equal quantities of Blackhawk, Cumberland and Dundee black raspberry varieties which give you a L-O-N-G bearing season.

* This wild cucumber has edible fruit which are very tasty when green and extremely bitter when yellow and fully ripe. * It is a sprawling vine 8-10 feet long. * It is loaded with nutrients and antioxidants so is often recommended as a nutraceutical supplement.