Edible Leaf Plant Herbaceous Plant For Sale In Alexandria

Pratensis, but the bracts which show behind the flower head, a distinctive feature of salsifies, are longer and more noticeable. * Because western salsify is a widespread plant, it has a large number of alternative common names.

* The cooked leaves can be used as a potherb. * Penthorum sedoides is widely distributed in the United States and Canada. The erect lower portion of the stem is smooth, but the curved branching inflorescence is covered in glandular hairs.

* The growing plant is an insect repellent, it repels the cabbage white butterfly so is a good companion for brassicas. The leaves are pinnate to bipinnate with rhombic leaflets 3–6 cm long and 2–4 cm broad.

* These are the sweet white onions famous raw on hamburgers and salads. 110 days to harvest. * Generally grown as an annual to produce desired onions for eating. To produce seed for future years the bulbs need to be left in place and mulched heavily over...

The flowers, which superficially resemble dandelions , appear in early spring before dandelions appear. * Bright yellow 3/4" flowers on foot-long stalks before the leaves appear, in very early spring; flowers look like the result of a cross between dandelion...

* The leaves can be eaten raw or cooked. * Erect stalks topped with one or several blue 1 1/2" flowers; parent of many cultivars with white, blue, or double flowers; popular and easy to grow.

* Cut back to just below lowest flowers immediately after summer bloom to promote fall rebloom. * Easily grown in average, medium, well-drained soil in full sun to part shade. * A very tolerant plant, thriving even when growing in unkempt grassy areas.

* The leaves can be eaten raw or cooked. The name derives from the Latin for turnip , r?pum or r?pa , and is first recorded in English at the end of the 14th century. * Rapeseed ( Brassica napus ), also known as rape , oilseed rape , rapa , rappi , rapaseed...

This species is cultivatedas a vegetable in China. Plants are not very cold-tolerant, but they can beoverwintered outdoors in areas where winter temperatures do not fall below about -5°c.

After being dried they are cooked in water to make a sweet aromatic porridge that is called 'mazamorra' in S. As the demand rose rapidly, the producer's prices increased. In this form, the hypocotyls can be stored for several years.

It is used to colour vinegar. The leaves are rich in potassium and calcium, they have a salty cucumber flavour. * In milder climates, borage will bloom continuously for most of the year.

* Malva moschata ( Musk-mallow ) is a species of Malva native to Europe and southwestern Asia , from Spain north to the British Isles and Poland , and east to southern Russia and Turkey .

* High in vitamins A and C. An edible yellow dye is obtained from the petals. A saffron substitute, it is used to colour and flavour rice, soups etc. * When eaten they first of all impart a viscid sweetness, followed by a strong penetrating taste of a...

* The cooked leaves can be used as a potherb. * Penthorum sedoides is widely distributed in the United States and Canada. The erect lower portion of the stem is smooth, but the curved branching inflorescence is covered in glandular hairs.

The fruit has high contents of anthocyanins and ellagic acid. * The fruit is the basis of Blue raspberry flavor, a popular flavor for candy, syrups and other sweets. * Young shoots - harvested as they emerge in the spring, then peeled and eaten raw or...

Established plants are drought tolerant. * Requires a well-drained sandy soil and a sunny position. * The leaves are used for flavouring rice dumplings.

The flowers, which superficially resemble dandelions , appear in early spring before dandelions appear. * Bright yellow 3/4" flowers on foot-long stalks before the leaves appear, in very early spring; flowers look like the result of a cross between dandelion...

English language common names include garland chrysanthemum, chrysanthemum greens, edible chrysanthemum, crowndaisy chrysanthemum, chop suey green, crown daisy, and Japanese-green.

English language common names include garland chrysanthemum, chrysanthemum greens, edible chrysanthemum, crowndaisy chrysanthemum, chop suey green, crown daisy, and Japanese-green.

* These are the sweet white onions famous raw on hamburgers and salads. 110 days to harvest. * Generally grown as an annual to produce desired onions for eating. To produce seed for future years the bulbs need to be left in place and mulched heavily over...

* Artemisia vulgaris ( mugwort or common wormwood ) is one of several species in the genus Artemisia which have common names that include the word mugwort. Aromatic and somewhat bitter.

* Mentha spicata ( Spear Mint or Spearmint ) is a species of mint native to much of Europe and southwest Asia , though its exact natural range is uncertain due to extensive early cultivation.

* Sanguisorba officinalis ( Great Burnet ) is a plant in the family Rosaceae , subfamily Rosoideae . They should be harvested in the spring before the plant comes into flower. * The young leaves and flower buds can be eaten raw or cooked.

* A curious perennial with small white nodding 5-petaled flowers backed by an inflated "bladder"; blooms all summer; flowers in loose clusters at stem joints; native to Europe but widely naturalized in the eastern U.S. * The young leaves are sweet and...

* Ocimum basilicum , or Sweet Basil, is a culinary herb of major importance. * Sweet basil has been used for thousands of years as a culinary and medicinal herb. It acts principally on the digestive and nervous systems, easing flatulence, stomach cramps,...

* Mentha spicata ( Spear Mint or Spearmint ) is a species of mint native to much of Europe and southwest Asia , though its exact natural range is uncertain due to extensive early cultivation.

Lupulus contains myrcene, humulene, xanthohumol, myrcenol, linalool, tannins, and resin. * The dried flowering heads of female plants are used as a flavouring and preservative in beer.