Culinary Herb Or Spice Crop Plant For Sale In Hawaii

It is also a major ingredient in the making of ph?, a Vietnamese noodle soup. * Star anise is an ingredient of the traditional five-spice powder of Chinese cooking. * A spice commonly called star anise, staranise, star anise seed, Chinese star anise or...

* Fennel is used as a flavoring in some natural toothpastes. Plants often self-sow freely in the garden. * Fennel has a long history of herbal use and is a commonly used household remedy, being useful in the treatment of a variety of complaints, especially...

* Anise is a herbaceous annual plant growing to 1 m (3 ft) or more tall. Because the plants have a taproot, they do not transplant well after being established, so they should be started either in their final location or transplanted while the seedlings...

Valerian was used as a perfume in the sixteenth century. The flowers are in bloom in the northern hemisphere from June to September. * A perennial herb with fragrant white, pink, or lavender flowers in loose, flat-topped clusters, smelling vaguely of...

* The bush is native to the Mediterranean region, growing wild on walls or in rocky coastal areas throughout. * An extract of the root is used as a cosmetic and is particularly useful in treating rose-coloured rashes and capillary weaknesses.

* Cumin's distinctive flavor and strong, warm aroma are due to its essential oil content. The cumin plant grows to 30–50 cm (0.98–1.64 ft) tall and is harvested by hand. * Cumin is the dried seed of the herb Cuminum cyminum, a member of the parsley...

* Works well in the rock garden or between flagstones in a walkway. * Wild thyme is native to the palearctic zone of Europe and Asia. It can also be used as a lawn. It may also be used to replace a bluegrass lawn to xeriscape low to moderate foot traffic...

It is used to colour vinegar. They are also added whole as a flavouring to various drinks such as Pimms and wine-based drinks. The leaves are rich in potassium and calcium, they have a salty cucumber flavour.

It grows in wet soils . A herb tea is made from thefresh or dried leaves. It is an invasive species in the Great Lakes region where it was first sighted in 1843 . * A perennial mint with a strong mint scent; small lilac, pink, or white flowers in whorls...

The tree has become very common in many tropical Pacific areas, including Hawaii, where the species is considered invasive. It is also frequently used as a durable flooring material.

It is also a major ingredient in the making of ph?, a Vietnamese noodle soup. * Star anise is an ingredient of the traditional five-spice powder of Chinese cooking. * A spice commonly called star anise, staranise, star anise seed, Chinese star anise or...

* It has a mild aromatic flavour that is suggestive of aniseed. * Sometimes called garden chervil , it is used to season mild-flavoured dishes and is a constituent of the French herb mixture fines herbes .

* Oregano is an important flavouring herb in Mediterranean cookery,and is often used dried rather than fresh. The leaves are used as a flavouring for salad dressings, vegetables and legumes,and are frequently included in strongly flavoured dishes with...

* They are very rich in vitamins and minerals and are similar to Taraxacum officinale (Dandelion) in nutritional value. * When eaten they first of all impart a viscid sweetness, followed by a strong penetrating taste of a saline nature.

* Fenugreek is used as an herb (dried or fresh leaves), spice (seeds), and vegetable (fresh leaves, sprouts, and microgreens). The seeds are very nourishing and are given to convalescents and to encourage weight gain, especially in anorexia nervosa.

The tree has become very common in many tropical Pacific areas, including Hawaii, where the species is considered invasive. It is also frequently used as a durable flooring material.

It grows in wet soils . A herb tea is made from thefresh or dried leaves. It is an invasive species in the Great Lakes region where it was first sighted in 1843 . * A perennial mint with a strong mint scent; small lilac, pink, or white flowers in whorls...

The unblanched leaves are much less bitter in winter and make an excellent addition to salads at this time of year. The root is said to be an ideal food for diabetics because of its inulin content.

* A pleasant lemon-like aroma and flavour, they are used mainly as a flavouring in salads and cooked foods. * A perennial mint with lemon-scented foliage and clusters of small white flowers in whorls in the leaf axils; the leaves are used in cooking--teas,...

* It is used in both fresh and dried forms, to not only "heat up" curries, pickles and chutneys, but also to impart two distinct flavours to them. * In 2007, Guinness World Records certified that the Ghost Pepper (Bhut Jolokia) was the world's hottest...

Older leaves are used as a flavouring in cooked foods. * Nepeta cataria (also known as catnip , catswort , or catmint ) is a plant in the Lamiaceae family. Cataria is used as a recreational substance for pet cats' enjoyment, and catnip and catnip-laced...

Mature Purple Cone Flower or Echinacea plants or seeds for sale, angustifolia variety. It has grown very well and we want to find an outlet for either the plants or the seeds. We don't have a large amount but could come up with several dozen plants at...

A gently warming and tonic herb, it is especially effective in treating coughs, consumption, bronchitis and many other complaints of the chest as well as disorders of the digestive system.

* A pleasant lemon-like aroma and flavour, they are used mainly as a flavouring in salads and cooked foods. * A perennial mint with lemon-scented foliage and clusters of small white flowers in whorls in the leaf axils; the leaves are used in cooking--teas,...

It is used primarily in confectionery and liquors. * Nigella sativa oil contains an abundance of conjugated linoleic (18:2) acid, thymoquinone, nigellone (dithymoquinone), melanthin, nigilline, damascenine, and tannins.

A few drops of oil in the bath or ointment is good for wounds or to sooth the skin. * German camomile is a well known herbal remedy and is much used in the West. In particular it is an excellent herb for treating various digestive disorders, nervous tension...

Leaves may be clipped fresh as needed or dried for year-round culinary use. * The leaves are used as a flavouring for salad dressings, vegetables and legumes, and are frequently included in strongly flavoured dishes with chillies, garlic, onions etc.