Celery Crowdfunding

The tender, and pale inner ribs of celery add deep flavor to any dish.

Sow 6 seeds per inch, ⅛" deep, in 20-row, open flats, or plug trays. Stalks may be blanched if desired by hilling up with soil or by placing paper collars around plants.After harvest remove field heat by dunking plants in cold water.

Seedlings emerge in 2–3 weeks and then temperature can be reduced to 60–70°F (16–21°C).When seedlings have 2 true leaves, transplant to 72-cell plug trays. Celery will store for 1–2 months.

Stalks may be blanched if desired by hilling up with soil or by placing paper collars around plants.After harvest remove field heat by dunking plants in cold water. Celery will store for 1–2 months.

Sow 6 seeds per inch, 1/8" deep, in 20-row, open flats, or plug trays. Our celery and celeriac pellets are both size 8. Pellets are made of inert NOP-compliant materials. Do not harden off celery plants by lowering temperatures!For leaf blights, rotate...

Dorato D'Asti is a self blanching variety but stalks will lighten more if blanched. 10 – 21 days 70F. It is easier to grow than most varieties. Will provide enough transplants for 1 acre.

Stalks grow 18-20 in. Tall, blanches easily to golden-yellow, both stem & heart are tender & delicious & free from string.

Do not harden off celery plants by lowering temperatures!For leaf blights, rotate crops. Similar to Brilliant. For Celery Mosaic (mottled leaves, twisted stems, dwarfing), control aphids.After harvest remove field heat by dunking plants in cold water.

Sow 6 seeds per inch, 1/8" deep, in 20-row, open flats, or plug trays. For Celery Mosaic (mottled leaves, twisted stems, dwarfing), control aphids.After harvest remove field heat by dunking plants in cold water.

Sow 6 seeds per inch, 1/8" deep, in 20-row, open flats, or plug trays. For Celery Mosaic (mottled leaves, twisted stems, dwarfing), control aphids.After harvest remove field heat by dunking plants in cold water.

Tolerance to Adaxial Stem Cracking . Non-bitter flavor. 10 – 21 days 70F. (11-12”) Tall Utah 52-70 is medium green in color. 71,000 seeds/oz. Will provide enough transplants for 1 acre.

A staple in any cook's crisper drawer. When sauteed, celery provides a gentle, herby backbone for soups and stews. A sturdy vehicle for peanut butter. It puts the crunch in chicken salad and it's the crispiest dip accompaniment.

(18-24”) Golden Pascal is a compact, early celery with thick stems which blanche to golden yellow. 10 – 21 days 70F. 71,000 seeds/oz. Will provide enough transplants for 1 acre.

(12”) Chinese Light Green is a good variety for people tired of fussy celery plants. 10 – 21 days 70F. 30 days/microgreens, 60-90 days/full-size. Great to grow for Asian cooking and microgreens.

A staple in any cook's crisper drawer. When sauteed, celery provides a gentle, herby backbone for soups and stews. A sturdy vehicle for peanut butter. It puts the crunch in chicken salad and it's the crispiest dip accompaniment.

Try them braised with chicken stock and white wine for a tender, flavorful side dish. The tender, pale inner ribs of celery add deep flavor to cooked dishes. They are a little salty, just a tad bitter, and have a hint of mineral flavor.

With their long growing period (about 120 days) this can be tricky. I nearly always take a few minutes to educate people on the wonderful qualities of this ugly root. At this time the celery seedlings can be hardened off and transplanted out into the...

This hardy root adds pizzazz to soups and salads and is packed with vitamin K, vitamin C, phosphorus and fiber. This pale green edible root sporting a curly headdress of green leaves is a celery family member, sharing celery's clean, bright flavor.

Mulch around plants with clean straw to preserve soil moisture. Store at 36°F and 95% relative humidity Overall Rating:. Avoid planting too early before weather has stabilized. Pick individual stalks as needed.

A summer of healthy snacks! Plants stand up to temperature fluctuations and are Fusarium resistant. More crunch to the bunch! Tango Hybrid is a breakthrough in the land of celery-an extraordinary advance over older varieties.

Start seeds when weather has warmed so crop matures in fall. Tall Utah has dark green stalks and a very compact habit. Mature celery lasts into winter with light frost protection. Fresh celery is much more aromatic and delicious than store bought.

Sow indoors 10-12 weeks before anticipated transplant date. Enjoy it in 3 forms: its leaf, the stalks, and the swollen rootstock we know as celeriac. Celery and celeriac are water loving plants and do best in fertile, well-drained soil, with a pH of 6.0-7.0

Crop rotation, adequate water supply, and insect control. Mulch around plants with clean straw to preserve soil moisture. Long known as an unsurpassable diet food, celery stalks contain 94% water and only 15 calories in 2 medium stalks.