Edible Garden Herb Plants For Sale In Hawaii

Good for containers. Low-growing ground cover herb. Gravel mulch works well. Oregano flavor tastes great in salads and Greek cuisine. Grows best in light, well-drained soil. Perennial in zones 5 to 9.

Fresh homegrown Chili peppers help the body cope with heat and pain, and increase sex drive. Prepare yourself for a spicy liftoff with chili pepper and a Click and Grow indoor herb garden.

The Click and Grow Petunia refill pack for the Smart Herb Garden gives you herb and vegetable variety all year round. Plus, it looks great in any kitchen. These Smart Herb Garden refills are bound to transform your brunches.

Our Ready To Grow herb jars were created with the urban farmer in mind. Just water, give it some sun, and watch it grow. These are perfect to keep on your kitchen tabletop or on the windowsill because they don't require draining.

Fresh homegrown Catnip is plant numero uno in cats' books. Native to Europe, the Middle East, and parts of Asia, catnip's unusual flowers and useful leaves will be a big win for your indoor garden.

Native to lands stretching from southern Europe to Central Asia, hyssop boasts vibrant flowers and plenty of folk medicine uses. It is a strong grower and will certainly bring you a lot of joy.

A member of the mint family, lavender has aroma so fantastic, you'll want to break out in song Sound-of-Music-style. Use your lavender in baked goods or simply keep it around to whip your decor into shape.

The Click and Grow Basil refill 3-pack for the Smart Herb Garden gives you delicious herb and vegetable variety all year round. These SmartHerb Garden refills are bound to transform your brunches.

This peppermint, like all our plants, includes no GMOs, pesticides, fungicides, insecticides, plant hormones, or any other suspicious substances. Peppermint is one of the most popular herbs of all time.

Store dry leaves in an air tight glass or plastic container. A lovely houseplant or patio tree; must winter indoors except in frost free climates. Dry the leaves in the sun, in a dehydrator, or in an oven set on lowest temperature, ideally 110°F.

Known as the “moving plant,” mimosa's leaves are responsive to touch. Native to South and Central America, mimosa grows quickly and is, some say, even more entertaining than a movie marathon.

Gardeners add the uniquely flavored leaves of common garden sage, a strong, herbaceous perennial, to sauces, stuffing, poultry, pork and sausage. It is a good fall and winter plant in hot climates.

Perennial in zones 3 to 7. Best mint for flavoring drinks hot or cold. Strongest growth in moist, fertile soil, but plants tolerate drier spots. Mint wanders in the garden and can take over.

Prized for their tasty flavor and tasteful flowers, chives are invaluable to any garden. Chives have been popular in Europe since the Middle Ages and will continue being popular through heavy use in French, Sweden and other cuisines.

This parsley, like all our plants, includes no GMOs, pesticides, fungicides, insecticides, plant hormones, or any other suspicious substances. Parsley is actually the world's most popular herb.

Grow beautiful Moss Rose at home. The flowers with their multiple colors have even be said to resemble fireworks. Also called portulaca, the moss rose is known for its colorful flowers and shocking promptness.

Grow fresh Oregano at home. These days most often used in Filipino, Latin American and Mediterranean cuisine, oregano is a fantastic addition to pizza, meat marinades, veggie dishes and more.

Garden in a Can comes in a 100% recyclable can that fits perfectly on the kitchen windowsill. Each Garden in a Can comes ready to grow with nutrient rich soil, organic fertilizer and biochar for moisture control.

The Click and Grow tomato actually tastes like your grandma's homegrown tomato. Tomato contains plenty of fiber, as well as vitamins and lycopene, an antioxidant that lowers your risk of certain diseases.

Perennial in zones 3 to 10. Tidy clumps of round, tubular leaves with onion flavor. Use whole or break apart. Plants make great bed edging. Flowers are edible. Good choice for containers.

Garden in a Can comes in a 100% recyclable can that fits perfectly on the kitchen windowsill. Just plant the included organic seeds, add water, and watch your plant grow. Each Garden in a Can comes ready to grow with nutrient-rich soil, organic fertilizer...

Good choice for butterfly garden and containers. Good substitute for Russian tarragon in humid regions. Grow in light, well-drained soil. Also called Texas tarragon. Narrow leaves have anise flavor.

Stevia (a.k.a. sugar leaf) contains steviol, a substance that has 300x the sweetness of sugar and none of the calories. Just one little leaf of stevia will make a cup of your favorite brew perfectly sweet.

Everything you need to get your plants off to a great start! Grown inside or out -- they take such little space and give so much pleasure! Easy-to-grow and a healthful and less expensive alternative to store-bought spices! Comes in single packets or save...

Perennial in zones 5 to 9. Good ground cover herb. Good for containers. Intensely flavored, but tiny leaves. Clip tender stem tips often to toss into dishes. Evergreen in much of its hardiness range.

Hardy and easily grown. 85 days to maturity. The edible stems are 6 to 8 inches in length and about 1 inch in diameter. When plants have attained almost full size the earth should be drawn around them to a height of 6 or 8 inches, so as to blanch the...

Good choice for containers. Deep green curly leaves blend flavor and good looks. Frost tolerant. Use to add green to winter gardens in warm regions. Grow in fertile, well-drained soil.