Edible Fruit Or Nut Plant Herbaceous Plant For Sale In New York

It is a herbaceous perennial plant growing to 40–60 cm tall, with spirally arranged leaves 6–12 cm long and 4–9 cm broad. * A perennial grown for its 2" bright red-orange inflated husk in fall, which encloses an edible red berry; the plant itself...

* It was an All American winner in 1964. * It is currently still one of the most popular varieties in the world! * Produces 20-25 lb. Oval to round fruit with red sweet flesh and small seeds, maturing in 85 days.

* A perennial with striking pink or white five-petaled 2" flowers in summer; often a weed, but a very pretty one; likes sun, grows in grassy places, especially on limestone, often in ditches along roads; native to Europe.

* This is a climbing plant, supporting itself by twining around branches etc. * Actinidia arguta ( hardy kiwi ) is a perennial vine native to Korea , Northern China , and Russian Siberia , producing a small fruit resembling the kiwifruit .

The gelled seeds can also be prepared as a gruel or pudding. Due to their mucilaginous property they are often sprouted on clay or other porous materials. It was cultivated by the Aztec in pre-Columbian times, and was so valued that it was given as an...

* The seed is a good source of vitamin E, it can be ground and mixed with flour or added to other foods as a supplement. * 2" white or pale pink flowers in small clusters in summer.

* This is a climbing plant, supporting itself by twining around branches etc. * Actinidia arguta ( hardy kiwi ) is a perennial vine native to Korea , Northern China , and Russian Siberia , producing a small fruit resembling the kiwifruit .

It has a floury texture and a mild, somewhat creamy flavour. Used as a cereal, it is probably best known as the breakfast cereal porridge but it can also be used in many other ways.

The seed can also be sown in situ in the autumn. * Seed propagaqtion- best sown in early spring in situ. It grows well in sandy soils and is drought tolerant once established. It is a hardy, perennial herb with yellow flowers and feathery leaves.

'Fire Hill' is a popular cultivar with red flowers. * Prunus tenella Batsch, Dwarf Russian Almond , is a species of deciduous shrubs in the genus Prunus , native to steppes of Eastern Europe and Western Siberia , as well as dry open sites of Caucasus...

Not all authorities accept it as distinct, with the Flora Europaea treating it as a synonym of Rosa canina . * Rosa dumalis ( Glaucous Dog Rose ) is a species of rose native to Europe and southwest Asia .

* This wild cucumber has edible fruit which are very tasty when green and extremely bitter when yellow and fully ripe. * It is a sprawling vine 8-10 feet long. * Native to Ethiopia but now found all over the tropics.

It grows in well-drained, loamy or sandy soils. It grows in large stands from sea level up to 1400 metres but in the south-west of its range it is restricted to mountainous areas and occurs in small, isolated populations.

Compared to other juices obtained from plum, pear, and apple, Cornelian cherry juice contained higher levels of dietary minerals. Mas but is more tree-like in its habit. * It occurs in China, Japan and Korea where it is used as a food plant and as a medicinal...

* It was an All American winner in 1964. * It is currently still one of the most popular varieties in the world! * Produces 20-25 lb. Oval to round fruit with red sweet flesh and small seeds, maturing in 85 days.

* Sweet chestnut has been listed as one of the 38 substances used to prepare Bach flower remedies, a kind of alternative medicine promoted for its effect on health. * This tree responds very well to coppicing, which is still practised in Britain, and...

It is a light-demanding species, requiring full sun to grow well. * Juglans regia is a large deciduous tree attaining heights of 25–35 m, and a trunk up to 2 m diameter, commonly with a short trunk and broad crown, though taller and narrower in dense...

* There is an art to growing the giants so don't be discouraged if you don't get pumpkins weighing hundreds of pounds on your first try. GOOD LUCK! * The world record holder weighed in at 2009 pounds!

* Plums are grown commercially in orchards, but modern rootstocks, together with self-fertile strains, training and pruning methods, allow single plums to be grown in relatively small spaces.

* Annona muricata is a species of the genus Annona of the custard apple tree family, Annonaceae, known mostly for its edible fruit. * Annona muricata is a small, upright, evergreen that can grow to about 4 metres (13 ft) tall and cannot stand frost.

I ( Hawaiian ), Magrandera Shona (Zimbabwe), and L?c tien , Chanh day or Chanh leo ( Vietnamese ) . The fruit shown are mature for juicing and culinary use. It is cultivated commercially in frost-free areas for its fruit and is widely grown in India ,...

It is dioecious , with male and female cones on separate plants, which are wind pollinated. The male cones are yellow, 2–3 mm long, and fall soon after shedding their pollen in March–April.

* This species was in use as a food source in Central America as early as 4000 BC. * Amaranthus cruentus is a common flowering plant species that yields the nutritious staple amaranth grain .

* Yields an essential oil called 'Abietine'. It is also known as Foothill Pine , Ghost Pine , California Foothill Pine , Bull Pine and Nut Pine . The seed cones are large and heavy, 12-35 cm in length and almost as wide as they are long.

* Annona muricata is a species of the genus Annona of the custard apple tree family, Annonaceae, known mostly for its edible fruit. * Annona muricata is a small, upright, evergreen that can grow to about 4 metres (13 ft) tall and cannot stand frost.

* Many parts of the Rubus parviflorus plant were used for a great variety of medicinal purposes by Native Americans.Thimbleberries are very high in Vitamin C as well as A and can be used to treat scurvy.

* Plants yield about 1¾ tonnes of seed per acre. * Coriander is native to southern Europe and North Africa to southwestern Asia. * The fresh leaves (Cilantro) are probably the most widely used flavouring herb in the world.