Edible Leaf Plant Herbaceous Plant For Sale In Bridgeport

* Bright yellow 3/4" flowers on foot-long stalks before the leaves appear, in very early spring; flowers look like the result of a cross between dandelion and small yellow daisy; slightly lobed roundish leaves to 8"; can spread vigorously and become a...

60-75 days to maturity. Leaves and young shoots - cooked. The yields of pods average 250 - 500g per m². The seed can also be roasted and eaten like peanuts or fermented and used as tempeh.

They are also used to give colour and flavour to glutinous-rice dumplings (Mochi). This species is also occasionally known as Felon Herb , Chrysanthemum Weed , Wild Wormwood , Old uncle Henry , Sailor's Tobacco , Naughty Man , Old Man or St. John's Plant...

Wholesome and nutritious.A peppery taste. The taste somewhat resembles salsify or parsnips. Fleshy, sweet and succulent. * Oenothera biennis ( Common evening primrose or Evening star ) is a species of Oenothera native to eastern and central North America...

* I just watched a You Tube video of a woman eating 1/4 of a flower. * The leaves and flower heads contain an analgesic agent spilanthol used to numb toothache. She describes it as "like popping candy" and "little needles poking the top of your mouth".

* The leaves are available from early spring until late in the autumn. * The leaves have a mild flavour, somewhat like a cross between garlic and chives, they are delicious in salads.

They germinate right away and will mark the row. * Beets are low in calories (about 45 kcal per 100 g), have zero cholesterol and a minute amount of fat. Nutrition comes from the beets fiber, vitamins, minerals and unique plant derived anti-oxidants.

* Bright yellow 3/4" flowers on foot-long stalks before the leaves appear, in very early spring; flowers look like the result of a cross between dandelion and small yellow daisy; slightly lobed roundish leaves to 8"; can spread vigorously and become a...

* It is preferred forage by livestock. * Rapeseed ( Brassica napus ), also known as rape , oilseed rape , rapa , rappi , rapaseed and (in the case of one particular group of cultivars , canola ) is a bright yellow flowering member of the family Brassicaceae...

Roots are used in seasoning soups, sauces and gravies, and to impart a rich deep colour. Chicory-root is free of harmful ingredients, and is essentially a concentrated combination of three sugars (pentose, levulose and dextrose) along with taraxarcine...

* The dried leaves can be ground and used as a sweetener or soaked in water and the liquid used in making preserves. * Stevia has become very popular as a natural sugar substitute with almost zero calories! * Because stevia has a negligible effect on...

It is an annual plant (rarely biennial ), which grows to a height of up to 30 cm. Matures in 45 days. * Sow in early spring or early fall. * Spinach ( Spinacia oleracea ) is an edible flowering plant in the family of Amaranthaceae .

The dried petals have a more concentrated flavour and are used as a seasoning in soups, cakes etc. It is probably native to southern Europe though its long history of cultivation makes its precise origin unknown, and may possibly be of garden origin.

Succeeds in water up to 2.5 metres deep. * The flavonol miquelianin (Quercetin 3-O-glucuronide), as well as the alkaloids (+)-1(R)-coclaurine and (-)-1(S)-norcoclaurine, can be found in the leaves of N.

* The flowers are rich in a sweet nectar and are very attractive to bees. It is said to deter Japanese beetle and tomato hornworms. * They can be used as a pot-herb or be added to salads.

* Due to its purported effects on fertility, maca has experienced a major gain of commercial interest, as well as research, in the last few decades. * Maca grows at high altitudes in the Andes is an inhospitable region of intense sunlight, violent winds...

* They are very late to bolt and can be grown year round in mild climates. * Vates Collards have dark green very tasty leaves with a mild cabbage like flavor. * They are quite frost tolerant and become even more flavorful after some frosty nights.

A herb tea is made from thefresh or dried leaves. It grows in wet soils . It is an invasive species in the Great Lakes region where it was first sighted in 1843 . * A perennial mint with a strong mint scent; small lilac, pink, or white flowers in whorls...

Around the 16th century the milk thistle became quite popular and almost all parts of it were eaten. The roots can be eaten raw or boiled and buttered or par-boiled and roasted. * Milk thistle has also been known to be used as food.

It is cold hardy as well as tolerant of heat. * Fordhook is a well known and very popular variety of Swiss Chard. * The large stalks are topped by deep green leaves. Excellent for use in salads or steamed.

Rich in vitamin C. Its flowers are cup-shaped and can be either lilac-blue or white. Its foliage is narrow and glossy with a bright green appearance. A mild flavour, it is nice in salads and is liked by most people who try it.

To produce seed for future years the bulbs need to be left in place and mulched heavily over winter and allowed to grow until the second summer when they will produce flowers and seed.

It is commonly cultivated in Japan where it gives its name to a particular construction technique, burdock piling. * The juice of the plant, when used as a friction, is said to have a stimulating action against baldness.

It is native to northern Africa. Commonly known as Smooth Luffa and Egyptian Luffa , sometimes under the obsolete name Luffa cylindrica and frequently misspelt "Luffa aegyptica", it is cultivated and grown for its fruit.

Chia fresca is a popular regional drink, and the Mexican state of Chiapas is named after the plant. It was cultivated by the Aztec in pre-Columbian times, and was so valued that it was given as an annual tribute by the people to the rulers.

Roughly 85 days after germinating, acorn squash are ready to be harvested. * Although considered a "winter" squash, acorn squash belongs to the same species as all "summer" squashes (including zucchini and yellow crookneck squash).

This red and black raspberry collection includes 3 each of Thornless Canby and Black Hawk raspberries.