Crop Plant Edible Fruit Or Nut Plant For Sale In Pittsburgh

* Produces an abundance of long yellow sweet peppers from mid summer until frost.

It can be used as a staple food crop in either savoury or sweet dishes. Common oat AVSA Summary Duration Annual Growth Habit Graminoid Native Status L48 (I), AK (I), HI (I), PR (I), CAN (W), GL (W), SPM (W) Federal T/E Status National Wetland Indicator...

* The fruits, the size of a walnut, are edible. They are used in the treatment of stones in the urinary tract, rheumatoid arthralgia, cancers of the liver and oesophagus. In China, Actinidia chinensis is nowadays dispersed in the entire southeast of the...

* This is a climbing plant, supporting itself by twining around branches etc. Deliciosa, the kiwi fruit, the skin is smooth and can be eaten with the fruit. * Actinidia arguta ( hardy kiwi ) is a perennial vine native to Korea , Northern China , and Russian...

* Easily grown in a good well-drained loamy soil in sun or semi-shade[ This has led to their being very useful as natural dyes. * The common wild black raspberry; 1/2" white flowers followed by clusters of delicious shiny black fruit; arching canes root...

Oval to round fruit with red sweet flesh and small seeds, maturing in 85 days. * It was an All American winner in 1964. * It is currently still one of the most popular varieties in the world! * Produces 20-25 lb.

* This species was in use as a food source in Central America as early as 4000 BC. They are eaten cooked or ground into a powder and used for making cakes etc. * Amaranthus cruentus is a common flowering plant species that yields the nutritious staple...

The only difference in the "Carpthian" strain is that they come from that more northern region where they have developed greater cold hardiness. Regia has insecticidal properties: at a concentration of 10 mg/ml, it killed 98% of Tetranychus cinnabarinus...

* It is similar in shape to an apple tree. * The kaki is among the oldest plants in cultivation, known for its use in China for more than 2000 years. * Dark green shiny leaves turn red, orange, and yellow in the fall.

* Annona muricata is a species of the genus Annona of the custard apple tree family, Annonaceae, known mostly for its edible fruit. Flesh is juicy, acid, whitish and aromatic. * Annona muricata is a small, upright, evergreen that can grow to about 4 metres...

* In developing countries, moringa has potential to improve nutrition, boost food security, foster rural development, and support sustainable landcare. * It may be used as forage for livestock, a micronutrient liquid, a natural anthelmintic and possible...

A single plant can yield dozens of peppers and they can be harvested while they are green or red. Serrano peppers prefer to live in soils with a pH between 7.0 and 8.5. Serranos are not frost tolerant and do best in warm temperatures above 75 °F (24...

It can be used as a staple food crop in either savoury or sweet dishes. Common oat AVSA Summary Duration Annual Growth Habit Graminoid Native Status L48 (I), AK (I), HI (I), PR (I), CAN (W), GL (W), SPM (W) Federal T/E Status National Wetland Indicator...

* This species was in use as a food source in Central America as early as 4000 BC. They are eaten cooked or ground into a powder and used for making cakes etc. * Amaranthus cruentus is a common flowering plant species that yields the nutritious staple...

It can be cooked with other vegetables, soaked in syrup or pickled in vinegar. The root contains about 1.7% protein, 0.1% fat, 9.7% carbohydrate, 1.1% ash. * The root is much used and relished in Chinese cooking, it has a mild flavour and a crisp texture.

* Best planted between two and four weeks after the average last frost, Big Max pumpkins typically become ripe 110 to 120 days after sowing. * The variety was hybridized for its size during the early 1960s.

* The nuts also provide a significant food source for wildlife. The skin (or pellicle) of the seed is easily peeled. * Plants can fruit in 5 - 7 years from seed and yields from mature trees are around 25 - 60 kilos per tree.

It occurs in both pine and spruce dominated forests and in open meadow ecosystems. * Vaccinium membranaceum grows at higher elevations in subalpine and alpine environments. It can be found from the mountains next to the Pacific Ocean in the west, to the...

A black raspberry, it is a very well flavoured fruit that can also be dried for winter use. While the crown is perennial, the canes are biennial, growing vegetatively one year, flowering and fruiting the second, and then dying.

* It is used in both fresh and dried forms, to not only "heat up" curries, pickles and chutneys, but also to impart two distinct flavours to them. * In 2007, Guinness World Records certified that the Ghost Pepper (Bhut Jolokia) was the world's hottest...

The seed ripens in mid to late autumn and will probably need to be protected from squirrels. It grows in dry woodlands and forest edges and can reach 4 – 8 m tall with stems 10 – 25 cm thick with smooth gray bark.

* The fruit can be made into jams and preserves.

The flavor is good. It produces an abundance of medium sized round bright crimson tomatoes. It was used for canning, juice and fresh market. * Newer varieties have taken over the commercial world, as you may notice in your grocery store, that are flavorless...

* This is a timeless classic. * They are like the peppers that you buy in the store. * Blocky shape, excellent for stuffing with a sweet mild flavor. * California Wonder peppers are an open pollinated heirloom variety of sweet bell pepper.

* The species is grown as an ornamental tree for its strongly fragrant flowers. The seed has a strong bitter taste that, in parts of the Mediterranean, is dried, ground and used as a spice in breads and pastries.

Japonica is also popularly grown in bonsai . * The fruit is eaten raw or cooked. The fruit is called (Kusa-boke ) in Japanese. * Low growing; beautiful in flower in May; blossoms may be red, orange, or some variation of these colors,

* In the Middle East, water is boiled with about a tablespoon of aniseed per teacup to make a special hot tea called yansoon. * The plant is an ingredient of pot-pourri. This tea is given to mothers in Egypt when they are nursing.