Culinary Herb Or Spice Medicinal Plant For Sale In Colorado

Chamomile is used to sooth widely for children's ailments, infantile colic, and even asthma. The leaves have an aromatic apple scented adding to the tea flavor. * Matricaria recutita or German chamomile , also spelled camomile , is an annual plant of...

The flowers can also be sprinkled on salads to add colour and fragrance. A popular culinary herb with 1/2in. They impart a sausage-like flavour to savoury dishes. The young leaves and flowers can be eaten raw, boiled, pickled or used in sandwiches.

They can be used fresh or dried to make an aromatic herb tea. The 2 to 3 inch leaves are ovate to cordate, opposite, and coarsely toothed, they are covered with soft, white fuzz. Older leaves areused as a flavouring in cooked foods.

They can be used fresh or dried to make an aromatic herb tea. The 2 to 3 inch leaves are ovate to cordate, opposite, and coarsely toothed, they are covered with soft, white fuzz. Older leaves areused as a flavouring in cooked foods.

The flowers can also be sprinkled on salads to add colour and fragrance. A popular culinary herb with 1/2in. They impart a sausage-like flavour to savoury dishes. The young leaves and flowers can be eaten raw, boiled, pickled or used in sandwiches.

It grows to a height of 15m. The bark may be ground into a powder and saturated into water to create a tea, or may be spread onto various foods as a spice and taste enhancer. Acacia confusa habit Acacia confusa leaves and pods Acacia confusa seeds Phytochemicals...

* The leaves have a sweet aniseed flavour, they are very refreshing to chew and are also nice as a flavouring in salads, puddings, soups, stews etc. This tea is given to mothers in Egypt when they are nursing.

* Sweet basil has been used for thousands of years as a culinary and medicinal herb. Most culinary and ornamental basils are cultivars of the species Ocimum basilicum , but other species are also grown and there are many hybrids between species.

Valerian was used as a perfume in the sixteenth century. The flowers are in bloom in the northern hemisphere from June to September. * Valerian ( Valeriana officinalis , Valerianaceae ) is a hardy perennial flowering plant , with heads of sweetly scented...

It is a deciduous shrub growing to 1-2 m tall. The fruit is about 3mm in diameter with a single large seed. The dried leaves make a delicate and palatable tea. * Myrica gale is a species of flowering plant in the genus Myrica , native to northern and...

The leaves are used as a flavouring in vinegar. The young shoots can also be cooked and used as a potherb. The aromatic leaves have a very nice flavour that is somewhat liquorice-like.

* The fresh leaves (Cilantro) are probably the most widely used flavouring herb in the world. * Plants yield about 1¾ tonnes of seed per acre. The leaves provide Cilantro and the seeds are Coriander.

* The growing plant is a good companion for strawberries, tomatoes, courgettes and most other plants. * An edible blue dye can be obtained from the flowers. * Borage , also known as starflower is an annual herb originating in Syria , but naturalized throughout...

* Star anise is the major source of the chemical compound shikimic acid, a primary precursor in the pharmaceutical synthesis of anti-influenza drug oseltamivir (Tamiflu). * Star anise contains anethole, the same ingredient that gives the unrelated anise...

* Wild bergamot or bee balm (Monarda fistulosa) is a wildflower in the mint family (Lamiaceae) widespread and abundant as a native plant in much of North America. * Monarda fistulosa ranges from Quebec to the Northwest Territories and British Columbia,...

It is an invasive species in the Great Lakes region where it was first sighted in 1843 . The leaves are often used in 'mint sauce', which is used as a flavouring in meals. * A perennial mint with a strong mint scent; small lilac, pink, or white flowers...

A gently warming and tonic herb, it is especially effective in treating coughs, consumption, bronchitis and many other complaints of the chest as well as disorders of the digestive system.

They are used in small quantities as a flavouring in soups and stews, with vegetables such as peas and spinach, and with sweet dishes such as biscuits cakes, jams and jellies. A fragrant tea is made from the fresh or dried leaves.

It is perennial so will continue to supply fresh chives for years to come. * This heirloom variety matures in about 80-90 days but some stems can be cut before maturity. * Chives ( Allium schoenoprasum ) are the smallest species of the onion family Alliaceae...

* In warmer areas, garlic chives may remain green all year round. * The leaves are available from early spring until late in the autumn. * The leaves have a mild flavour, somewhat like a cross between garlic and chives, they are delicious in salads.

* The bush is native to the Mediterranean region, growing wild on walls or in rocky coastal areas throughout. * An extract of the root is used as a cosmetic and is particularly useful in treating rose-coloured rashes and capillary weaknesses.

* A pleasant lemon-like aroma and flavour, they are used mainly as a flavouring in salads and cooked foods. * A perennial mint with lemon-scented foliage and clusters of small white flowers in whorls in the leaf axils; the leaves are used in cooking--teas,...

"Lemongrass works conveniently as well as the pheromone created by the honeybee's Nasonov gland, also known as attractant pheromones. * Lemongrass oil is used as a pesticide and a preservative.

The seeds are very nourishing and are given to convalescents and to encourage weight gain, especially in anorexia nervosa. It has a wide range of medicinal applications. Sotolon is the chemical responsible for fenugreek's distinctive sweet smell.

All orders are shipped free and all orders come with a free herb, herb blend, tea sampler or seed of our choice. To bulk sizes available. In fact, scientists are now studying Thailand's favorite soup: Tom Yum Kung, which contains all of these herbs and...

Our produce is grown without pesticides or herbicides resulting in highly nutritious food and healthy soil. Lungs: particularly valuable for the lungs, to fight infection and remove phlegm.

Just sprinkle some in stocks and soups, along with some lemon juice. Place your order today. If you grow Hyssop the flowers can be used for garnishes. A few ounces will last for months with no decrease in quality when you just store your hyssop in a dark,...