Common Spices

Common mallow plants flower from early spring to mid fall.Sometimes called ‘cheese weed' because its seeds resemble cheese wheels, common mallows areannuals or biennials. Growing 6-24 inches tall, common mallow has pink or white hollyhock-like flowers...

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The heavy nighttime fragrance has a hint of jasmine, brugmansia and a fruity, refreshing scent creating an elixir like a fine perfume. You'll want to experience ‘Moonlight Glow' in your own garden.

Having raised and given numerous plants to friends over the years, it pleases me when I see my plant thriving in its new home.But it often happens that my once-vigorous plant is found struggling to survive.Beginners often routinely repot after getting...

The fruits are 3-lobed dry capsules.As the plant matures, it develops offsets which can be harvested for propagation. Plant immediately in humus rich soil with plenty of grit added for drainage.Newly planted seeds should be watered sparingly to prevent...

Leaves are rounded with two to five lobes and tiny flowers appear in the spring, lasting through the fall – again, the blooms may be pinkish-white to purplish-pink depending on species and where you're located., whose stems are square, while the mallow...

Think of Rose's lime juice, or a lime flavored candy. An adult flavor that can't be achieved with fresh limes. We love to add a pinch of this to polenta or grains such as farro and sorghum as they cook.

In fact, if you get a strong whiff of it you'd wonder why anyone would ever ingest such a thing, unlike green cardamom, which possesses a soothing spice, warm eucalyptus flavor, and fruity freshness.

Comfortable braising vegetables, bolstering meaty stews or lacing coffeecakes. However, once ground the spice is quite volatile and should be kept in an airtight jar, in a dark and cool place.

Be warned that he's armed and a bit sour. If you make pizzas at home, skip the cornmeal to slick up the pizza peel with granulated lemon peel to add a pinch of Mediterranean pizzazz.

Cocoa nibs have been used for thousands of years in cooking and medicine, but only recently gained popularity as an ingredient in the modern American and European kitchen. They are quite possibly the best thing to ever possibly happen to your banana bread.

Feel free to use this in any recipe that calls for dutch-processed cocoa. You can also substitute dutch-processed cocoa for natural cocoa in any sauce or ice cream, but not in baking.

The dormant plant can be stored in cold buildings without light as long as the temperatures are not below freezing and not above 40° F. In the spring, bring plants outside as soon as the weather warms up.

Looking to fire up your cooking? This rib rub is guaranteed to take your ribs to the next level! To use, rub directly onto raw meat before cooking or grilling. We'll do whatever it takes to make it right.

Looking to fire up your cooking? This steak rub is guaranteed to take your steak to the next level! To use, rub directly onto raw meat before cooking or grilling. We'll do whatever it takes to make it right.

Looking to spice up your cooking? To use, rub directly onto raw chicken before cooking or grilling. We'll do whatever it takes to make it right. Made from the perfect blend of seasoning and spices, this chicken rub tastes great and will enhance the flavor...

It originates from the Caribbean region and has been popular with the local tribes for many centuries. Oils derived from this plant can be used for treating severe infections caused by E.

This Regal sazon seasoning is a great addition to your establishment's spice cabinet. Sprinkle it on top of meats and fish before cooking, or add it to soups, sauces, and stews right before serving.

Regal dill weed has a distinctive, slightly bitter taste that pairs well with a wide variety of savory dishes. However, for anything other than pickling, dill weed should be used sparingly, since its flavor can intensify over time.

Perfect for use in salad dressings, marinades, sauces, and seafood dishes, Regal marjoram leaves have a delicate, sweet fragrance and a slightly sharp flavor. It's popular in European and Middle Eastern cuisine and is also a prime component in the Bouquet...

Container provides a good supply of product and is easily accessible for your cooking and seasoning needs. It serves as a delectable counterpart to creamy dishes and curries. Derived from the same species of pepper as the cayenne pepper, crushed red pepper...

The Regal gourmet peppercorn medley features white, black, green, and pink peppercorns, all of which have unique flavors. Put out individual grinders or stock your back-of-house area to season your food while it's cooking.

Regal whole cinnamon sticks are sold in 3 lb. One of the oldest known spices, cinnamon is derived from the dried inner bark of the tropical cassia tree. Cinnamon sticks work well as both a seasoning and a garnish and are perfect for parties or catered...

A combination of coarse-ground salt and granulated onion, Regal onion salt is sold in 5 lb. Additionally, you can choose to sprinkle this spice on pizza or bread for an extra kick of flavor.

Roasted garlic with sea salt grinder! Featuring a flavorful mix of garlic and sea salt, this product can be used right at the restaurant table and offers a freshly ground taste. Morton Salt is an iconic brand that has become a staple in American kitchens.

Cinnamon is one of the most popular spices used worldwide. Made from the dried inner bark of the cassia tree, this ingredient is versatile and can be used in everything from hot beverages and baked goods to rice and vegetable dishes.

With a warm and slightly bitter taste, Regal celery salt is a versatile seasoning to use in many of your signature dishes. You can even use it rim the glasses when serving up Bloody Marys.