Cabbage Patch Dolls Canada

These beautiful handcrafted Japanese Kokeshi dolls (a.k.a., kokeshi scenery dolls) originated from the Tohoku region of Northern Japan. The Kokeshi dolls are commonly given as friendship gifts.

Indoors, china doll plants remain shrubby, usually topping out at 4 to 6 feet. As a general rule, an inch of water per week via watering or rainfall is sufficient – or when the top 1 to 2 inches of soil are dry.

A beautiful oriental cabbage with maroon leaves and white midribs. Best to harvest outer leaves as needed for kimchi or crisp, colorful winter salads.

Organically grown. To accomplish this, cultivate close to plants to sever some of the root system, or by slightly twisting the plant.Adhere strictly to a preventive program including: (1) long crop rotations with non-cruciferous crops, (2) clean starting...

Packet: 100 seeds.Cabbage as well as cauliflower, Brussels sprouts, broccoli, and related brassicas are heavy feeders. To accomplish this, cultivate close to plants to sever some of the root system, or by slightly twisting the plant.Adhere strictly to...

When we buy fresh fruits and veggies locally, we're all supporting the communities we live and work in with fresher produce, lower prices, and a smaller carbon footprint. It just might be that the trip from the farm to our shelves was shorter than your...

This strangely shaped vegetable can be enjoyed in a surprisingly unique variety of methods. You can eat Kohlrabi raw, puree it into soup, roast it, steam it, or even serve it in fritters to add a tastefully sweet touch to a uniquely flavorful veggie.

Mild crispness. Perfect in salad & soup!

Cutworm prevention: cultivate soil 2-4 weeks before planting to work in cover crops and destroy weeds.Relatively young heads (still green and actively growing) store best. Store only disease-free heads.From cool weather, spring transplanting.

All the texture and healthful richness of green cabbage with a more delicate aroma. This brightly flavored cabbage has crispy, wafer-thin leaves. Use in any recipe that calls for standard green cabbage.

The all-time favorite cabbage. Green cabbage is loaded with vitamins and antioxidants. The crisp and fleshy leaves are loaded with tart tanginess and a surprisingly pleasing aroma.

Bok Choy is an incredibly flavorful cabbage that lends a uniquely crunchy texture to stir fry, soup, stews, and meat dishes. Its flavorful leaves enhance and add depth to dishes with ease, making it a popular choice in a variety of Asian dishes.

This "up and comer" can be shredded and used in place of lettuce, a great compliment to fish tacos! The large leaves can also be used for cabbage rolls.

Excellent for home gardens and market growers. A large cabbage that is used for making kraut! The Brunswick can be grown for spring, summer, and fall crops. This cabbage is very cold hardy! Stores well.

Can be sown directly in Fall gardens or transplanted in Spring. New 50 day maturing bright green mini cabbage. Excellent uniformity, mild flavor and crispness are true bonuses with this extremely early maturing cabbage.

This cabbage is known for its solid head and excellent flavor. Early Flat Dutch is a big cabbage, it is a good keeper and the standard early season variety. Heads form up to 12 inches and weigh as much as 15 pounds.

Round blue green 7-8 in. Heads, 5-7 lb, standard storage type, does well in mountain areas, will adapt to Northeast, excellent yields, keeps until the late spring, very dependable.

Tightly wrapped and refrigerated, it stays fresh for a week or longer. The all-time favorite cabbage. It sets the standard. The crisp and fleshy leaves are loaded with tart tanginess and a surprisingly pleasing aroma.

The purple-robed prince among cabbages. A silky herbal accent on the tongue when you add chopped leaves to stew or soup. Crunchy when you stir-fry small wedges. Red cabbage can be stewed, braised, or even curried.

Cutworm prevention: cultivate soil 2-4 weeks before planting to work in cover crops and destroy weeds.Relatively young heads (still green and actively growing) store best. They require fertile soils in a pH range of 6.5-7.5, supplied with consistent irrigation...

Commonly referred to as Napa Cabbage, Celery Cabbage is a very popular vegetable used in salads and stir fries around the world. This tasty cut of cabbage is ideal for ham and cabbage soup, smoothies, and chicken and cabbage due to its complimentary flavor...

Bok Choy is an incredibly flavorful cabbage that lends a uniquely crunchy texture to stir fry, soup, stews, and meat dishes. Its flavorful leaves enhance and add depth to dishes with ease, making it a popular choice in a variety of Asian dishes.

When we buy fresh fruits and veggies locally, we're all supporting the communities we live and work in with fresher produce, lower prices, and a smaller carbon footprint. It just might be that the trip from the farm to our shelves was shorter than your...

Cutworm prevention: cultivate soil 2-4 weeks before planting to work in cover crops and destroy weeds.Relatively young heads (still green and actively growing) store best. Store only disease-free heads.From cool weather, spring transplanting.

Organically grown. To accomplish this, cultivate close to plants to sever some of the root system, or by slightly twisting the plant.Adhere strictly to a preventive program including: (1) long crop rotations with non-cruciferous crops, (2) clean starting...