Prices start at : 32.85 USD / Case
Drizzle chocolate syrup over ice cream cakes, parfaits, pancakes, waffles, and anything else you can think up to deliver decadent flavors to your guests! Or, try making classic New York egg creams by mixing chocolate syrup, seltzer water, and whole milk.
- ✓ Use to top ice cream, pancakes, milkshakes, and more
- ✓ Great for ice cream parlors, bakeries, restaurants, and cafes
- ✓ Kosher
- ✓ The only chocolate syrup for the traditional egg cream
- ✓ Fat free
- ✓ Kay Kosher