Crop Plant Herbaceous Plant For Sale In Orange

They are often bright orange in color, with fine-grained, yellow-orange flesh. * Hybrid cucurbit varieties such as Big Max are not true pumpkins, but instead "squash-type pumpkins".

Great for slicing and fresh eating! * Also make very good fried onion rings and can be used in cooking where a mild onion flavor is desired. To produce seed for future years the bulbs need to be left in place and mulched heavily over winter and allowed...

* Native to Eurasia and widely introduced elsewhere, this sod forming grass is useful as a forage and for erosion control. * Alopecurus arundinaceus ( Creeping meadow foxtail , Creeping foxtail ) is a rhizomatous perennial species in the Grass family...

* This Heirloom variety has been around over 100 years , has long deep green leaves high in iron, vitamins and antioxidants. The leaves are alternate, simple, ovate to triangular-based, very variable in size from about 2-30 cm long and 1-15 cm broad,...

* Festuca rubra is a species of grass known by the common name red fescue . It is a nutritious and palatable forage grass for domestic and wild animals. Shade tolerant and sod forming.

It spreads very quickly and will often kill local native plants such as palo verdes by taking away nearby water. Pennisetum ciliare (L.) Link) is a species of grass native to most of Africa, southern Asia (east to India), southern Iran, and the extreme...

* Timothy-grass ( Phleum pratense ), is an abundant perennial grass native to most of Europe except for the Mediterranean region . The flowerhead is 7–15 cm long and 8–10 mm broad, with densely packed spikelets.

This plant is used as fodder and forage , and it also used for erosion control or revegetation . * Poa palustris ( fowl bluegrass , fowl meadowgrass , swamp meadowgrass , woodland bluegrass ) is a species of grass native to Asia , Europe and Northern...

* The leaves are available from early spring until late in the autumn. * In China, they are often used to make dumplings with a combination of egg, shrimp and pork. * The leaves have a mild flavour, somewhat like a cross between garlic and chives, they...

* In the Middle East, water is boiled with about a tablespoon of aniseed per teacup to make a special hot tea called yansoon. Because the plants have a taproot, they do not transplant well after being established, so they should be started either in their...

* It is still used medicinally in the present day; however, there are adverse effects that limit its use. * The foliage was burned by the Cherokee as a natural insecticide, to smoke out gnats.

Like all the Sarracenia , it is native to the New World . * Sarracenia minor , also known as the Hooded pitcher plant , is a carnivorous plant in the genus Sarracenia .

* The leaves are available from early spring until late in the autumn. * In China, they are often used to make dumplings with a combination of egg, shrimp and pork. * The leaves have a mild flavour, somewhat like a cross between garlic and chives, they...

* Develope to maturity in only 60-65 days. * Many Welsh onions can multiply by forming perennial evergreen clumps. * These scallions are perfect for adding mild flavor to salads of all kinds.

When unripe, it is light yellowish-green in color, but will turn bright red if allowed to ripen. Compared to bell peppers it has thinner flesh, is longer, and has a slightly more wrinkled appearance.

It is an annual herbaceous plant, with a slender, glabrous, branched stem which is 20–30 cm tall and has a diameter of 3 to 5 cm. * Cumin is the dried seed of the herb Cuminum cyminum, a member of the parsley family.

* Sometimes called garden chervil , it is used to season mild-flavoured dishes and is a constituent of the French herb mixture fines herbes . * The leaves are ready for harvesting in about 8 weeks from sowing, the plant responds well to cut and come again...

It is an annual herbaceous plant, with a slender, glabrous, branched stem which is 20–30 cm tall and has a diameter of 3 to 5 cm. * Cumin is the dried seed of the herb Cuminum cyminum, a member of the parsley family.

* It is similar to Chamaecrista fasciculata except that the leaves are smaller. * Chamaecrista nictitans (Sensitive Partridge Pea, Small Partridge Pea or Wild Sensitive Plant) is a herbaceous species of legume widely distributed through the temperate...

Pre-soaking the seed for 12 hours in warm water will speed up the germination process, particularly in dry weather. * Melilotus officinalis can be an annual or biennial plant, and is 4–6 feet (1.2–1.8 m) high at maturity.

* It can be grown indoors in the winter. They are grown and consumed throughout the world. This is the variety that is most commonly seen in the supermarket, sold in bunches. * A very versatile and easy to grow vegetable.

* Tall redtop or Purple-top is a 2 1/2-7 ft. The grass is often confused with Johnson grass . The seeds are also oily, leading to its other common name, "greasegrass". * Purpletop ( Tridens flavus ), also Red Top and Greasegrass , is a large, robust perennial...

* In Israel, fennel salad is made of chopped fennel bulbs flavored with salt, black pepper, lemon juice, parsley, olive oil and sometimes sumac. The seeds, leaves and roots can be used, but the seeds are most active medicinally and are the part normally...

However, internal consumption, such as in the form of herbal tea , is discouraged, as it can cause serious liver damage. * A perennial herb with 8" leaves covered with prickly hairs; flowers to 1/2", yellowish white, pink, or purplish, in summer, in nodding...

Stays green a long time. Thrives in deep rich soil, but also grows well on poorer sandy soils providing they are moist. On moist, rich soils. * It is a perennial which grows between 30 and 120 cm (47 in), flowering from June until July.

Sweet and delicious, but rather fibrous. Can be dried for future use or soaked in water to produce a flavourful beverage. It is an uncommon plant of the United States' desert southwest, in the states of Utah, Nevada, Arizona and California.

* Festuca rubra is a species of grass known by the common name red fescue . It is a nutritious and palatable forage grass for domestic and wild animals. Shade tolerant and sod forming.