Prices start at : 5.61 USD / 1 oz.
Color and karma aside, the turmeric root has become a staple for curries, soups, risottos, cakes and numerous other foods throughout Africa, Asia, and Europe. Rather, turmeric is prized for its flavor and color.
- Recommended Applications: Traditionally used for curry and Indian spice blends, this commonly used spice is a wonderful addition of flavor when prepared with egg dishes, vegetarian cooking, basting liquids, poultry, mustard blends, fish, beans, lentils, or sauces.
- Shelf Life: 2 Years
- Cuisine: Austrian, British, European, German, Hungarian, Moroccan
- Qualities: All Natural, Gluten-Free, Kosher Parve, Non-GMO
- Taste & Aroma: Bitter or Astringent, Sweet
- Basic Preparation: No preparation is required, ready to use as is.
