Chicory Tip

The leaves are mildly bitter and delicious. The mature heads are narrow and dark green when field grown. 25,000 seeds/oz.; 1-3 lbs./acre; 10-21 days. It can be eaten young as a leafy green in salads, forced in the winter for white heads or the roots can...

Seeds go dormant when soil temperature is over 80°F. 25,000 seeds/oz.; 1-3 lbs./acre; 10-21 days. It can be planted any time soil temperatures are 65-70°F. Miscuglio Mixture is a mix of every kind of heading chicory and some leaf chicories.

Bittersweet flavor. Plant Red Verona Radicchio in June for fall harvest of small, gourmet, cabbage-like heads that turn burgundy red. 25,000 seeds/oz.; 1-3 lbs./acre; 10-21 days. Seeds go dormant when soil temperature is over 80°F.

25,000 seeds/oz.; 1-3 lbs./acre; 10-21 days. With its white stems and dark green leaves, our Certified Organic Catalogna Emerald looks like dandelion but has mild flavor and tender leaves.

(4” heads) Palla Rossa 3 is a gorgeous radicchio type chicory. Use them raw in salad, grilled or baked. Spring plant for baby leaves. Midsummer plantings can be made in cold frames for the longest harvest window.

Chicory Seeds Chicory is a very versatile plant that is equally cherished as a flower and as an herb. Chicory seeds can be planted in the most challenging of conditions, and actually tend to thrive in less-than-ideal soil.

Properly hardened transplants can survive temperatures as low as 20°F (-6°C).Seeds will germinate from 41–85°F (5–29°C), but the highest germination percentage will occur around 75°F (24°C), depending on the variety and seed lot.

Cover seeds lightly, about 1/8". Packet: 100 seeds.For North American production, these varieties are vast improvements over older types, but are still not perfectly uniform or completely predictable.

Cover seed lightly, about 1/8", and firm soil gently. Other maturities listed are from transplant; add about 10 days if direct seeding.1M/160', 5M/830', 25M/4,150', 175M/acre at 6 seeds/ft.

High bolt tolerance.For North American production, these varieties are vast improvements over older types, but are still not perfectly uniform or completely predictable. Transplant shallowly so that the base of the plant will be slightly above the soil...

A small endive technically of the French Tres Fine Maraichere type, often referred to as "frisee" in the salad mix trade. It is a cool weather crop and grows best at temperatures of 60-65°F (15.5-18.3°C).

Sow every 3 weeks for a continuous supply of fresh endive.Endive seed can enter thermal dormancy when exposed to high temperatures above 77°F (25°C). Firm soil gently, and keep surface moist until emergence in 3-5 days (or longer in cold weather).

Does best in spring or fall under cooler conditions. Tie the heads closed one week before harvest to blanch the center to a creamy white color. An old French heirloom frisee endive forms a heart of finely cut, frilly leaves that are mildly bitter, and...

Thin to 8" apart; thinnings may be transplanted. Summer crops can be successful if nights are cool (below 60°F/16°C).If anything you purchase from us proves unsatisfactory, we will either replace the item or refund the purchase price.

In rows 18" apart. Full-size heads form a mass of tender blanched leaves at the heart for salad mix. Cover seeds lightly, about ⅛". Cover seed lightly, about 1/8", and firm soil gently.

Sow every 3 weeks for a continuous supply of fresh endive.Endive seed can enter thermal dormancy when exposed to high temperatures above 77°F (25°C). Firm soil gently, and keep surface moist until emergence in 3-5 days (or longer in cold weather).

Organically grown. Optimum germination results at soil temperatures of 60-68°F (15.5-20°C).Sow in flats, 4 seeds/in., or in 3/4" plug trays, barely covering seeds with fine vermiculite, 3-4 weeks before transplanting outdoors.

Suitable for all cropping seasons.For North American production, these varieties are vast improvements over older types, but are still not perfectly uniform or completely predictable.

The seeds are planted ¼ inch deep and thinning is done when the plants have three to four true leaves.You can also sow a crop for fall harvest if you choose a variety that has an early maturation date.

In rows 18" apart. Cover seeds lightly, about ⅛". Cover seed lightly, about 1/8", and firm soil gently. Other maturities listed are from transplant; add about 10 days if direct seeding.1M/160', 5M/830', 25M/4,150', 175M/acre at 6 seeds/ft.

Cover seeds lightly, about 1/8". Packet: 50 seeds.http://www.johnnyseeds.com/vegetables/chicory/radicchio/leonardo-organic-f1-radicchio-seed-2555G.11.htmlFor North American production, these varieties are vast improvements over older types, but are still...