Cabbage Seeds For Sale In United States

Excellent uniformity, mild flavor and crispness are true bonuses with this extremely early maturing cabbage. New 50 day maturing bright green mini cabbage. Can be sown directly in Fall gardens or transplanted in Spring.

Heads form up to 12 inches and weigh as much as 15 pounds. Early Flat Dutch is a big cabbage, it is a good keeper and the standard early season variety. This cabbage is known for its solid head and excellent flavor.

Heads, 5-7 lb, standard storage type, does well in mountain areas, will adapt to Northeast, excellent yields, keeps until the late spring, very dependable. Round blue green 7-8 in.

This cabbage produces fine heads that are about 10-11″ across and average about 11-14 pounds. A very heat resistant and resistant to yellows.

Produces beautiful globe-shaped heads that have a blueish color. Heads produced on low, compact plants. An early cabbage with a blue-green color. First introduced by Harris Moran. Very good holding ability.

Head, 6-8 lb, even better flavor after touched by frost, very tender. Dark green crumpled leaves, approximate 7 x 9 in.

A great market variety that matures early, won't split and holds well after harvest. Early maturing cabbage with tight heads! Stonehead is a fast grower with 6″ heads that average between 4-6 lbs.

Produces large, blue-green heads with cream colored inside. A rugged hybrid that produces well in Southern winters and Northern summers. Great field cabbage performance. Uniform cabbage that works great for markets.

Grows as a compact plant with short stems. Copenhagen Market grows up to 3-4 lbs and 6-8″ in diameter. An excellent variety for home gardens and markets. Great for slow cooking, coleslaws and sauerkraut.

Early Jersey Wakefield is an early variety of cabbage with pointed heads that resist splitting! A great home garden cabbage with great flavor! An early maturing heirloom cabbage.

Transplant outdoors, 4-6 weeks after sowing, 12-18" apart in rows 18-36" apart. 68,700 seeds/lb. Add about 14 days for direct seeding.If anything you purchase from us proves unsatisfactory, we will either replace the item or refund the purchase price.

67,500 seeds/lb. Subtract 10-14 days for late spring or early summer, warm weather transplanting. Splitting may be partially avoided by slowing a plant's growth. If possible keep soil temperature over 75°F (24°C) until germination, then reduce air temperature...

Cutworm prevention: cultivate soil 2-4 weeks before planting to work in cover crops and destroy weeds.Relatively young heads (still green and actively growing) store best. If possible keep soil temperature over 75°F (24°C) until germination, then reduce...

Exceptional flavor, crisp and tender. Head: White, 8 inches thick, weighs 6 lbs. Round, extremely solid, does not burst. Keeps all winter. Survives cold and dry-hot weather.

Matures extremely early, boasts very hard, small heads. All American Hybrid from Japan. Very sweet flavor, takes little garden space and matures so quickly, they're easiest of all to grow.

For fall and storage cabbage, start in May and transplant in 3-4 weeks. Tends not to point under cool conditions. For spring cabbage, start indoors in midwinter and transplant in 3-4 weeks.

10 days, 75°F. Danny Boy F1 also features semi-globe heads with deep-green outer leaves and holds well in the field. (4.4-4.7 lbs.) Danny Boy F1 Hybrid is a fantastic white cabbage with a large frame size and strong outer leaves.

Firms up in as few as 75 days for fresh use, continuing to enlarge to 4-8 lb. Flavor is superior to the typical cabbages available at the supermarket. Treat flea beetles with pyrethrin or azadirachtin if heavy pressure is observed.

Cutworm prevention: cultivate soil 2-4 weeks before planting to work in cover crops and destroy weeds.Relatively young heads (still green and actively growing) store best. If possible keep soil temperature over 75°F (24°C) until germination, then reduce...

For spring cabbage, start indoors in midwinter and transplant in 3-4 weeks. 10 days, 75°F. Early with high quality, crisp and tender heads. Great cooked, in coleslaw and sauerkraut.

10 days, 75°F. (3 1/2 lbs.) Golden Acre is a good early round headed variety on short stems. For fall and storage cabbage, start in May and transplant in 3-4 weeks. For spring cabbage, start indoors in midwinter and transplant in 3-4 weeks.

10 days, 75°F. An excellent quality heirloom and very desirable for making sauerkraut. (10-12 lbs.) Late Flat Dutch is one of the largest cabbages and often measures a foot or more in diameter.

Tolerant to FY. 10 days, 75°F. A Headstart type for temperate growing areas, it has an excellent taste with very uniform, round heads. 7,000 seeds/oz.; 1/2-1 lb./acre. For fall and storage cabbage, start in May and transplant in 3-4 weeks.