Cooked Lobster Recipes

Then we add a little water to the pan, lower the temperature setting, cover the pot, and let the greens boil until they are tender. If our meetings are in the cool season of the year-and preferably after frost has visited the countryside, we somehow manage...

My favorite dish to make with this variety of oregano is lemony Greek potatoes. Salt and pepper to taste, add a little garlic and at least a tablespoon of fresh oregano.Oregano is also a main ingredient in Italian seasoning (hence the name Italian oregano),...

One-quarter ounce contains about 1 cup of saffron threads and can cost $70 for Kashmir saffron and $50 for Spanish saffron in 2007 prices.The largest saffron producer in the world is Iran and it is widely grown in Spain and India.Saffron grows from the...

Cilantro rarely encounters issues with disease or insects. Following is a super-easy recipe (compliments of my mother-in-law) using fresh cilantro--and if you happen to be in that crowd of folks who don't appreciate the fresh burst of flavor cilantro...

Typically, modern mincemeat includes suet (a fancy word for FAT) although in Early America, mincemeat pies actually contained bits of meat.surprised that mom never fried green tomatoes.

Sauces may not be necessary for the more flavorful pastas. Cooked or pureed herbs, greens, fruits, and vegetables, yogurt, kefir, coconut milk, and ground sprouts, can also be added to the liquid portion of your pasta dough mix.

(It is easy to strip the leaves away from the stems of thyme sprigs by running your thumb and forefinger down the stem against the growth of the leaves while holding the end of the sprig firmly with your other hand.)Citrus thyme varieties taste rather...

That gallon jar of hot sauce isn't going to last as long as I'd thought...Adapted from Linda Ziedrich's "Tomato Pepper Sauce"recipe in Joy of Pickling, 1998. Be sure to keep the proportions of the ingredients pretty much the same, especially if you plan...

Boiled beef, potatoes, carrots, peas, pickled sweet peppers and cucumbers all cut in tiny pieces, that's why I need a day for it! I may do also the stuffed eggs on the same day with the beef salad they don't take much time!On the third day comes the turkey...

Once when I was sick, the doctor told my mom I should rest up and suggested she make me chicken soup. Simply attack the rutabaga with a carrot peeler and carve away both the wax layer and the leathery skin before dicing the crisp interior.There's no need...

Try adding a few bits to your coffee filter basket, teacup, or potpourri. Chocolate and Ceylon cinnamon is a magical combination. It adds a wonderful touch to hot cocoa or tea. Cinnamon trees would naturally grow to 30 feet or more in height, but under...

But there is one ingredient that no southern cook will ever use, and that is sugar. Some in the south like it crumbled into a glass of cold buttermilk and eaten with a spoon. And my mother said: "Don't say ain't, say isn't".

(See the first article in this series.) Pinching and snipping leads to sniffing and nibbling, and you realize you must put your herbs to use in the kitchen! Salads! Sauces! Grilled Chicken! Pesto! Fresh herbs make everything taste fabulous.Toss basil...

Who knows, maybe Pooh will even contribute the honey for the sage cake.Winnie-the-Pooh and Eeyore are characters from the Winnie-the-Pooh books by A. Alternatively, dry the leaves in a dehydrator if you have one available.

This first step of blanching does two things. The remaining half has now been blanched just long enough to get a little extra of the bitter out.The pot now gets, for every 2 lbs approx of greens, 2 cups of water, 1/2 cup of apple cider vinegar, 4 pieces...

WELL SEND EM' DIRECTLY TO YOUR FRONT PORCH IMMEDIATLY WHEN YOUR PAYMENT CLEARS. DRIED OR FROZEN WE HANDLE WITH CARE.. WILD LOBSTER MUSHROOMS, READY TO BRING FLAVORS TO YOUR TABLE, VERY HEARTY AND COLORFULL, ARIZONAS FINEST.

The movement known as invasivorism, the eating of local invasive species, is believed to have started a few years ago (2008-09) when attention was building over what to do about the lionfish population explosion along the Atlantic coast, and the flying...

The white flesh inside had the texture of a baked potato and, as expected, tasted like one. Remove spent flowers to promote additional blooming.While cannas have a few insect and disease pests, none are considered serious.

Favorite recipes fromincluded Shortbread from the United Kingdom, Biscotti from Italy, Pepparkakor from Sweden, Spritz from Germany and Macaroons from France.Holiday traditions create wonderful memories for years to come.

When that happens, put the whole squash in the oven to soften it up before cutting, or poke holes in it and cook it whole. Most winter squashes, with the exception of spaghetti squash (too stringy and yellow), can be substituted for "pumpkin" in recipes.Stuff...

However, these cultivated trees are equipped with nets to catch the berries as they fall.The fruits are then collected and cleaned of leaves and other debris.Then Ann puts the extra berries in the freezer.

Your goal is to cut just beneath the white pith and membranes, revealing the flesh of the orange. Winter is citrus season, and fresh oranges are a great way to perk up winter salads.

Add rum, soda water and ice. I squeezed the limes and blended in the sugar.Now that I'm seriously interested, I have read a lot about Mojitos. White sugar is most common, although the very first rum-mint-and-lime cocktails were probably sweetened with...

The lucky candy maker was promoted; no one reports if the harem became a more peaceful place to visit.In an alternate version, the sultan cracked a tooth while eating one of the hard, sour candies common at the time, and expressed his disgust with all...

That's why you see so many recipes for rosemary-roasted mixed nuts.Personally, I think it makes the best match for walnuts, and I don't want to go poking around in a pile of peanuts and pistachios to find my favorites.So what I do is melt about half a...

It seems there is a designated day to celebrate just about everything anymore. Though I am not dedicated enough to attempt to grow my own tropical banana tree in central Illinois, I do frequently buy their mellow fruits at the grocery store.

Soft-shelled lobsters cook faster than their hard-shelled counterparts, so take a few minutes off the boiling time of your favorite recipe to keep the meat soft and juicy. Each year, lobsters shed their hard outer shell, leaving a fresh, softer shell...