Culinary Herb Or Spice Edible Leaf Plant For Sale In Rhode Island

* In 2007, Guinness World Records certified that the Ghost Pepper (Bhut Jolokia) was the world's hottest chili pepper, 400 times hotter than Tabasco sauce! * Bhut Jolokia pods are unique among peppers, with their characteristic shape, and very thin skin.

* In China, they are often used to make dumplings with a combination of egg, shrimp and pork. * The leaves are available from early spring until late in the autumn. * The leaves have a mild flavour, somewhat like a cross between garlic and chives, they...

An essential oil from the leaves is used as a flavouring. The aromatic leaves have a very nice flavour that is somewhat liquorice-like. * The leaves can also be harvested in late summer and dried for later use.

It is also used as a hair rinse, adding golden tints to brown or auburn hair. An edible yellow dye is obtained from the petals. * Fresh petals are chopped and added to salads. * Calendula officinalis ( Pot Marigold ) is a plant in the genus Calendula...

* Nigella sativa oil contains an abundance of conjugated linoleic (18:2) acid, thymoquinone, nigellone (dithymoquinone), melanthin, nigilline, damascenine, and tannins. * Nigella sativa is an annual flowering plant, native to south and southwest Asia.

* Plants yield about 1¾ tonnes of seed per acre. * The fresh leaves (Cilantro) are probably the most widely used flavouring herb in the world. The leaves provide Cilantro and the seeds are Coriander.

It is a good general tonic, treating various disorders of the digestive and respiratory systems. In some middle-eastern countries, Marjoram is synonymous with Oregano, and there the names Sweet Marjoram and Knotted Marjoram are used to distinguish it...

* Summer savory ( Satureja hortensis ) is the better known of the Savory species. It is an annual, but otherwise is similar in use and flavor to the perennial Winter savory . The flowering shoots contain about 0.5% essential oil, this is used as a food...

* Fennel (Foeniculum vulgare) is a flowering plant species in the carrot family. * Fennel is used as a flavoring in some natural toothpastes. The seeds, leaves and roots can be used, but the seeds are most active medicinally and are the part normally...

The leaves are often used in 'mint sauce', which is used as a flavouring in meals. It grows in wet soils . * Mentha spicata ( Spear Mint or Spearmint ) is a species of mint native to much of Europe and southwest Asia , though its exact natural range is...

A lemon-flavoured tea can be made from the fresh or dried leaves. * A perennial mint with lemon-scented foliage and clusters of small white flowers in whorls in the leaf axils; the leaves are used in cooking--teas, soups--toilet water, soaps, and medicine;...

* In Canada, dill is a favorite herb to accompany poached salmon. * The leaves lose their flavour if the are cooked for any length of time and so are best used raw or added to cooked dishes only a few minutes before the cooking is complete.

* Summer savory ( Satureja hortensis ) is the better known of the Savory species. It is an annual, but otherwise is similar in use and flavor to the perennial Winter savory . The flowering shoots contain about 0.5% essential oil, this is used as a food...

* The leaves are ready for harvesting in about 8 weeks from sowing, the plant responds well to cut and come again harvesting. * Sometimes called garden chervil , it is used to season mild-flavoured dishes and is a constituent of the French herb mixture...

* In Canada, dill is a favorite herb to accompany poached salmon. * The leaves lose their flavour if the are cooked for any length of time and so are best used raw or added to cooked dishes only a few minutes before the cooking is complete.

An essential oil from the leaves is used as a flavouring. The aromatic leaves have a very nice flavour that is somewhat liquorice-like. * The leaves can also be harvested in late summer and dried for later use.

* Matricaria recutita or German chamomile , also spelled camomile , is an annual plant of the composite family Asteraceae . * German camomile is a well known herbal remedy and is much used in the West.

A strongly aromatic flavour,somewhat like a cross between sage and mint. Due to its properties as an antiseptic , cough reliever , and expectorant , it is commonly used as an aromatic herb and medicinal plant .

A lemon-flavoured tea can be made from the fresh or dried leaves. * A perennial mint with lemon-scented foliage and clusters of small white flowers in whorls in the leaf axils; the leaves are used in cooking--teas, soups--toilet water, soaps, and medicine;...

A strongly aromatic flavour,somewhat like a cross between sage and mint. Due to its properties as an antiseptic , cough reliever , and expectorant , it is commonly used as an aromatic herb and medicinal plant .

* The essential oil is used in aromatherapy. The leaves have a glossy, waxy appearance and smell of camphor when crushed. * Cinnamomum camphora (commonly known as Camphor tree , Camphorwood or camphor laurel ) is a large evergreen tree that grows up to...

* East Indian lemon grass (Cymbopogon flexuosus), also called Cochin grass or Malabar grass (Malayalam: (inchippullu), is native to Cambodia, Vietnam, India, Sri Lanka, Burma, and Thailand * Lemongrass is widely used as a culinary herb in Asian cuisine...

In the kitchen, snip fresh leaves into soups, salads, dips, sour cream and in your favorite vinaigrette. It is aromatic and an excellent companion for fish. Hedger Dill from Proven Selections is grown for use in the kitchen and for its decorative features.

It is native to southern Europe . * Thymus vulgaris or Common Thyme is a low growing herbaceous plant, sometimes becoming somewhat woody. It is an essential ingredient of the herb mix 'bouquet garni'.

This vitamin-rich herb keeps its flavor even when heated. Thyme is often used to make calming, medicinal teas and will freshen up the air of any room. Thyme is one of the best herbs for adding zest to meat, fish, marinades, mushrooms, eggs, beans, potatoes...

* Acacia confusa is a perennial tree native to South-East Asia. The tree has become very common in many tropical Pacific areas, including Hawaii, where the species is considered invasive.

* Myrica gale is a species of flowering plant in the genus Myrica , native to northern and western Europe and parts of northern North America . It is a deciduous shrub growing to 1-2 m tall.