Canned Asparagus Recipes

Jersey Giant grows well throughout the United States and resists fusarium wilt, crown rot and rust. Jersey Giant(10 Roots): Produces an abundance of flavorful and succulent asparagus spears.

Rust-resistant. Very disease tolerant. Predominately male variety produces high yields of very big speared asparagus. Jersey Giant is one of the earliest asparagus to emerge in the spring.

Plant asparagus just once for several years of harvest. Jersey Giant grows well throughout the United States and resists fusarium wilt, crown rot and rust. High yielding produce of giant asparagus spears! Jersey Giant produces an abundance of flavorful...

Grows tall stalks that can yield up to 3-4 times more asparagus than other varieties. Vigorous grower and high disease resistance. A very productive and great tasting plant.

This asparagus plant is a perennial vegetable just once and enjoy the succulent spears for years. A very nutritious and tasty vegetable to have in your garden. A fun and colorful asparagus to grow.

Long Stem Artichoke

Country of Origin Peru Enjoy the delicious taste of asparagus with any meal.

Enjoy the delicious taste of asparagus with any meal

The most unique thing about the white asparagus, though, is the fact that it's grown without any sunlight. Some people call it the vampire of the produce aisle! One of the most elusive vegetables in the produce aisle, white asparagus is beloved by cooks...

Top producer is noted for maintaining its high yield year after year and its ability to withstand cold winter temperatures. One of the highest yielding male hybrid asparagus available to the home gardener.

Includes 10 Jersey Knight and 10 Jersey Giant Asparagus plants.

These hybrid perennial plants are vigorous growers and highly disease resistant. Jersey Knight Asparagus is hardy even in sub zero weather. You can grow bigger more flavorful asparagus spears in 1/3 to 1/4 less space.

Once it is established, the original planting usually produces for 20 years! Produces abundant, giant-size asparagus with tender tips. You'll want to order enough for large beds of delicious asparagus.

Even tastes great raw! We've noticed that it turn green when cooked, but the taste doesn't change. New strain of asparagus with uniquely-colored burgundy spears that are larger, sweeter and tastier than most asparagus varieties.

Some resistance to R and Blight. 21 days, 68-86°F. Spears are straight and green with tight tips. The plants start producing early and can be harvested for up to two months. Mary Washington is the most popular asparagus with home gardeners and farmers.

Remove the mulch in the spring and wait patiently for the delicious, tender shoots to emerge. The hotter it is, the more rapidly asparagus “bolts” or ferns out.While you can do nothing about overly hot temps, asparagus may fern out early due to inadequate...

Keep them well away from asparagus in the garden.are yet another no-no. The bonus is that the herbs help the tomatoes grow better. This sounds like the makings of a fabulous dinner.can be offensive to some people, and for those of you who abhor these...

Keep beds moist. Dig a 4-6 inch trench; create a hill in the center. Start transplants 60-90 days before your last frost. Fill in trench as asparagus grows. Drape roots over the hill; cover roots with soil.

Maintaining good plant vigor. Crowns can be transplanted 4-6 weeks before last frost. Drape roots over the hill; cover roots with soil. It is also hardy in cold winter climates where the soil freezes solid.

Start a ‘farm-to-table' movement in your own backyard. (You will get a small harvest the first and second years, but be patient because it really starts pumping after the third year.) Once you have harvested the delicious shoots, it grows 3'-4' tall...