Edible Garden Vegetable Plants For Sale In Georgia

The yellow onion has thick layers. Yellow Onions are great all-purpose onions. They have a nice balance of strong but sweet flavor and become sweeter the longer they are cooked.

Can, dry or freeze for later use. Grow in containers and gardens and use fresh, roasted, or stuffed. It reaches 100,000 to 300,000 Scoville heat units (extra hot). Use sparingly in hot sauces and barbecue.

They are firm and maintain their shape. White Onions are full of flavor and tender and have a white paper-thin skin. They are great for putting a large slice on your favorite sandwich or dicing up when you make salsa.

Apart with 30 in. In rich, well-drained soil, spacing them 12 in. Bred specifically for frying, they can also be enjoyed baked or boiled. And their buttery flesh and deep purple color, inside and out, delight the senses.

Maturity: 50 to 60 days after planting. Good choice for containers and cool regions, though also grows well in milder areas. Plants bear heavily and quickly, producing massive crops of mild, thin-skinned, narrow eggplants.

Can be stored for up to 3 months in a cool, dry location. Red Onion is milder than the average white onion. It tastes great when used in a salad or sandwich, but can be cooked or broiled.

It also is excellent for freezing and canning. Grow in gardens and containers and use fresh, fried, steamed, or grilled. Its compact plants produce heavy yields when picked regularly.

Great for the kitchen or classroom. The Organic Self-Watering Planter makes it easy and fun to grow your own organic shish to peppers right at home and all year-round. No backyard or green thumb required-just add water once a week.

It is best harvested by cutting the outer leaves first. Mix Lettuce from Proven Selections has sweet and tangy red and green leaves that are delicious in salads and sandwiches. Plant Mixed Lettuce in containers on the patio for color and convenience to...

Peppers are approximately 4 in. The longer it is left to ripen on the plant, the sweeter it becomes. It is wonderful when picked and eaten fresh from the garden. Bell Boy Pepper from Proven Selections is a thick-walled, flavorful pepper.

Maturity: 68 days after planting. Resistant to verticillium wilt (V), fusarium wilt (F) and nematodes (N). To 8 oz.) fruit continuously until fall frost. Compact vines bear medium-size (6 oz.

Ready to harvest in 100 days. Centennial Sweet Potatoes form attractive, uniform roots. Centennial is noted for dependably high yields and long lasting storage quality. 12 bare root plants.

Maturity: 75 days after planting. Good choice for containers. Stake plants as fruit load increases. No heat-only sweet. Good all-around pepper. Good for stuffing, slicing, freezing, pickling.

12 tubers typically yield 8-12 Lb. The red skin and white flesh of baby Cherry Red potatoes make it a preferred choice for boiling and baking. Excellent choice for growing in containers or garden beds, known to yield a good crop.

Braveheart grows quite tall, so be sure to stake or cage for support. Enjoy the bounty This plant produces loads of flavorful red cherry tomatoes beginning early in the season and carrying through until the fall frost.

Includes: organic plant-based soil (can grow multiple crops) and oyster mushroom spawn. Grow gourmet, organic oyster mushrooms right out of the box in just 10 days. Just open the box, mist with water, and harvest 10 days later.

More mature bulbs are used in cooking and stored for later usage. Young green shallots have a tasty flavor when fresh from the garden to the grill or salad bowl. Dutch yellow is a classic European variety beloved by chefs the world over.

A very good home garden choice. Jersey hybrid varieties often produce the highest yields, much greater than older varieties and are disease tolerant. Plant more if you are planning on freezing or canning the spears.

Apart in rows 4 ft. This rhubarb produces ample yields of pleasingly plump, crimson stalks that grow 24 in. For flavor, its 1 of the best ever with a sweet, yet agreeably tart taste.

All-America selections winner. Prolific plants. Eat fresh, pickled, or fried. Great in containers. Pick at any stage-always sweet. Long fruits ripen yellow to orange to red. Maturity: 75 days after planting.

Detailed growing instructions are included. So whether you are in an urban setting or down on the farm, any place is perfect for growing these peppers. Now, you can grow your own Ghost Chili Pepper no matter what your green thumb level is.

Grow on a trellis, in small gardens or in raised beds. Great sliced or pickled for later enjoyment. Straight Eight Cucumber from Proven Selections has great flavor and dependable growth.

Simply soak the log. When you can see fine white fibers (hyphae) running through the ends of the log they are ready for fruiting. This mushroom-growing kit lets you grow delicious and healthful oyster mushrooms at home.

Use fresh, sliced and in salsa. This variety will require a tomato cage because of its vine structure. Grow in gardens, on patios and in raised beds. It is disease resistant and cold tolerant.

Dry and grind to make pepper flakes. Use to create hot sauce or pepper jelly. Plants grow and produce best in hot weather. Wrinkly, tapered fruits ripen from green to orange. Maturity: 95 days after planting.

This very hardy plant will go dormant over the winter months. It can be harvested in early fall. The botanical name is Allium cepa var. Cepa 'Yellow Rock'. Onions are members of the huge Allium Family.

Just water, give it some sun, and watch it grow. Our Ready To Grow herb jars were created with the urban farmer in mind. These are perfect to keep on your kitchen tabletop or on the windowsill because they don't require draining.