Buy Mate Tea

Along with the tea's natural green aroma the water and steam pick up the pashmina soft fragrance of the jasmine blossoms for a truly enveloping cup. Green teas were placed in containers with powerful aromatics such as tangerine peel or cassia bark and...

The overall effect might be thought to be overly herbal, even medicine-y. This “green chai” was originally blended for its health properties. Also called Green Chai, this delightful tisane offers a Western interpretation of chai.

This is a black tea that provides all the health benefits and plenty of full-bodied flavor but without any of the astringency. To go with it all a steaming cup of jammy black currant tea; black tea leaves, black currant leaves, and tons of fruit flavor...

You set the kettle, make some toast, and pour a cup of Blackberry Fruit Tea. You call in sick to work and sleep in for a few extra hours. A laid back black tea for when you plan to just lay about all day and blow off your responsibilities.

This can be repeated dozens of times. Food-wise the Song Dynasty saw the spread of imported exotic produce such as jujubes, the proliferation of noodle shops, and the development of a wide array of scented green teas.

Earl Grey cake slathered with lavender buttercream. The result is a classic flavor with plenty of citrus. Want a popular pastry combination in San Francisco and Sacramento bakeries?

Surprise! There is no lemon in our lemonmint tea. (And then fresh lemon, because we're persnickety like that.) We're hiding a surprise with this tea. It has nothing to do with the peppermint or spearmint.

Truly epic teas never go out of style. Of course, some people just brew the mint leaves straight up. Lastly, fresh mint leaves are steeped in the mixture for just a few minutes to impart a fresh mint flavor.

Gunpowder green tea is somewhat astringent, piney, with hints of citrus and the front and flavors of smoke at the back. Produced in the Zhejiang Provence of China gunpowder tea is a method of forming tea as opposed to a flavor.

True Darjeeling is officially stamped and approved by the government before it can be sold. According to the Tea Board of India, Darjeeling tea must be grown, cultivated, produced, and manufactured in specific tea estates in West Bengal.

This tisane consists of a candy-like hibiscus base with frills of dried orange peel, dried apple, and tart cranberries. It also makes for a jovial addition to mulled cider or for serving with dessert after a Thanksgiving feast.

Heat the 1 cup of cream and 1 tablespoon of white pomegranate tea over medium and add ½ cup of sugar and stir until dissolved. This tea is that friend you envy because they have their life just so together.

Kukicha is a unique tea that is wonderful with a bit of citrus juice and a shot of simple syrup. An unassuming tea from Japan it looks like a simple collection of twigs. The flavor is that of dried wood and blessed incense lit for the gods.

This tea is excellent for any laidback occasion. Green Sencha tea is soothingly blended with fruit and flora to create a relaxing blend. A perfect blend of tropical fruits from the Pacific Rim and tea from mainland China.

Automatic tea bags packaging machines for tea bags with string and label,can be used for the automatic package of flower tea, herbal tea, diet tea in filter paper bag and attach the string and label automatically.

The dried leaves are crisp and thin making a beautiful brew when infused. Ceylon Black Tea w/ Silver Tips The tea features prominent, very fine, and wiry silver tips that stand out against the dark slender Flowery Orange Pekoe.

Caffeine Level: Medium Cherries & Jasmine Blossoms Green Tea This tea Features traditional sencha green tea leaves that are complemented with bold colors throughout the blend. With each sip you can taste the mellow hints of sour-cherry halves accompanied...

Ingredients: Oolong tea, orange blossoms, natural flavoring Orange Blossom Oolong Tea This Oolong blend features a deep, bold oolong tea leaf accompanied by accents of orange. This tea has a strong finish and can be enjoyed hot or cold.

The brew gives a dark hue with an earthy smooth flavor. Yunnan Pu-erh Tea Pu-erh, sometimes referred to as Bolay, is a variety of post-fermented tea produced in Yunnan province, China.

The tea features many silver tips among the silky skinny dried leaves. Green Silk Maofeng This tea is a great example of a fine tasting tea with "minimalist" and "simple" processing.

Tea is made up of leaves hand-rolled into tiny pellets, resembling gunpowder. The tea has a hint of smokiness but leaves a smooth aftertaste. Due to its shape, gunpowder green tea is very appealing and easy to infuse.

The tea is fresh and clean tasting with a hint of hazelnuts while the cup features a pale hue. Curled Dragon Silver Tips One of eastern China's best known green teas. The sliver sprouts of the tea are neatly coiled and give this tea it's recognizable...

The roasted flavors predominate this blend. Hojicha Green Tea Hojicha (ほうじ茶) is distinguished from other Japanese green teas because it is roasted in a porcelain pot over charcoal.

However, those young buds plucked before the rainy season are considered to be particularly flavorful. A little history note, it is estimated that about 15-20% of the tea tossed in the harbor at the Boston Tea Party was Hyson tea.

It has the robustness of black coffee, and takes to cream and sugar just as well. English Breakfast tea is actually a blend of various kinds of black tea; particularly Assam, Ceylon, Kenyan, and Keemun.

Are they sweet words or astringent ones? White tea is composed of only the youngest buds from a tea plant and each of these buds must be picked by hand. The flavor is akin to wind blowing through an apricot orchard; the air picking up a whispered conversation...

A delicate and adult tisane that eschews the idea that herbal teas should be fruity bags packed with words like “pizzaz” and “zinger.” This is about layers… a strawberry base, an herbal heart of juniper, and a floral finish with rose, hibiscus,...