Prices start at : 5.86 USD
Yet, just like people, a chile pepper becomes more serious, more thoughtful, and much more wrinkled with age. The ancho is a wizened poblano. A mildly hot chile pepper, the ancho focuses its energies, not on heat but its sugar content, which lends to...
- Ingredients: Dried ancho chiles.
- Shelf Life: 2 Years
- Handling / Storage: Store in a cool, dry place.
- Country of Origin: Peru
- Scoville Heat Scale: 1,000–2,500
- Qualities: Gluten-Free, Kosher Parve, Non-GMO