Edible Fruit Or Nut Plant Wildlife Food For Sale In Aurora

* The seed is eaten raw or cooked. Arizona and northern Mexico and is sold in the local markets there. It typically grows in dry hills at moderate altitudes. * Emory oak ( Quercus emoryi ) is a species of oak common in Arizona , New Mexico and western...

The dried flower stems repel insects and rodents. * A decoction of the leaves, when watered on plants, repels caterpillars. * A shrub or small tree with bright green compound leaves; yellow-white flowers in 4-6" flat-topped clusters, followed by quantities...

* Vaccinium arboreum ( Sparkleberry or Farkleberry ) is a species of Vaccinium native to the southeastern United States , from southern Virginia west to southeastern Missouri , and south to Florida and eastern Texas .

Because of its suckering habit, it also makes a good dense ground cover plant. This species can be grown as a low hedge and does not need trimming. It is green according to another report.

* The fruit is sweet and juicy with a good flavour that has a hint of apple. It usually grows to only 3-5' tall and features 5-petaled, showy, white flowers in drooping clusters which appear before the leaves emerge in early spring.

An edible oil is obtained from the seed. * The seed can be eaten raw or cooked. Very popular in America, the seed is sweet and well-flavoured with a thin shell. It grows in dry woodlands and forest edges and can reach 4 – 8 m tall with stems 10 –...

* The most important of the edible blueberries, but also a good ornamental; dark green or blue-green leaves, turning yellow, orange, red, and bronzy in fall; masses of white or pinkish flowers with the new leaves; blue-black berries to 1/2" starting in...

It occurs throughout the Great Lakes-St. Lawrence Mixedwood forest region, the New England-Acadian forest region, and the eastern Canadian boreal forests. * A decoction of the peeled stems has been drunk in the treatment of backaches.

* Berries, white. * Originally imported as food for silkworms. * The white mulberry ( Morus alba ) is a fast-growing, small to medium sized tree. * Dense, round-domed tree with variable shiny dark green leaves.

Chokeberries are cultivated as ornamental plants and also because they are very high in antioxidant pigment compounds, like anthocyanins. Plant out in late spring. The fruit should be fully ripe before being eaten and is best after a frost or two.

It is native to Canada , most of the United States (except the southeast) and northern Mexico . The fruit is about 5mm in diameter. * A native of the West, Golden Currant has been planted eastward in the United States and has escaped from cultivation...

* A green dye can be obtained from the leaves. The seed can be rather slow, sometimes taking 18 months to germinate. * Seed - requires 2 - 3 months cold stratification and is best sown in a cold frame as soon as it is ripe.

In Russia cultivated in St. Petersburg and Moscow . But little is known as an ornamental. * The nuts are edible. * Native to temperate forests, thickets; 400-2600 m. * Blossoms in May.

* It is closely related to Araucaria araucana from further southwest in South America, differing most conspicuously in the narrower leaves. * The species is widely used in folk medicine.

* It is very acceptable raw and has a superior flavour to sweet chestnuts (C. * Native Americans made an infusion of chinkapin leaves to relieve headaches and fevers. * When baked it becomes even sweeter and develops a floury texture, it makes an excellent...

* Rhamnus caroliniana ( syn. Frangula caroliniana ), the Carolina Buckthorn , is an upright shrub or small tree native to the Southeastern United States . It is noted for its bright shiny green leaves and edible fruits.

* Recent research has found several unlogged stands of Blue Oak woodlands, suggesting that the state may harbor over 500,000 acres (2,000 km2) of such old growth forests. * The name Blue Oak derives from the dark blue-green tint of its leaves, which are...

* Planting Density per Acre, Minimum 700 Planting Density per Acre, Maximum 1200 * It is native to eastern U.S. and much used in Europe. * The fruit, which are pomes, are edible and can be eaten raw or cooked.

* Vaccinium parvifolium is cultivated in the specialty horticulture trade with limited availability as an ornamental plant: for natural landscaping, native plant, and habitat gardens; wildlife gardens; and restoration projects.

It is native to Canada , most of the United States (except the southeast) and northern Mexico . The fruit is about 5mm in diameter. * A native of the West, Golden Currant has been planted eastward in the United States and has escaped from cultivation...

* Plants produce a deep taproot and need to be planted out into their permanent positions as soon as possible, in fact seed sown in situ will produce the best trees. * The largest known dwarf chinkapin oak is growing in Richardson County, Nebraska.

* The seed is eaten raw or cooked. Arizona and northern Mexico and is sold in the local markets there. It typically grows in dry hills at moderate altitudes. * Emory oak ( Quercus emoryi ) is a species of oak common in Arizona , New Mexico and western...

* About 450,000 kilos of the seeds are sold in American markets each year. The seed contains about 15% protein. * The seed can be ground into a meal and used in stews, making bread, cakes etc and in making nut butter.

* A very hardy plant tolerating temperatures down to about -30°c. It often reaches the alpine tree line in this area. The mature size is up to 25-35 m height, and 1.5 m trunk diameter.

* Quercus kelloggii is cultivated in the specialty horticulture trade as an ornamental tree for native plant, drought tolerant water conserving, and habitat gardens, and various types of municipal, commercial, and agency sustainable landscape and restoration...

It is also known as Foothill Pine , Ghost Pine , California Foothill Pine , Bull Pine and Nut Pine . The male cones grow at the base of shoots on the lower branches. The tree typically grows to 12-15 m, but can reach 35 m in height.

The seed ripens in late autumn and, when stored in its shell in a cool place, will keep for at least 6 months. * The seed is eaten raw or cooked. The seed is up to 3cm long. Rather thin-shelled, the seed is small and sweet.