Buy Cabbage Patch Doll

Best to harvest outer leaves as needed for kimchi or crisp, colorful winter salads. A beautiful oriental cabbage with maroon leaves and white midribs.

Organically grown. Start seedlings as above in May and transplant to the garden in June-July. Murdoc's large heads average 7-8 lb. Ideal conditions are 32°F/0°C, at 95-98% relative humidity, with good air circulation.

67,500 seeds/lb. Add about 14 days for direct seeding.If anything you purchase from us proves unsatisfactory, we will either replace the item or refund the purchase price. Splitting may be partially avoided by slowing a plant's growth.

When we buy fresh fruits and veggies locally, we're all supporting the communities we live and work in with fresher produce, lower prices, and a smaller carbon footprint. That's because Meijer buys from local farmers whenever possible.

You can eat Kohlrabi raw, puree it into soup, roast it, steam it, or even serve it in fritters to add a tastefully sweet touch to a uniquely flavorful veggie. This strangely shaped vegetable can be enjoyed in a surprisingly unique variety of methods.

Perfect in salad & soup! Mild crispness.

Sow 2 seeds per cell in 50-72 cell plug flats, 3-4 seeds/in. To ensure mature heads, seed the crop early in areas where heavy freezes occur early in fall.Successful cabbage crops can be grown where winters are mild (temperatures rarely below 32°F/0°C).

All the texture and healthful richness of green cabbage with a more delicate aroma. The name comes from "nappa," a Japanese word for "greens." Napa is a great source of vitamin A, folic acid, and potassium.

Green cabbage is loaded with vitamins and antioxidants. Firmly packed, with smooth, uniformly green skin. The crisp and fleshy leaves are loaded with tart tanginess and a surprisingly pleasing aroma.

Its flavorful leaves enhance and add depth to dishes with ease, making it a popular choice in a variety of Asian dishes. Bok Choy is an incredibly flavorful cabbage that lends a uniquely crunchy texture to stir fry, soup, stews, and meat dishes.

This "up and comer" can be shredded and used in place of lettuce, a great compliment to fish tacos! The large leaves can also be used for cabbage rolls.

Excellent for home gardens and market growers. This cabbage is very cold hardy! Stores well. A large cabbage that is used for making kraut! The Brunswick can be grown for spring, summer, and fall crops.

Can be sown directly in Fall gardens or transplanted in Spring. Excellent uniformity, mild flavor and crispness are true bonuses with this extremely early maturing cabbage. New 50 day maturing bright green mini cabbage.

This cabbage is known for its solid head and excellent flavor. Early Flat Dutch has an excellent flavor. Early Flat Dutch is a big cabbage, it is a good keeper and the standard early season variety.

Heads, 5-7 lb, standard storage type, does well in mountain areas, will adapt to Northeast, excellent yields, keeps until the late spring, very dependable. Round blue green 7-8 in.

Firmly packed, with smooth, uniformly green skin. It sets the standard. The crisp and fleshy leaves are loaded with tart tanginess and a surprisingly pleasing aroma. Tightly wrapped and refrigerated, it stays fresh for a week or longer.

A silky herbal accent on the tongue when you add chopped leaves to stew or soup. Red cabbage can be stewed, braised, or even curried. Crunchy when you stir-fry small wedges. It has an intense musky flavor and sweet snappiness.

For fresh use and storage. For cabbage worms and loopers, use Bacillus thuringiensis (Bt). Ideal conditions are 32°F/0°C, at 95-98% relative humidity, with good air circulation. Transplants can be set out from September to February in these regions.Early...

This tasty cut of cabbage is ideal for ham and cabbage soup, smoothies, and chicken and cabbage due to its complimentary flavor and easy-to-enjoy crunchiness. Commonly referred to as Napa Cabbage, Celery Cabbage is a very popular vegetable used in salads...

Its flavorful leaves enhance and add depth to dishes with ease, making it a popular choice in a variety of Asian dishes. Bok Choy is an incredibly flavorful cabbage that lends a uniquely crunchy texture to stir fry, soup, stews, and meat dishes.

When we buy fresh fruits and veggies locally, we're all supporting the communities we live and work in with fresher produce, lower prices, and a smaller carbon footprint. That's because Meijer buys from local farmers whenever possible.

Sow 2 seeds per cell in 50-72 cell plug flats, 3-4 seeds/in. To ensure mature heads, seed the crop early in areas where heavy freezes occur early in fall.Successful cabbage crops can be grown where winters are mild (temperatures rarely below 32°F/0°C).

Organically grown. Start seedlings as above in May and transplant to the garden in June-July. Capture is a vigorous grower that produces 3-6 lb. Ideal conditions are 32°F/0°C, at 95-98% relative humidity, with good air circulation.

Intermediate resistance to downy mildew. Start seedlings as above in May and transplant to the garden in June-July. Early producer of round, 2-4 lb. Ideal conditions are 32°F/0°C, at 95-98% relative humidity, with good air circulation.

This cabbage produces fine heads that are about 10-11″ across and average about 11-14 pounds. A very heat resistant and resistant to yellows.