Prices start at : 32.85 USD / Case
Or, try making classic New York egg creams by mixing chocolate syrup, seltzer water, and whole milk. Drizzle chocolate syrup over ice cream cakes, parfaits, pancakes, waffles, and anything else you can think up to deliver decadent flavors to your guests!
- ✓ Fat free
- ✓ The only chocolate syrup for the traditional egg cream
- ✓ Use to top ice cream, pancakes, milkshakes, and more
- ✓ Kay Kosher
- Flavor: Chocolate
- Package Size: 1 gal.