Edible Garden Herb Plants For Sale In Cleveland

Exploding with fiery petals, French marigolds top the charts of good-looking plants. Native to the highlands of Central Mexico, these flowers double as a favored spice in Georgian cuisine.

Grows best in light, well-drained soil. Perennial in zones 5 to 9. Oregano flavor tastes great in salads and Greek cuisine. Low-growing ground cover herb. Good for containers. Provide good air circulation.

Grows well in containers. Perennial in zones 8 to 10. Upright, evergreen, and extremely aromatic. Hailing from the Mediterranean, rosemary complements many dishes, plus looks wonderful in the landscape.

Garden-in-a-Cans come in 4 organic varieties: Basil, Cilantro, Dill and Sage. Just add sun and water. Add water once per day 3. Harvest and enjoy. No messy drainage holes. Open the can and plant the included organic seeds in the soil 2.

Click and Grow Sweet Alyssum benefits: Spectacular way to fill your home with a splendid aroma. The Sweet Alyssum will be a colorful addition to your home decor. Easy to grow in your Click and Grow indoor garden.

Grow in fertile, well-drained soil. This is the classic pesto basil. Good choice for containers. Pinch often to promote bushiness and remove flowers. Italian-style basil with large leaves and strong anise flavor.

Plant in a sunny site in average, well drained, garden soil. The perfect choice for a grilling enthusiast. Hardy, prolific, and easy to grow. To Harvest: Simply snip off branches at the length desired.

The flowers with their multiple colors have even be said to resemble fireworks. Like clockwork, moss rose reaches full bloom at the same time each day. Click and Grow Moss Rose benefits: Grow one of the most beautiful flowers in the world with zero effort...

Known for their vivid red, fuchsia, orange, white and purple flowers, Busy Lizzie is popular for its minimal maintenance needs and maximally pleasing appearance. Also known as Impatiens, Busy Lizzies are a riot of color.

Giant Flag -- a member of the onion family but more delicately flavored. The edible stems are 6 to 8 inches in length and about 1 inch in diameter. Thin to 5 inches apart, and draw the earth about them when cultivating.

It is good for growing in raised beds and containers and is great fresh or dried. It also is lovely as a decorative plant in the garden and attracts butterflies. Flat Leaf Parsley from Proven Selections has a mild but deep flavor that is far superior...

Ready to impress with its bright, unusual flowers, this plant will add joy to whatever sill or desk you place it upon. A wildflower native to many of the world's warm, equatorial regions, Cockscomb will be a feather in your cap when it comes to great-looking...

Bright green leaves boast minty fragrance and flavor. Perennial in zones 3 to 11. Clip stems early in the season to promote bushiness. Good choice for containers. Best growth occurs in moist, fertile soil, but plants tolerate drier spots.

It is a perennial and repels insects. It is great to use fresh or dried. Plant in a container to avoid this variety taking over your garden. Peppermint from Proven Selections is used in cooking, drinks, baked goods and potpourri.

It is aromatic and an excellent companion for fish. In the kitchen, snip fresh leaves into soups, salads, dips, sour cream and in your favorite vinaigrette. Hedger Dill from Proven Selections is grown for use in the kitchen and for its decorative features.

Deep green curly leaves blend flavor and good looks. Good choice for containers. Grow in fertile, well-drained soil. Winter hardy in zones 7 to 10. Frost tolerant. Use to add green to winter gardens in warm regions.

Use your lavender in baked goods or simply keep it around to whip your decor into shape. The plant's oil is known to have antiseptic and anti-inflammatory properties. A member of the mint family, lavender has aroma so fantastic, you'll want to break out...

Grown inside or out -- they take such little space and give so much pleasure! Easy-to-grow and a healthful and less expensive alternative to store-bought spices! Comes in single packets or save when purchasing multiples.

Extra-large leaves offer a hefty harvest. Perennial in zones 5 to 11. Tastes great in drinks, desserts, and savory Middle Eastern or Indian dishes. Good choice for containers. Can take over a garden.

It is a good fall and winter plant in hot climates. Great for containers. Needs good drainage. It provides a lovely fragrance and flavor to a dish, especially when leaves are sauteed before adding.

Bloody Sorrel is a beautiful heirloom version of the more often-seen culinary green or aromatic herb claimed by the Italians and the French and cultivated for centuries. Stunning in the garden, especially when the sun hits it.

Leaves are sufficiently dry when crisp. Enjoy fresh bay leaves from your own tree. Store dry leaves in an air tight glass or plastic container. Keep the container in a dark, dry place.

It offers ornamental beauty and mosquito protection and is disease resistant and heat tolerant. This plant is a great time saver compared to growing from a seed. Grow Serata in gardens, raised beds and containers and use fresh, in salads or to make pesto.

Bell Boy Pepper from Proven Selections is a thick-walled, flavorful pepper. The longer it is left to ripen on the plant, the sweeter it becomes. Peppers are approximately 4 in. It is wonderful when picked and eaten fresh from the garden.

PH: 6.0EC: progressing from 0.3 to 1.2 mS/cm Fertilizer formula: 15-8-11 + trace elements. The Experimental Plant Capsule contains an advanced version of our Smart Soil that will boost the sprouting and growth of any plant you want to experiment with,...

Red basil packs a punch that will make any salad, sandwich, or pesto you craft a complete knockout. Stronger than regular basil. A vitamin C and antioxidant bomb, red basil is loved for its rich red color and great taste.

It is very refreshing when used in teas and herb salads. Use fresh or for fragrance. Plant in a container to avoid this variety taking over your garden. Spearmint from Proven Selections is the most versatile mint plant and the best mint for cooking.