Culinary Herb Or Spice Medicinal Plant For Sale In Rhode Island

* This is common dill that is used in pickles and for flavoring. * In Poland, where dill is called "koper," it is one of the most popular herbs used in the kitchen, and, along with parsley and chives, is used for various purposes.

* The plant is used in traditional medicine and is available from herbal medicine shops in Taiwan. The wood has a density of about 0.75 g/cm³. The wood is also converted to charcoal for family use.

* Fresh petals are chopped and added to salads. * A tea is made from the petals and flowers, that made from the petals is less bitter. * They are very rich in vitamins and minerals and are similar to Taraxacum officinale (Dandelion) in nutritional value.

* White flowers to 3" across. * The bush is native to the Mediterranean region, growing wild on walls or in rocky coastal areas throughout. * An extract of the root is used as a cosmetic and is particularly useful in treating rose-coloured rashes and...

The fruit is about 3mm in diameter with a single large seed. They are sometimes put in beer and ale to improve the flavour and increase foaming. The dried leaves make a delicate and palatable tea.

* Creeping and mounding variants of T. The oval evergreen leaves are 3–8 mm long. It is a plant of thin soils and can be found growing on sandy-soiled heaths, rocky outcrops, hills, banks, roadsides and riverside sand banks.

In modern cooking, parsley is used for its leaf in much the same way as coriander (which is also known as Chinese parsley or cilantro ), although parsley is perceived to have a milder flavor.

A very safe herb to use, it is suitable for the old and the young and especially useful when the patient is debilitated. A gently warming and tonic herb, it is especially effective in treating coughs, consumption, bronchitis and many other complaints...

* Star anise oil is a highly fragrant oil used in cooking, perfumery, soaps, toothpastes, mouthwashes, and skin creams. * Star anise contains anethole, the same ingredient that gives the unrelated anise its flavor.

* Camphor has a long history of herbal use in the Orient with a wide range of uses. * The essential oil is used in aromatherapy. * Cinnamomum camphora (commonly known as Camphor tree , Camphorwood or camphor laurel ) is a large evergreen tree that grows...

A lemon-flavoured tea can be made from the fresh or dried leaves. * A pleasant lemon-like aroma and flavour, they are used mainly as a flavouring in salads and cooked foods. * A perennial mint with lemon-scented foliage and clusters of small white flowers...

They impart a sausage-like flavour to savoury dishes. An essential oil obtained from the plant is used commercially to flavour ice cream, sweets, baked goods etc. * A very common herb, the strongly aromatic leaves are used as a flavouring in cooked foods.

* Fresh petals are chopped and added to salads. * A tea is made from the petals and flowers, that made from the petals is less bitter. * They are very rich in vitamins and minerals and are similar to Taraxacum officinale (Dandelion) in nutritional value.

The young shoots can also be cooked and used as a potherb. The leaves are used as a flavouring in vinegar. Corresponding to its species name, a common term for the plant is "dragon herb." It is native to a wide area of the Northern Hemisphere from easternmost...

* In 2007, Guinness World Records certified that the Ghost Pepper (Bhut Jolokia) was the world's hottest chili pepper, 400 times hotter than Tabasco sauce! * Bhut Jolokia pods are unique among peppers, with their characteristic shape, and very thin skin.

It is an annual herbaceous plant, with a slender, glabrous, branched stem which is 20–30 cm tall and has a diameter of 3 to 5 cm. * Cumin's distinctive flavor and strong, warm aroma are due to its essential oil content.

* White flowers to 3" across. * The bush is native to the Mediterranean region, growing wild on walls or in rocky coastal areas throughout. * An extract of the root is used as a cosmetic and is particularly useful in treating rose-coloured rashes and...

* In China, they are often used to make dumplings with a combination of egg, shrimp and pork. * In warmer areas, garlic chives may remain green all year round. * The leaves are available from early spring until late in the autumn.

* The plant is noted for its fragrance, and is a source of oil of thyme. The plants generally flower from June to September. Its leaves are about 2-3 in (5–8 cm) long, lance-shaped, and toothed.

The tea should be infused in a closed container in order to preserve the essential oils, boiling is said to spoil it. * A mint-like flavour, they make an aromatic flavouring in salads.

Chamomile is used to sooth widely for children's ailments, infantile colic, and even asthma. Synonyms are: Chamomilla chamomilla , Chamomilla recutita (correct name according to the Flora Europaea ), Matricaria chamomilla , and Matricaria suaveolens .

It acts principally on the digestive and nervous systems, easing flatulence, stomach cramps, colic and indigestion. * Sweet basil has been used for thousands of years as a culinary and medicinal herb.

The tree's pinnately compound leaves measure 8-25 cm long x 4-9 cm wide and are made up of 19-41 alternate leaflets. A purgative known as 'American Mastic' is obtained from the tree.

Mexican Indians drank damiana concoction to enhance lovemaking! Other damiana-based folk remedies are associated with depression, menstrual irregularities, gastric ulcers, and constipation.

Our method of using organic rich soil, choosing to use companion plants instead of pesticides and pure glacier water to grow our herbs, plants and flowers, may be more labor intensive, but it takes a far less toll on our environment.

The tea should be infused in a closed container in order to preserve the essential oils, boiling is said to spoil it. * A mint-like flavour, they make an aromatic flavouring in salads.

It is especially important as source of levulose. However, the inulin can be used to make a sweetener that is suitable for diabetics to use. * The root can be cooked like parsnip. The blanched leaves are often used in winter salads (they are known as...