Edible Garden Vegetable Plants For Sale In Dallas

Long) mature from yellow-green to orange to red and have a unique, smoky flavor. Peppers (1.5 in. Heirloom: used to make the famous Tabasco Sauce. Scoville heat units: 30,000 to 50,000.

Heirloom Beefsteak Tomato from Proven Selections requires stakes or cages to support the heavy, 1 lb. Heirlooms have a stronger tomato flavor than other varieties. Grow in gardens and raised beds and use fresh.

Sweet Hungarian Wax Pepper from Proven Selections has an excellent, mild flavor that is perfect for salads, sandwiches and stuffed peppers. Add diced peppers to relish and salsa for added sweetness to temper the heat of other peppers.

Ready to harvest in 100 days. Georgia Jet Sweet Potato is famed for enormous harvests and quality crops across the country. Georgia Jet is a superb baker with sweet and meaty, deep orange flesh and a rich, sugary aroma that fills your kitchen whenever...

Produces all season until frost. Large tomatoes (7 oz. Resistant to verticillium wilt (V), fusarium wilt (F), nematodes (N), and tobacco mosaic virus (TMV). Vines benefit from staking.

Can or sun-dry for later use. First Lady II Tomato from Proven Selections matures much earlier in the season than other tomato varieties. It is resistant to disease and nematodes. Keep its soil consistently moist throughout the growing season.

Centennial Sweet Potatoes form attractive, uniform roots. Centennial is noted for dependably high yields and long lasting storage quality. 12 bare root plants. Ready to harvest in 100 days.

Great for the kitchen or classroom. This Organic Self-Watering Planter makes it easy and fun to grow your own organic tomatoes right at home and all year-round. No backyard or green thumb required-just add water once a week.

Freeze or can for later use. Beans are about 6 in. Grow in containers, gardens and raised beds and enjoy fresh or steamed. Space out planting times a few weeks apart to enjoy beans all season long.

Can or dry for later use. It is disease resistant, resistant to early blight and tolerant to late blight. Use fresh in salads or use in pastes and sauces. Fruit has a long shelf life without harvesting every day.

Plant will flower at about 4 weeks. It changes color from cream to orange to bright red. Can, dry or freeze for later use. It is an ornamental pepper bred for hanging baskets, cascading down and filling in at the top for a great decorative look.

It also is excellent for freezing and canning. It is best when harvested at 6 in. Grow in gardens and containers and use fresh, fried, steamed, or grilled. Its compact plants produce heavy yields when picked regularly.

San Marzano Heirloom Tomato from Proven Selections has a slightly sweet taste when cooked, giving sauces and paste a creamy thickness that is a feature of traditional Italian cooking and is favored by gourmet chefs.

Bonnie Plant employees grow this tomato at home. To 8 oz.) slicing tomato with exceptional yields. Medium-size (6 oz. Resistant to verticillium wilt (V), fusarium wilt (F) and nematodes (N).

More mature bulbs are used in cooking and stored for later usage. It is an annual. Young green shallots have a tasty flavor when fresh from the garden to the grill or salad bowl. Dutch yellow is a classic European variety beloved by chefs the world over.

Good for stuffing, slicing, freezing, pickling. Good all-around pepper. No heat-only sweet. Stake plants as fruit load increases. Good choice for containers. Maturity: 75 days after planting.

Good choice for containers. Frost tolerant. Winter hardy in zones 7 to 10. Grow in fertile, well-drained soil. Deep green curly leaves blend flavor and good looks. Use to add green to winter gardens in warm regions.

Medium Chives from Proven Selections has a delicate onion flavor, with blooms that can be used as an edible garnish. It is great fresh or dried in soups, sauces, salads, vinegar and spreads.

Ideal for stuffing. Large, dark purple fruits have classic teardrop shape. Good choice for containers. Warm-weather crop. Set out when planting zucchini and peppers. Maturity: 80 days after planting.

Spears turn green when cooked. Purple Passion Asparagus has rich color and high yields. Large-diameter spears have 20% more sugars and emerge later than green varieties, protecting them from early frost damage.

Chives have been popular in Europe since the Middle Ages and will continue being popular through heavy use in French, Sweden and other cuisines. Prized for their tasty flavor and tasteful flowers, chives are invaluable to any garden.

Crimson Red produces heavily time after time. Below the soil surface, and set divisions 3 ft. For flavor, its 1 of the best ever with a sweet, yet agreeably tart taste. Plant in soil that is well-drained, rich, loamy and fortified with compost or well-rotted...

As well as flavonoids and dietary fiber, leaf mustard is a winner, hands down. Popular in many mind-blowing cuisines (Italian, Indian, and Japanese to name a few), leaf mustard is as healthy as it is versatile.

Nature at its purest. Peppermint is one of the most popular herbs of all time. It is also a good source of manganese, copper and Vitamin C. Peppermint has calming and purifying properties and can suppress muscle and nerve pain when used externally.

The Click and Grow Basil refill 3-pack for the Smart Herb Garden gives you delicious herb and vegetable variety all year round. Add fresh basil as ingredients to any dish and enjoy.

Leaves are sufficiently dry when crisp. Aromatic foliage adds flavor when simmered in soups or stews, simply remove leaves before serving. Harvesting Leaves: By hand, simply pick single bay leaves to use at any time.

Use your lavender in baked goods or simply keep it around to whip your decor into shape. A member of the mint family, lavender has aroma so fantastic, you'll want to break out in song Sound-of-Music-style.