Best No Till Food Plot

“Continuous-living cover means farmers try to keep a living crop on the soil 100 percent of the time,” Archuleta says. The ECO Farming innovators insist that for farmers to accept this system, it must be economically viable and be ecologically sound...

Both farms have the hilly topography typical of the Palouse region in eastern Washington, but much of one farm has been under continuous no-till management since 1999, while the fields on the other farm were conventionally tilled.

How Our Farm Does No-Till Here on our farm, we use cover crops, as well as managed weed growth , to break up hardpan and pull up nutrition from the depths of the soil. It's because the health of the soil is foundational for all our health.

During this process, the liquid compost is heated to temperatures above 130 degrees Fahrenheit, sterilizing it from dangerous pathogens, such as E. This not only breaks down the material to keep it from producing that nasty odor associated with decomposing...

Kunz Engineering's Model 543 43-inch wide, ATV-friendly Till-Ease chisel plow and cultivator combination is equipped with five, 13.5-inch cutting coulters, electric lift, rigid shanks for maximum penetration in hard ground situations, two weight racks,...

In addition, they noted that 70 percent more runoff and 52 times more eroded material escaped from the conventionally tilled fields than from the no-till fields. USDA Agricultural Research Service hydrologist John Williams led a study that compared runoff,...

In late summer, the spring-barley rotation also had more standing stubble than the other two rotations. Controlling weeds and conserving soil moisture during the summer can require up to eight tillage passes, which produces a dry, loose layer of fine...

You can cut or burn out holes for plants, or you can place them down pathways to suppress weeds. What people don't often realize, however, is that no-till gardening has many forms and interpretations, and if one style daunts you or hasn't worked for you...

In fact, everyone else around here complained about getting early blight on their tomatoes but there was nary a spotted leaf in my garden. He says he has had no problems with tiny seeds in about 5 years of doing no-till methods, so I'm going for it this...

Planting directly into the stubble/residue from former crops also enhances the soil's ability to hold moisture, drain excess water and fight compaction. In contrast, the plowed ground took only 20 minutes for the water to start running off and only absorbed...

Wait three to four weeks before planting. While tilling brings viable weed seeds to the surface and enables them to germinate, the mulches no-till gardeners use bury the seeds deeper where they remain dormant.

Thinking about getting a dehydrator for the bumper crop of tomatoes you hope to have this summer? So take a moment to consider different features and what they mean in terms of function.There are two basic designs of home food dehydrators on the market,...

My favorite so far is commercial terriyaki sauce mixed with a can of crushed pineapple in juice. My husband favors a mixture of soy sauce, crushed garlic, and homemade hot sauce. But is there anything to use them for the rest of the year, or should you...

Place the food on drying trays or wire cooling racks covered with cheesecloth. The water gets directly down to the root zone and eliminates the run off problem. They have compartment in which to insert a fertilizer capsule.

There are 2 types of gauges, dial or weighted.The dial gauge gives a visual display of the pressure. The seal was accomplished by a “jar rubber” which fit between the lid and the neck.Today's modern canning jars with self sealing lids have been in...

You may want to refrigerate or freeze the fruit leather for longer storage, but somehow I don't think mine is going to be around that long. You can dehydrate slices of fresh fruit, of course, but you can also make delicious fruit leathers or roll-ups...

Many frequently skip meals or eat too little, sometimes going without food for an entire day. Look around your neighborhood, remembering that 1 of 10 families have a need at some time in their life.

Excessive tilling can) next year, you'll want to do some of your tilling the fall before. (15 C.) before tilling and planting.freestar.queue.push(function() { googletag.display("div-gpt-ad-300x250-ATF-1"); });After you have determined when to till a garden,...

“Think before you pick anything and determine what types of produce need to be picked at certain times of the day and plan accordingly,” recommends Diffley, who also serves as co-author and lead trainer behind “ Wholesale Success: A Farmer's Guide...

Roast the seeds for 30 minutes at 300 degrees Fahrenheit, stirring them every 10 minutes.Remove the seeds from the oven, and let them cool. Place the seeds on a cookie sheet, and mix with oil or butter and your choice of seasonings.

The four to six dark seeds in the flesh of each persimmon must be removed along with their caps and peels to make a seedless pulp for drinks and cooked foods.A persimmon is fully ripened when it feels mushy when pressed.Peel the green or brown caps from...

These are too low in moisture and nutrients to decay quickly on their own.Energy materials or greens provide nitrogen and high-energy carbon compounds needed for fast microbial growth.

To keep the peaches from ripening too fast, store them in a cooler location.Slow down the ripening process by chilling peaches.Refrigerate the peaches in a drawer with humidity control.

It also allows me to experiment with different herb flavors for specific jars of sun-dried tomatoes. A single jar of sun-dried tomatoes can be repeatedly taken from as long as the remaining tomatoes stay below the oils surface, and the level of oil replenished...

For example, if 2 cups of basil leaves yield 8 frozen cubes, your label would say, “1 cube = ¼ cup fresh basil leaves.”You can freeze combinations of herbs, just as you'll use them in your recipes.Other ingredients can be added to the herbs as you...

During the photosynthesis process, six water molecules and six carbon dioxide molecules are used to create one glucose molecule and six oxygen molecules. Plants are capable of manufacturing food through a process known as photosynthesis.

Bacteria in the genus Clostridium are responsible for a wide range of human diseases ranging from mild food poisoning to botulism as well as tetanus and gas gangrene.Similar to other endospore-producing bacteria, bacteria in the genus Desulfotomaculum...