Edible Garden Vegetable Plants For Sale In Jackson

Sets will form about 9-bulbs on average. Young green shallots have a tasty flavor when fresh from the garden to the grill or salad bowl. It is an annual. Dutch yellow is a classic European variety beloved by chefs the world over.

The yellow onion has thick layers. Yellow Onions are great all-purpose onions. They have a nice balance of strong but sweet flavor and become sweeter the longer they are cooked.

Includes: organic plant-based soil (can grow multiple crops) and oyster mushroom spawn. The Mushroom Mini Farm lasts for months in the box unopened, making a great gift item for kids, families, foodies, and chefs.

After planting, your potatoes will mature in 80 to 100 days. In diameter, you can cut it into pieces, leaving 1 to 2 eyes per piece. To 5 in., 12 to 15 in. Apart with 30 to 36 in. Of seed potatoes will make about 10 to 15 potato sets when cut and will...

Tomatoes are versatile, providing tasty slices for caprese salad, BLTs, and tomato pie. The plant is stocky and strong, and only grows 3 ft. For best results, use a cage or stake for support.

Ready to harvest in 100 days. Georgia Jet Sweet Potato is famed for enormous harvests and quality crops across the country. Georgia Jet is a superb baker with sweet and meaty, deep orange flesh and a rich, sugary aroma that fills your kitchen whenever...

To 8 oz.) slicing tomato with exceptional yields. Resistant to verticillium wilt (V), fusarium wilt (F) and nematodes (N). Bonnie Plant employees grow this tomato at home. Maturity: 75 days after planting.

Dry for later use. Grow in containers and gardens and use fresh or stuffed. Sweet Petite Orange Pepper from Proven Selections is a tasty, crunchy pepper that is great as a healthy snack or in appetizers.

Ideal for containers. Resistant to verticillium wilt (V), fusarium wilt (F) and nematodes (N). To 8 oz.) fruit continuously until fall frost. Compact vines bear medium-size (6 oz. Maturity: 68 days after planting.

It is great in sauces and dips and when used fresh, roasted, or stuffed. Can, dry or freeze for later use. It changes color from cream to orange to bright red. It is an ornamental pepper bred for hanging baskets, cascading down and filling in at the top...

12 tubers typically yield 8-12 Lb. Matures in and can be harvested mid season. The red skin and white flesh of baby Cherry Red potatoes make it a preferred choice for boiling and baking.

Thought to be passed down from Cherokee tribe. To 12 oz.) have dark shoulders and slightly dark tinted flesh. Maturity: 80 to 90 days after planting. Pinky, dusky fruits (10 oz. Heirloom: consistent taste test winner.

Great for the kitchen or classroom. This Organic Self-Watering Planter makes it easy and fun to grow your own organic chili peppers right at home and all year-round. No backyard or green thumb required-just add water once a week.

Includes: organic plant-based soil (can grow multiple crops) oyster mushroom spawn spray mister bonus: organic heirloom tomato seeds to grow with your composted mushroom kit. The Mushroom Farm lasts for months in the box unopened, making a great gift...

Grow in containers, gardens and raised beds and enjoy fresh or steamed. Beans are about 6 in. Space out planting times a few weeks apart to enjoy beans all season long. Blue Lake Green Bean from Proven Selections matures early on vigorous plants, providing...

Grow in gardens, raised beds and containers. It is a drought-tolerant perennial that is great fresh, dried or frozen. Greek Oregano from Proven Selections has a strong flavor that is best harvested just before use.

Needs well-drained soil, and becomes increasingly drought-tolerant as it matures. Grows well in containers. Harvest stems regularly for best growth. Upright, evergreen, and extremely aromatic.

Plants make great bed edging. Good choice for containers. Use whole or break apart. Flowers are edible. Tidy clumps of round, tubular leaves with onion flavor. Perennial in zones 3 to 10.

This is the classic pesto basil. Good choice for containers. Italian-style basil with large leaves and strong anise flavor. Grow in fertile, well-drained soil. Pinch often to promote bushiness and remove flowers.

Real strawberry fruits = the taste of summer even in the winter. Eaten since the Stone Age, wild strawberries are known to help the nervous system, fight fatigue, and crack down on skin aging.

It also is great for canning and in sauces. Grow in gardens and raised beds and enjoy fresh slices on sandwiches. Gino Heirloom Tomato from Proven Selections has a wonderfully sweet flavor with light, thin skin and low acidity.

Plants produce well into fall until frost. Good choice for containers and cool regions, though also grows well in milder areas. Plants bear heavily and quickly, producing massive crops of mild, thin-skinned, narrow eggplants.

The thorn-less, self-supporting canes grow to a manageable height of 4 ft. The fruit is packed full of vitamins and fiber and it tested highest in lab measures for health-promoting antioxidants.

It is aromatic and an excellent companion for fish. Hedger Dill from Proven Selections is grown for use in the kitchen and for its decorative features. In the kitchen, snip fresh leaves into soups, salads, dips, sour cream and in your favorite vinaigrette.

It is great to use fresh or dried. Plant in a container to avoid this variety taking over your garden. Peppermint from Proven Selections is used in cooking, drinks, baked goods and potpourri.

Use strong stakes or cages-these are big plants. This is a meaty, low-acid tomato. To 18 oz.) yield sandwich-size slices. Heirloom: large beefsteak tomatoes (14 oz. Maturity: 75 to 80 days after planting.

This variety produces a medium, rounded fruit with a smooth, yellow, and crisp flesh. The Shinseiki requires full sun and only occasional watering once established. It is self-fertile.