Culinary Herb Or Spice Edible Leaf Plant For Sale In Texas

It is traditionally used for supplementary treatment of stress, asthma and diabetes in India. BCP is the only product identified in nature that activates CB2 selectively; it interacts with one of two cannabinoid receptors (CB2), blocking chemical signals...

* Anise is a herbaceous annual plant growing to 1 m (3 ft) or more tall. * Essential oil yielded by distillation is generally around 2-3% and anethole makes up 80-90% of this. This tea is given to mothers in Egypt when they are nursing.

They are an aid to digestion and so are often used with heavy, oily foods. * A very common herb, the strongly aromatic leaves are used as a flavouring in cooked foods. The plant flowers in late spring or summer.

* It is used in both fresh and dried forms, to not only "heat up" curries, pickles and chutneys, but also to impart two distinct flavours to them. * In 2007, Guinness World Records certified that the Ghost Pepper (Bhut Jolokia) was the world's hottest...

It is a good general tonic, treating various disorders of the digestive and respiratory systems. * Sweet marjoram is mainly used as a culinary herb, but is also medicinally valuable due to its stimulant and antispasmodic properties.

* The hardy plant tolerates some pedestrian traffic and produces odors ranging from heavily herbal to lightly lemon. * Works well in the rock garden or between flagstones in a walkway.

The leaves have a glossy, waxy appearance and smell of camphor when crushed. * Dark, shiny evergreen leaves, yellow flowers in short racemes; often much wider than tall; source of camphor; native to China and Japan.

They are an aid to digestion and so are often used with heavy, oily foods. * A very common herb, the strongly aromatic leaves are used as a flavouring in cooked foods. The plant flowers in late spring or summer.

* Used in cooking, on baked potatoes, and in salads ; flowers rose to rosy purple. It is perennial so will continue to supply fresh chives for years to come. * Chives ( Allium schoenoprasum ) are the smallest species of the onion family Alliaceae * Allium...

A very safe herb to use, it is suitable for the old and the young and especially useful when the patient is debilitated. A gently warming and tonic herb, it is especially effective in treating coughs, consumption, bronchitis and many other complaints...

They are also added whole as a flavouring to various drinks such as Pimms and wine-based drinks. It is used to colour vinegar. * An edible blue dye can be obtained from the flowers.

It grows in wet soils . A herb tea is made from thefresh or dried leaves. * A perennial mint with a strong mint scent; small lilac, pink, or white flowers in whorls on 4" spikes; much used as an herb and a source of essential oil; likes moist soils, in...

A lemon-flavoured tea can be made from the fresh or dried leaves. * A pleasant lemon-like aroma and flavour, they are used mainly as a flavouring in salads and cooked foods. * Lemon balm ( Melissa officinalis ), not to be confused with bee balm , Monarda...

It is used more often than winter savory, as winter savory is thought to have a slightly more bitter flavor. The leaves are harvested just before the plant comes into flower. The flowering shoots contain about 0.5% essential oil, this is used as a food...

* The leaves have a very strong flavour that is bitter and somewhat resinous, the flowers are somewhat milder. It is said to be especially nice when mixed with tansy. They can be used fresh or dried.The leaves have a tough texture and so should either...

* Young shoots - harvested as they emerge in the spring, then peeled and eaten raw or cooked like asparagus. * The fruit is used raw or cooked in pies, jams etc. * It is closely related to the eastern black raspberry Rubus occidentalis.

* The leaves are eaten raw or cooked, used as a flavouring in salads etc. * This is common dill that is used in pickles and for flavoring. * In Canada, dill is a favorite herb to accompany poached salmon.

* The leaves are ready for harvesting in about 8 weeks from sowing, the plant responds well to cut and come again harvesting. * It has a mild aromatic flavour that is suggestive of aniseed.

Common names include Bog Myrtle and Sweet Gale . They are sometimes put in beer and ale to improve the flavour and increase foaming. The dried leaves make a delicate and palatable tea.

It is used primarily in confectionery and liquors. Peshawari naan is, as a rule, topped with kalonji seeds. There is a belief that eating the seed will make a woman's breasts plumper.

Bees love it, like other types of mint, lemon balm spreads quickly, so you may prefer to plant it in a container. Part of the mint family, lemon balm has a fresh lemon scent and a mild flavor.

With this historical tree in your garden, you'll experience the wonder of seeing a tree be born. Now you can grow your own. Guilt-free Christmas trees. The easiest way to pre-grow trees for your yard or take up some guerilla gardening.

Just water, give it some sun, and watch it grow. Our Ready To Grow herb jars were created with the urban farmer in mind. These are perfect to keep on your kitchen tabletop or on the windowsill because they don't require draining.

Stunning in the garden, especially when the sun hits it. The colorful leaves are traditionally used to create a savory sauce used over fish and meats, or to make sorrel soup. Sorrel has laxative properties, so consume lightly.

* Amaranthus cruentus is a common flowering plant species that yields the nutritious staple amaranth grain . * It is an important crop for subsistence farmers in Africa. They can also be sprouted and used in salads.

* This is a versatile garden perennial that should be considered for a wide variety of uses and not just relegated to a corner of the herb garden. Also effective as an edger or low hedge in some areas.

It is great to use fresh or dried. Plant in a container to avoid this variety taking over your garden. Peppermint from Proven Selections is used in cooking, drinks, baked goods and potpourri.