Edible Garden Herb Plants For Sale In Lancaster

More or less the Lord of the Rings of the plant world, cornflower boasts a rich and interesting history. A national and political symbol in Estonia, Finland, Germany, and beyond, cornflower has pretty, shockingly blue flowers.

Add fresh basil as ingredients to any dish and enjoy. The Click and Grow Lemon Balm refill 3-pack for the Smart Herb Garden gives you delicious herb and vegetable variety all year round.

Siam Queen Thai Basil from Proven Selections has green foliage and is used as a seasoning for food or as an ornamental plant in the home or garden. It is commonly used in Italian dishes and to make pesto and also adds wonderful flavor to Asian-inspired...

Lemon flavored leaves. Good for containers. Use in any dish calling for lemon flavor. Good ground cover herb. Strip leaves from older woody stems. Clip tender stem tips often. Perennial in zones 7 to 9.

A member of the mint family, lavender has aroma so fantastic, you'll want to break out in song Sound-of-Music-style. The plant's oil is known to have antiseptic and anti-inflammatory properties.

Native to the highlands of Central Mexico, these flowers double as a favored spice in Georgian cuisine. It's even used to enhance or replace saffron. French Marigold is edible. Exploding with fiery petals, French marigolds top the charts of good-looking...

Grow in fertile, well-drained soil. Frost tolerant. Use to add green to winter gardens in warm regions. Good choice for containers. Winter hardy in zones 7 to 10. Deep green curly leaves blend flavor and good looks.

Popular in many mind-blowing cuisines (Italian, Indian, and Japanese to name a few), leaf mustard is as healthy as it is versatile. High in vitamins A, K, and C. As well as flavonoids and dietary fiber, leaf mustard is a winner, hands down.

Hedger Dill from Proven Selections is grown for use in the kitchen and for its decorative features. In the kitchen, snip fresh leaves into soups, salads, dips, sour cream and in your favorite vinaigrette.

It's intense scent and flavor, deep green color and nutritional properties truly make it an herbal superhero. This parsley, like all our plants, includes no GMOs, pesticides, fungicides, insecticides, plant hormones, or any other suspicious substances.

Its slightly spicy, refreshing leaves are used everywhere from garnishing desserts and brewing tea to marinating meat and making soups. This peppermint, like all our plants, includes no GMOs, pesticides, fungicides, insecticides, plant hormones, or any...

This is the classic pesto basil. Italian-style basil with large leaves and strong anise flavor. Good choice for containers. Pinch often to promote bushiness and remove flowers. Grow in fertile, well-drained soil.

Upright, evergreen, and extremely aromatic. Tastes stronger fresh than dried, unlike many other herbs. Harvest stems regularly for best growth. Hailing from the Mediterranean, rosemary complements many dishes, plus looks wonderful in the landscape.

Flowers are edible. Use whole or break apart. Plants make great bed edging. Perennial in zones 3 to 10. Good choice for containers. Tidy clumps of round, tubular leaves with onion flavor.

Very mild and sweet -- superb creamed and delicious for soups and stews. When plants have attained almost full size the earth should be drawn around them to a height of 6 or 8 inches, so as to blanch the fleshy stems.

A vitamin C and antioxidant bomb, red basil is loved for its rich red color and great taste. Stronger than regular basil. Red basil packs a punch that will make any salad, sandwich, or pesto you craft a complete knockout.

This herb is also available in the Herb Collection. Planting guide: When growing herbs outside, seeds should be started indoors in boxes and transplanted to the open ground after danger of frost.

Great for containers. Gardeners add the uniquely flavored leaves of common garden sage, a strong, herbaceous perennial, to sauces, stuffing, poultry, pork and sausage. Needs good drainage.

No need to mix your own soil or use messy drainage saucers as each jar contains a special water-capturing drainage layer of biochar. Garden in a Can comes in a 100% recyclable jar that fits perfectly on the kitchen windowsill.

Classic oregano flavor tastes great in Italian cuisine. Provide good air circulation. Gravel mulch works well. Perennial in zones 5 to 10. Good for containers. Low-growing ground cover herb.

Ideal for putting a little color into your world, painted nettle is an unusually vibrant plant. With leaves that erupt in a wide array of rich hues, from yellow to red to purple, painted nettle is a complete masterpiece.

This herb is also available in the Herb Collection. These items are useful when starting seeds indoors for transplanting: Jiffy-7 Peat Pellets Peat Pots, 2 1/4'' round Peat Pots, 3'' round 3'' square pots 4 1/2'' round pots For protecting your transplants...

Ready to impress with its bright, unusual flowers, this plant will add joy to whatever sill or desk you place it upon. A wildflower native to many of the world's warm, equatorial regions, Cockscomb will be a feather in your cap when it comes to great-looking...

Garden in a Can comes in a 100% recyclable can that fits perfectly on the kitchen windowsill. Each Garden in a Can comes ready to grow with nutrient-rich soil, organic fertilizer and biochar for moisture control.

Cut plants almost to ground in early spring before new growth begins. Tiny, purple-blue, tubular flowers are arranged in whorls along long, 3- 4 ft. Versatile plant with a variety of uses: in the middle or back of the perennial border, in the cottage...

The Sweet Alyssum will be a colorful addition to your home decor. Ready to up aesthetic factor of any space, sweet alyssum is known for its delicate, sweet-smelling flowers. Easy to grow in your Click and Grow indoor garden.

Wonderful fragrance and unique flavor. Perennial in zones 5 to 8. Grows well in containers. This is the herb your thanksgiving stuffing can't do without. Fuzzy-looking texture adds visual interest in the garden.