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Prices start at : 3.99 USD / 1lb bag
If necessary, adjust batter by adding more pancake mix or milk, one tablespoon at a time. How to Make Gluten-Free Pancakes Additional ingredients: 1½ cups Gluten-Free Pancake Mix, 1 large egg, ¾ cup milk (dairy or alternative), 1 tbsp vegetable oil.
0%
- Vitamin A: 0%
- Cholesterol: 0mg
- Sodium: 540mg
- Vitamin C: 0%
- Dietary Fiber: 2g
- Iron: 0%