Edible Garden Herb Plants For Sale In Moreno Valley

Add water once per day 3. Harvest and enjoy. Open the can and plant the included organic seeds in the soil 2. No transplanting. Garden-in-a-Cans come in 4 organic varieties: Basil, Cilantro, Dill and Sage.

These Smart Herb Garden refills are bound to transform your brunches. The Click and Grow Petunia refill pack for the Smart Herb Garden gives you herb and vegetable variety all year round.

It also is lovely as a decorative plant in the garden and attracts butterflies. Flat Leaf Parsley from Proven Selections has a mild but deep flavor that is far superior to curly parsley.

Grow in gardens, raised beds and containers and use fresh or dried. Prime Rosemary from Proven Selections is a kitchen staple in Mediterranean and Greek foods, used to flavor soups, sauces, breads and meats.

Keep the container in a dark, dry place. Store dry leaves in an air tight glass or plastic container. Dry the leaves in the sun, in a dehydrator, or in an oven set on lowest temperature, ideally 110°F.

A more compact version of the common Russian Sage, this hardy perennial does not flop over and will thrive in dry soils, including clay. Plant Patent 11643. Violety blue flower spikes appear all summer and add an airy feeling to the garden itself.

Enjoy chives in soups, salads, sandwiches, and more, or use the juice from their leaves to wage war on fungal infections and mildew. Prized for their tasty flavor and tasteful flowers, chives are invaluable to any garden.

Inspired by MakersKit's popular Terrarium Workshops, this quick and easy project is designed to be failproof. The MakersKit half-pint Mason Jar Herb Garden is perfect if you love fresh herbs but lack a green thumb.

Use stevia instead of sugar for a healthier life. Stevia (a.k.a. sugar leaf) contains steviol, a substance that has 300x the sweetness of sugar and none of the calories. Just one little leaf of stevia will make a cup of your favorite brew perfectly sweet.

Pinch often to promote bushiness and remove flowers. Italian-style basil with large leaves and strong anise flavor. This is the classic pesto basil. Good choice for containers. Grow in fertile, well-drained soil.

Due to its properties as an antiseptic, cough reliever and expectorant, it is commonly used as an aromatic herb and medicinal plant. Native to lands stretching from southern Europe to Central Asia, hyssop boasts vibrant flowers and plenty of folk medicine...

From pesto to salads, dwarf basil is definitely one of the most remarkable herbs an urban chef can have in the kitchen. This basil, like all our plants, includes no GMOs, pesticides, fungicides, insecticides, plant hormones, or any other suspicious substances.

Well over 136 million years old as a species, spruce is today used to make guitars, paper, medicinal tea, and straight-up stunning landscapes. Start with the majestic Spruce. Benefits of growing trees in an indoor garden: Super easy to transplant after...

When you poke or shake them, they temporarily fold in to keep themselves out of your reach. Known as the “moving plant,” mimosa's leaves are responsive to touch. Native to South and Central America, mimosa grows quickly and is, some say, even more...

Grow in gardens, raised beds and containers and use fresh in salads, sauces and dips. Garlic Chives from Proven Selections is best used in uncooked dishes where garlic might be overwhelming or too spicy.

Though a relaxing herbal remedy for humans, it gives felines a wild boost of energy. Fresh homegrown Catnip is plant numero uno in cats' books. Native to Europe, the Middle East, and parts of Asia, catnip's unusual flowers and useful leaves will be a...

These are perfect to keep on your kitchen tabletop or on the windowsill because they don't require draining. Our Ready To Grow herb jars were created with the urban farmer in mind.

Use fresh or for fragrance. Spearmint from Proven Selections is the most versatile mint plant and the best mint for cooking. It is very refreshing when used in teas and herb salads.

Stronger than regular basil. A vitamin C and antioxidant bomb, red basil is loved for its rich red color and great taste. Red basil packs a punch that will make any salad, sandwich, or pesto you craft a complete knockout.

Lavender herb is also available in the Herb Collection. They may also be sown out of doors in the spring or summer and later moved to their permanent location. Grown inside or out -- they take such little space and give so much pleasure! Lavender Herb...

This vitamin-rich herb keeps its flavor even when heated. Thyme is one of the best herbs for adding zest to meat, fish, marinades, mushrooms, eggs, beans, potatoes - okay, we'll stop there.

With leaves that erupt in a wide array of rich hues, from yellow to red to purple, painted nettle is a complete masterpiece. Ideal for putting a little color into your world, painted nettle is an unusually vibrant plant.

Leaves resemble cilantro in appearance. Flat leaves packed with parsley flavor hold up better in cooking than its curly cousin. Winter hardy in zones 7 to 10. Good choice for containers.

To Harvest: Simply snip off branches at the length desired. Hardy, prolific, and easy to grow. In cooler climates, it is best to grow the Rosemary in a pot to bring indoors during winter months or just use in the annual herb garden.

These are perfect to keep on your kitchen tabletop or on the windowsill because they don't require draining. Our Ready To Grow herb jars were created with the urban farmer in mind.

Deep green curly leaves blend flavor and good looks. Frost tolerant. Good choice for containers. Winter hardy in zones 7 to 10. Use to add green to winter gardens in warm regions. Grow in fertile, well-drained soil.

Extra-large leaves offer a hefty harvest. Can take over a garden. Perennial in zones 5 to 11. Good choice for containers. Site carefully. Tastes great in drinks, desserts, and savory Middle Eastern or Indian dishes.