Crop Plant Edible Fruit Or Nut Plant For Sale In Kansas

The species is named after Thomas Coulter, an Irish botanist and physician. * The Coulter pine produces the heaviest cone of any pine tree. The large size of the cones has earned them the nickname "widowmakers" among locals.

Peanut shells are used in the manufacture of plastic, wallboard, abrasives, fuel, cellulose (used in rayon and paper) and mucilage (glue). * The seeds have a delicious nutty flavour and can be eaten on their own either raw or roasted.

It is a large tree, reaching a mature size of 40-50 m height, and 1.5-2 m trunk diameter. It is tolerant of severe winter cold, hardy down to at about ?50 °C (?58 °F). The 14 millimetres (0.55 in) to 18 millimetres (0.71 in) long seeds have only a vestigial...

* Fagus crenata , known as the Japanese beech , Siebold's beech , or buna , is a deciduous tree of the beech family Fagaceae . * Has light gray bark; rounded crown; often used in bonsai; an important native element of Japanese forests.

The tree usually forms a single upright trunk with lateral branches. It is best known as the species that bears the tamarillo, an egg-shaped edible fruit. Today, it is still cultivated in gardens and small orchards for local production, and it is one...

* It is currently still one of the most popular varieties in the world! * Produces 20-25 lb. * Crimson Sweet is a heirloom variety that has been around a long time. Oval to round fruit with red sweet flesh and small seeds, maturing in 85 days.

* The peach, Prunus persica, is a deciduous tree, native to North-West China, in the region between the Tarim basin and the north slopes of the Kunlun Shan mountains, where it was first domesticated and cultivated.

If you let some go to seed, the pods are edible. Sow the seed as soon as the soil temperatures are bove 40 degrees F. The young plants can also be eaten as a slightly spicy tasting micro-green.

* Blocky shape, excellent for stuffing with a sweet mild flavor. * California Wonder peppers are an open pollinated heirloom variety of sweet bell pepper. * This is a timeless classic.

Not of a good taste. It is an evergreen tree growing up to 15 metres tall. * The seed is edible raw or cooked. The process can be speeded up by grinding the seed into a powder prior to soaking.

* Pinus gerardiana , known as the Chilgoza Pine (Urdu: in Persian it means 40 nuts in one cone:), 'noosa', or 'neoza', is a pine native to the northwestern Himalaya in eastern Afghanistan , Pakistan , and northwest India , growing at elevations between...

Compared to bell peppers it has thinner flesh, is longer, and has a slightly more wrinkled appearance. It is used extensively in the cuisine of Cuba, the Dominican Republic and Puerto Rico.

In cooler climates, however, it should be grown in shallower water, though no less than 30 cm deep, which will warm up more quickly and encourage better growth and flowering. * The flavonol miquelianin (Quercetin 3-O-glucuronide), as well as the alkaloids...

It was used for canning, juice and fresh market. It produces an abundance of medium sized round bright crimson tomatoes. The flavor is good. * This heirloom variety was created by Rutgers University in the 1930's.

* Big max seeds can grow very large pumpkins. * Best planted between two and four weeks after the average last frost, Big Max pumpkins typically become ripe 110 to 120 days after sowing.

* The flowers can be added to salads or used as a garnish. * Malvus sylvestris is a spreading herb , who is an annual in North Africa , biennial in the Mediterranean and a perennial elsewhere .

Sow 5-15 lbs./acre. Added to salads or used as a potherb. It has 18-20% crude protein, is quite heat, cold and drought tolerant, and fast growing. * Dwarf Essex Rape is an excellent forage crop for livestock and wildlife.

* It is a cultivar (cultivated variety) of the species Pyrus communis, commonly known as the European Pear. * Bartlett pear is the most commonly grown variety of pear in most countries outside Asia.

* Umbellularia californica is a large tree native to coastal forests of California and slightly extended into Oregon .

* Often cultivated for its edible fruit in N. * It is native to western North America, including British Columbia and much of the western United States. * Easily grown in a moisture retentive but well-drained loamy soil of at least moderate quality.

Not of a good taste. It is an evergreen tree growing up to 15 metres tall. * The seed is edible raw or cooked. The process can be speeded up by grinding the seed into a powder prior to soaking.

It was used for canning, juice and fresh market. It produces an abundance of medium sized round bright crimson tomatoes. The flavor is good. * This heirloom variety was created by Rutgers University in the 1930's.

* A shrub or small tree, thick-shelled round nuts, 3/4"; native to south central U.S. and northern Mexico. It is found at elevations ranging from 700 ft to 6700 ft. It produces nuts with a width of 1/2—3/4 in.

* The leaves are needle-like, dark green, with two per fascicle, 12-20 cm long and 0.8-1 mm wide, the persistent fascicle sheath 1.5-2 cm long. * It is an evergreen tree reaching 25-45 m in height, with a broad, rounded crown of long branches.

* A low shrub found on dry slopes and prairies. * 1" flowers in large or small clusters. * The fruit is being investigated as a food that is capable of reducing the incidence of cancer and also as a means of halting or reversing the growth of cancers.

It is a shrub or small tree , very variable and often a low spreading shrub, but occasionally reaching 10 m tall. The male cones are yellow, 2–3 mm long, and fall soon after shedding their pollen in March–April.

However according to Cancer Research UK, "there is no scientific evidence to prove that flower remedies can control, cure or prevent any type of disease, including cancer". A somewhat astringent taste raw, it improves considerably when cooked and is delicious...