Comfrey Root Tea

Considering the supremely indulgent flavor of vanilla we must insist on the following: brew this with milk and a bit of honey. Is there any flavor greater than that of a rightly cured vanilla bean?

This can be repeated dozens of times. In the morning when the blossoms open they release their perfume, which is then absorbed by the tea leave. Food-wise the Song Dynasty saw the spread of imported exotic produce such as jujubes, the proliferation of...

The overall effect might be thought to be overly herbal, even medicine-y. It's highly anti-aging, antiviral, antioxidant, and antibacterial, but not anti-flavor. Green tea is carefully measured with rosemary, sage, lemon peel, and rose petal for a fragrant...

This is the tea for you. Mornings filled with buckwheat pancakes stacked high and served with spoonfuls of salted butter and ridiculous pours of real maple syrup. The black currant leaves offer a verdant, slightly almond flavor that sweetens the experience.

You finally grab the book that's been folded at chapter seven for the last month because you never have time to actually read. A laid back black tea for when you plan to just lay about all day and blow off your responsibilities.

This was a period of great technological, economic, political, and culinary achievements. Jasmine blossoms are plucked at night when closed and then placed in containers of green tea.

However, Earl Grey soon became greatly appreciated for its own unique flavor and thus a new classic tea was born. The result is ethereal. The British, not having direct access to mandarins, used oil from bergamots (another fragrant citrus fruit).

You can add a wedge of lemon if you want, but we don't think you'll miss it. After that we add heaps of sugar, some more water, and then serve it over ice. We're hiding a surprise with this tea.

The result is a pert green tea flavor with a hint of mint that rejuvenates the mind and body with every sip. High grade green tea and dried peppermint are tossed together in a measured ratio to achieve an excellent balance.

This rolling process is done to help preserve the flavor and allow it to unfurl due to excessive bruising, producing a full-bodied cup. Not too many teas can be described as explosive, but this gunpowder tea is powerful for a green tea.

Darjeeling teas are so prized that the Tea Board of India actually has a task force to stop counterfeit Darjeeling from being sold worldwide. Just as true Champagne can only be produced in Champagne, France, Darjeeling can only be produced in the Darjeeling...

It also makes for a jovial addition to mulled cider or for serving with dessert after a Thanksgiving feast. The sugar will become scented by this tea and should be sprinkled over pie crusts before baking or over homemade doughnuts.

For the dessert lover we love to use it for a simple milk pudding. Yet, from the first sip you can feel vitamins, antioxidants, and a hint of caffeine begin to surge through your body and give you that extra jolt of energy you need to get through your...

Kukicha is a unique tea that is wonderful with a bit of citrus juice and a shot of simple syrup. But breathe deep their scent and you'll notice something comforting about their woodsy smell that harkens back to before the Edo era.

This tea is excellent for any laidback occasion. It possess a juicy cut of papaya at the front, and a warm drydown of pineapple lingers at the back. This is a fruity tea with a bitter back that pairs perfectly for a breezy outdoor breakfast with sticky...

Ceylon Black Tea w/ Silver Tips The tea features prominent, very fine, and wiry silver tips that stand out against the dark slender Flowery Orange Pekoe. The dried leaves are crisp and thin making a beautiful brew when infused.

Cherries & Jasmine Blossoms Green Tea This tea Features traditional sencha green tea leaves that are complemented with bold colors throughout the blend. With each sip you can taste the mellow hints of sour-cherry halves accompanied by papaya, pineapple...

Orange Blossom Oolong Tea This Oolong blend features a deep, bold oolong tea leaf accompanied by accents of orange. This tea has a strong finish and can be enjoyed hot or cold. Ingredients: Oolong tea, orange blossoms, natural flavoring

Yunnan Pu-erh Tea Pu-erh, sometimes referred to as Bolay, is a variety of post-fermented tea produced in Yunnan province, China. This production style involves having the leaves undergo an additional fermentation process after they are dried.

Green Silk Maofeng This tea is a great example of a fine tasting tea with "minimalist" and "simple" processing. The leaves are simply plucked and dried making it one of the most prominent green teas available.

The tea has a hint of smokiness but leaves a smooth aftertaste. Tea is made up of leaves hand-rolled into tiny pellets, resembling gunpowder. Gunpowder Green Tea Gunpowder Green Tea is a classic green tea from China.

Curled Dragon Silver Tips One of eastern China's best known green teas. The sliver sprouts of the tea are neatly coiled and give this tea it's recognizable appearance. The tea is fresh and clean tasting with a hint of hazelnuts while the cup features...

Hojicha Green Tea Hojicha (ほうじ茶) is distinguished from other Japanese green teas because it is roasted in a porcelain pot over charcoal. The tea is fired at high temperature, altering the leaf colour tints from green to reddish-brown.

The cup pours a pale yellow-green color similar to impure beryl. It is this piney flavor that makes this tea perfect to drink alongside cold meat dishes or salty snacks. By fate, not option, frugal Nature gave One scent to hyson and to wall-flower, One...

It has the robustness of black coffee, and takes to cream and sugar just as well. The Assam is malty and bitter, the Ceylon piney and sour, the Kenyan fruity and floral, and Keemun citric and smoky.

However, her kind words and grace will enamor you all the same. The pour is a lemon juice color and you'll find the aroma softened. She was adored by her subjects, the Pekoe, for her unrivaled beauty, soothing voice, and heavenly complexion.

If so our Triple Berry is simply that. The tea of choice for those who take afternoon luncheons at the Ritz Carlton. A dandy concoction if we do say so. All white gloves and delicate decorum.