★★★★★
Prices start at : 3.99 USD / 2lb bag
Of the many wheat flours out there, it's the difference in protein content that gives a loaf of bread its hearty texture and a luscious layer cake its silkiness. Cake flour, by contrast, is a low protein flour that is ideal for baking, you guessed it,...
- Ingredients: Wheat Flour Bleached, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
- Calories: 110