Celery Farm

The tender, and pale inner ribs of celery add deep flavor to any dish.

This crop needs a consistent supply of moisture throughout the season for optimum flavor and yield.If using pelleted seed: for best results, we recommend consistent soil moisture during the germination period.

11,300 seeds/oz. Irrigate to keep soil moist.Caused by exposure of young plants to temperatures below 55°F (13°C) for 10 days or more. Tango performs well under less-than-ideal growing conditions such as heat or moisture stress.

Stalks may be blanched if desired by hilling up with soil or by placing paper collars around plants.After harvest remove field heat by dunking plants in cold water. Irrigate to keep soil moist.Caused by exposure of young plants to temperatures below 55°F...

Transplant outdoors in late May to mid-June when weather is warm and settled. Do not harden off celery plants by lowering temperatures!For leaf blights, rotate crops. Seedlings emerge in 2–3 weeks and then temperature can be reduced to 60–70°F (16–21°C).When...

The plants are slow bolting and can be field grown or forced in cold frames. 10 – 21 days 70F. The stalks are stringless, crisp and juicy. 71,000 seeds/oz. Will provide enough transplants for 1 acre.

Stalks grow 18-20 in. Tall, blanches easily to golden-yellow, both stem & heart are tender & delicious & free from string.

Interiors stay firm, even when roots are large. This crop needs a consistent supply of moisture throughout the season for optimum flavor and yield.If using pelleted seed, for best results, we recommend consistent soil moisture during the germination period.

This crop needs a consistent supply of moisture throughout the season for optimum flavor and yield.If using pelleted seed, for best results, we recommend consistent soil moisture during the germination period.

This crop needs a consistent supply of moisture throughout the season for optimum flavor and yield.If using pelleted seed, for best results, we recommend consistent soil moisture during the germination period.

71,000 seeds/oz. (11-12”) Tall Utah 52-70 is medium green in color. Will provide enough transplants for 1 acre. Non-bitter flavor. Tolerance to Adaxial Stem Cracking . 10 – 21 days 70F.

A staple in any cook's crisper drawer. It puts the crunch in chicken salad and it's the crispiest dip accompaniment. A sturdy vehicle for peanut butter. Celery is a versatile ingredient with a deep clean taste.

(18-24”) Golden Pascal is a compact, early celery with thick stems which blanche to golden yellow. Will provide enough transplants for 1 acre. 10 – 21 days 70F. 71,000 seeds/oz.

The stalks and leaves are pencil thin, dark green and qualify for superfood status. 10 – 21 days 70F. 30 days/microgreens, 60-90 days/full-size. The plants are more heat and cold tolerant than standard varieties.

A staple in any cook's crisper drawer. It puts the crunch in chicken salad and it's the crispiest dip accompaniment. A sturdy vehicle for peanut butter. Celery is a versatile ingredient with a deep clean taste.

Try them braised with chicken stock and white wine for a tender, flavorful side dish. The tender, pale inner ribs of celery add deep flavor to cooked dishes. They are a little salty, just a tad bitter, and have a hint of mineral flavor.

?WHAT IS THAT?? At the end of the document there is a large list of culinary and medical herbs that he declares should be grown in every Imperial garden. Celery was on this list and this started its spread throughout Europe.We usually think of Celery...

This hardy root adds pizzazz to soups and salads and is packed with vitamin K, vitamin C, phosphorus and fiber. If you haven't tried celeriac, wait no longer. The long-storing root keeps up to 3 months, earning it a place in the well-stocked larder.

A stunningly colored and robust, red celery variety that will become your favorite for its continual harvests of gorgeous, succulent stalks. Store at 36°F and 95% relative humidity Overall Rating:.

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A summer of healthy snacks! Plants stand up to temperature fluctuations and are Fusarium resistant. More crunch to the bunch! Tango Hybrid is a breakthrough in the land of celery-an extraordinary advance over older varieties.

Start seeds when weather has warmed so crop matures in fall. Fresh celery is much more aromatic and delicious than store bought. Mature celery lasts into winter with light frost protection.

Days to maturity are calculated from date of transplanting. Surprisingly, celery contains about a dozen antioxidants as well as about 37% daily value of vitamin K in 1 cup. Enjoy it in 3 forms: its leaf, the stalks, and the swollen rootstock we know as...